{"title":"Hiroshima","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/hiroshima_collection_top.png?v=1786585272\" alt=\"\"\u003e\u003c\/p\u003e","products":[{"product_id":"banji-sake-sakazukinonaka","title":"Kirei (Kirei) Banjisake Sakazuki no Naka Junmai 1800ml","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e【Kirei Banji Shuhai no Naka Junmai】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eBest cost-performance! A powerful ally for home drinking!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eGentle aroma of rice. When you take a sip, the umami of the rice spreads throughout your mouth, followed by a pleasant acidity and a crisp, clean finish that makes you want to keep drinking this junmai sake. With a low rice polishing ratio of 80%, the taste is surprisingly clean, without any off-flavors!\u003c\/p\u003e\n \u003cp\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eOf course, chilled sake is delicious, but warm sake is also recommended!\u003c\/span\u003e\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e・About Kirei Sake Brewery\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFounded in 1868.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAt the time of its establishment, the brewery was known as \"Yoshidaya\", and the sake it produced was affectionately called \"Yoshidaya's sake\". Later, it was named \"Kirei\", an allusion to the symbols of longevity, \"A crane lives for a thousand years, a turtle for ten thousand years\".\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIn 1939, the company name was also changed to Kirei Sake Brewery.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake brewing in Hiroshima, including Saijo, is mainly sweet sake that makes use of soft water, but Kirei Sake Brewery dares to specialize in dry sake.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIn 1917, at the \"National Sake Appraisal\", the brewery was awarded the \"Honorary Award\" for consecutive wins, the first in Japan along with \"Gekkeikan\" from Kyoto and \"Kamotsuru\" from Hiroshima.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSince then, it has won numerous awards and continues to fascinate connoisseurs as a popular brewery.\u003c\/span\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/4081582c935527e651bb36a8b213ca84_480x480.png?v=1656386253\" alt=\"亀齢 萬事酒盃の中 純米の味わいグラフ\" data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/27e3b4b573b8f52294f7d3c6228ac104.png?v=1629439006\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Japanese Sake\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai-shu\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice koji\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice used: Koji\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\/Hattan Nishiki\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, Kake\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\/\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eNakate Shinsenbon\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e80\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e％\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake meter value: ＋\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e4\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e〜＋\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e5\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.6\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e〜\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.8\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e17\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e％\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Cool, dark place\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eProducer: Kirei Sake Brewery\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"亀齢酒造(広島県)","offers":[{"title":"1800ml","offer_id":39327018549347,"sku":null,"price":2640.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/43743da09fa82111ffe4412d8c874d82.jpg?v=1621328281"},{"product_id":"honshuichi_junmai","title":"Honshuichi Unfiltered Junmai Sake 1800ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\"\u003e【Honshuichi Unfiltered\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\"\u003eJunmai】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\u003ch2\u003e\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eOur recommended cost-performance Junmai sake\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eBrewed at a sake brewery located at the eastern end of Hiroshima City, Hiroshima Prefecture, this sake is made with high-quality soft water drawn from underground, Hiroshima-grown sake rice \"Senbon Nishiki\" polished to 65%, and Hiroshima Ginjo yeast, resulting in a rich flavor and smooth mouthfeel.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eBy omitting the activated carbon filtration process, the original flavor of the unfiltered sake is preserved more strongly.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eIt is an attractive sake with a rich aroma derived from Hiroshima Ginjo yeast and a rich umami flavor of rice.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e・Brewery Profile\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eThis brewery, located in the eastern part of Hiroshima City, was founded in 1916.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eBehind the brewery, there is a rocky mountain called Iwataki-yama, from which flows high-quality soft water. The brewery's brewing water is also drawn from a well dug on the premises, utilizing the undercurrent water from Iwataki-yama.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/17a04473d27003081ac417724a22f711_480x480.png?v=1656581962\" alt=\"本州一 無濾過 純米酒の味わいグラフ\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/27e3b4b573b8f52294f7d3c6228ac104.png?v=1629439006\"\u003e\u003c\/p\u003e\n\u003cp\u003e■Awards\u003cbr\u003e・IWC 2026 Junmai Category Silver\u003cbr\u003e・IWC 2024 Junmai Category Silver\u003cbr\u003e・IWC 2023 Junmai Category Silver\u003cbr\u003e・IWC 2022 Junmai Category Bronze\u003cbr\u003e・Kura Master 2025 Junmai (51-65%) Category Gold\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003e◆Specs\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eCategory: Japanese Sake\u003c\/span\u003e\u003cspan class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\"\u003eTokubetsu Junmai-shu\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e\u003cspan class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\"\u003edomestic\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, Rice Koji\u003c\/span\u003e\u003cspan class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\"\u003edomestic rice\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eRice Variety: Senbon Nishiki\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eRice Polishing Ratio:\u003c\/span\u003e\u003cspan class=\"s2\"\u003e65\u003c\/span\u003e\u003cspan class=\"s1\"\u003e％\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eSake Meter Value: ＋\u003c\/span\u003e\u003cspan class=\"s2\"\u003e4\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eAcidity:\u003c\/span\u003e\u003cspan class=\"s2\"\u003e1.4\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eYeast: Hiroshima Ginjo Yeast\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eAlcohol Content:\u003c\/span\u003e\u003cspan class=\"s2\"\u003e16\u003c\/span\u003e\u003cspan class=\"s1\"\u003e% to less than\u003c\/span\u003e\u003cspan class=\"s2\"\u003e17\u003c\/span\u003e\u003cspan class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eStorage Method: Keep refrigerated in a cool, dark place\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eProducer: Umeda Shuzojo\u003c\/span\u003e\u003cspan class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"梅田酒造場(広島県)","offers":[{"title":"1800ml","offer_id":39409863065699,"sku":null,"price":3124.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/df30789ae2ecb493402014273a0b6af8.jpg?v=1622534297"},{"product_id":"togochi","title":"[Exclusive box included] Togouchi whiskey 700ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Togouchi Whisky]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA must-have for Japanese whiskey enthusiasts\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The remains of a tunnel, originally excavated for railway use, have been converted into the \"Togouchi Storage Facility\" and are used for aging sake.\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr\u003eIt is a blend of \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003egrain whiskey with different characteristics\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eunblended whiskey with a soft sweetness and unblended whiskey rich in minerals and grain flavors\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eand malt whiskey with a moderate peaty aroma and a soft sweetness reminiscent of vanilla or chocolate.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe result is a whiskey that is light in flavor yet complex and powerful.\u003c\/span\u003e\u003cbr\u003e It has a sweet aroma, but the whole is enveloped in a hint of honey, nut and corn flakes, followed by a faint scent of peat. \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt has a light and mild flavor, with a sweet aroma reminiscent of grains and honey that gives it a mellow taste, and a subtle peaty aroma that tightens the aftertaste.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Malt, Grain\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e40\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSize:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e700ml\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAge: -\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Sakurao B\u0026amp;D (Hiroshima Prefecture)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eProduction area: Hiroshima Prefecture\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"サクラオB\u0026D(広島県)","offers":[{"title":"700 ml","offer_id":39517919543395,"sku":null,"price":2344.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/69235cb744e8ab923b1096fbd189b8dd.jpg?v=1628499137"},{"product_id":"togouchi_eight","title":"[With exclusive box] Togouchi whiskey 8 years 700ml","description":"\u003ch1\u003e\n\n  \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Togouchi Whisky\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e8\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYears]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSlow maturation in the Togouchi tunnels\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The remains of a tunnel, originally excavated for railway use, have been converted into the \"Togouchi Storage Facility\" and are used for aging sake.\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eUtilizing shochu-making techniques cultivated over nearly\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e100\u003c\/span\u003e years, this blend is made by aging grain spirits for over \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eeight\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eyears, which have a spicy citrus aroma reminiscent of the fresh greenery of Togochi, and malt whiskey, which has a moderate peaty aroma and a sweetness reminiscent of vanilla and chocolate.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe result is a refreshing, dry whiskey with a mineral feel and the aroma of young grass.\u003c\/span\u003e\u003cbr\u003e A spicy, mineral-rich nose is followed by a smoky peat aroma.\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a refreshing, dry taste, and the spicy aroma and scent reminiscent of young grass further accentuate the dryness.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Malt, grain, spirits\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e40\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSize:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e700ml\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAge:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e8\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eyears\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Sakurao B\u0026amp;D (Hiroshima Prefecture)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eProduction area: Hiroshima Prefecture\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"サクラオB\u0026D(広島県)","offers":[{"title":"700 ml","offer_id":39517921181795,"sku":null,"price":3344.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/8_b3bd52b9-6020-4820-b361-7072c0a65e76.jpg?v=1628499218"},{"product_id":"kirei_junmai_dry_eighty","title":"Kirei dry pure rice 800ml 1800ml","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eKirei Dry Junmai Hachiju\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA dry junmai-shu with the best cost-performance!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n \u003c\/h2\u003e\n \u003cp\u003eThis is a high-quality sake chosen by sake professionals, and it's a rare sake produced in small quantities.\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eDespite a low rice polishing ratio of 80%, it has no off-flavors and is wonderfully made with plenty of umami!\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake with a low rice polishing ratio can sometimes develop off-flavors and be difficult to drink, but thanks to the refined and skillful technique of Toji Ishigaki, this sake has a light and clear taste while powerfully and exquisitely expressing the inherent strength and umami of the rice.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis all-rounder dry junmai-shu is great chilled or warmed.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAnd the price is a welcome bonus. This sake is a strong ally for sake lovers.\u003c\/span\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/605325544da05782abf15ba17d84684a_480x480.png?v=1656583250\" alt=\"亀齢 辛口純米 八拾の味わいグラフ\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/27e3b4b573b8f52294f7d3c6228ac104.png?v=1629439006\" alt=\"\" data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Spec\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Japanese Sake\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai-shu\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, Koji rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice Variety: Nakate Shinsenbon\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice Polishing Ratio: 80%\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake Meter Value: +5\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity: 1.9\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol Content: 17%\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage Method: Cool, dark place\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eProducer: Kirei Shuzo\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"亀齢酒造(広島県)","offers":[{"title":"1800ml","offer_id":39541787394147,"sku":null,"price":2500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC032812.jpg?v=1629444836"},{"product_id":"reigetu_delaware","title":"Reigetsu Fruit Delaware 720ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Reijutsu\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFruit\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eDelaware\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA famous Hiroshima brewery that brews\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe Moon After the Rain\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAnother brand from Aihara Sake Brewery!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n  \u003cp\u003eThis sake \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eis brewed using\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\"Hattan Nishiki\" sake rice developed by Hiroshima Prefecture and\u003c\/span\u003e yeast No. \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e9.\u003c\/span\u003e It is said among sake brewers in Hiroshima Prefecture \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ethat brewing with\u003c\/span\u003e this \"Hattan Nishiki \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ex yeast No. 9\u003c\/span\u003e \" produces a grape-like aroma \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ered grapes such as Delaware or Kyoho\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, and the sake produced by Aihara Sake Brewery has a truly fragrant and distinctive flavor. The sweetness is also elegant and not cloying, with no unpleasant flavors. Please give it a try.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e・What is the Fruit Series? \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIf sake is made from rice, why does it smell like fruit?\u003c\/span\u003e\u003cbr\u003e The concept is \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eto\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003emake it easier for people to enjoy the mystery of sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e,\u003c\/span\u003e and \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ethis\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003epopular series is released by breweries all over the country.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Taste graph of Reigetsu Fruit Delaware\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/be99d99bd4dd821d3e5013d96453f5bb_480x480.png?v=1657200508\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e ◆Specifications\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e  \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e100\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHattannishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e60\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eShingin rice polishing\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e±0\u003c\/span\u003e  \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.4\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYeast used:\u003c\/span\u003e No. \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e9\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eyeast\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e16\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Refrigerate if possible\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Aihara Sake Brewery\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"720ml","offer_id":39576509513827,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC05204.jpg?v=1632301917"},{"product_id":"ugonotsuki_junmai_dry","title":"Ugonotsuki dry pure rice 1800ml","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e【Ugonotsuki\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eKarakuchi Junmai】\u003c\/span\u003e \u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA dry sake with a crisp finish that brings out the umami of rice.\u003c\/span\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a faint ginjo aroma and a clean, transparent taste, yet you can still feel the rich umami of the rice. It leaves the impression of a well-balanced dry sake with a harmonious blend of umami and exquisite acidity.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWith its crisp finish that never tires the palate, it is the perfect food-pairing sake that can be enjoyed at a wide range of temperatures, from chilled to warm.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e○\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003cspan style=\"color: #0000ee;\"\u003e\u003ca href=\"https:\/\/www.ugonotsuki.com\/\" title=\"相原酒造公式サイト\" style=\"color: #0000ee;\" target=\"_blank\"\u003eFrom the Aihara Shuzo Official Website\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・Founding and History\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFounded in 1875. By 1895, it was producing 1,700 koku, ranking among the top three breweries in the prefecture. Although operations were temporarily suspended due to war, the focus remained solely on sake brewing.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA significant transformation occurred in 1988 with the appointment of Junichiro Aihara as representative.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHe thoroughly committed to \"quality first,\" aiming to brew sake he himself would enjoy, and the brewery was reborn as a ginjo brewery.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・Origin of \"Ugonotsuki\"\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe brewery's signature sake, \"Ugonotsuki\" (Moon After the Rain), was named by the second-generation owner, Kakuh Aihara, from a short story title in \"Nature and Life,\" an essay published in 1900 by the novelist Tokutomi Roka.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\"A bright, shining moon illuminating its surroundings clearly after the rain.\"\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis name is a constant goal for the brewers, aspiring to create such a clear and beautiful sake.\u003c\/span\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/8d492232d4f9aa1506ccb71128b539ea_480x480.png?v=1657610062\" alt=\"雨後の月 辛口純米の味わいグラフ\"\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/5aa6050e4db02c92382a3e73c6f7af2b.png?v=1634708564\" alt=\"\"\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specs\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Sake\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, Koji Rice\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice Polishing Ratio: Koji\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e:60%\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, Kakemai\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e:65%\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value: +\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e6\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.8\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol Content:\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e16%\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage: Cool, dark place\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eProducer: Aihara Shuzo\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":39639628251235,"sku":null,"price":2970.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04591.jpg?v=1737732265"},{"product_id":"ugonotsuki_junmai_super-dry","title":"Ugo no Tsuki Super Dry Special Junmai 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\"\u003e【Ugonotsuki\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\"\u003eChō Karakuchi\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\"\u003eTokubetsu Junmai】\u003c\/span\u003e \u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eHigh-level super dry sake\u003c\/span\u003e \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n \n \u003c\/h2\u003e\u003cp\u003eThis is a super dry Tokubetsu Junmai sake that retains the umami of rice while having a sharp, crisp finish.\u003cbr\u003eIt has a gentle aroma, and when you take a sip, the umami of the rice spreads smoothly across your palate.\u003c\/p\u003e\n \u003cp\u003eThe refreshing acidity tightens the overall flavor, with no off-flavors, and the taste expands moderately.\u003cbr\u003eIt is characterized by a light, refreshing aftertaste that makes it easy to drink continuously without getting tired, showcasing its excellent balance.\u003c\/p\u003e\n \u003cp\u003eThe flavor doesn't change whether served chilled or at room temperature, making it an excellent pairing with meals.\u003cbr\u003eAs Aihara Shuzō's proudest dry sake, it adds a touch of sophisticated crispness to any dining table.\u003c\/p\u003e\n \u003cp\u003e\u003cspan class=\"s2\"\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e○\u003cspan style=\"color: #0000ee;\"\u003e\u003ca href=\"https:\/\/www.ugonotsuki.com\/\" style=\"color: #0000ee;\"\u003e\u003cspan class=\"s3\"\u003eFrom the official website of Aihara Shuzo\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003e・Founding and History\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eEstablished in Meiji 8 (1875). By Meiji 28, it was brewing 1700 koku, ranking among the top three in the prefecture. Although temporarily closed due to war, it has always been dedicated to sake brewing.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eA major change occurred in 1988 with the appointment of Junichiro Aihara as representative.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eHe thoroughly implemented \"quality first\" with the desire to brew delicious sake that he himself would enjoy, transforming it into a ginjo brewery.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003e・Origin of \"Ugonotsuki\"\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eThe brewery's representative sake, \"Ugonotsuki,\" was named by the second generation, Itaru Aihara, after a short story from the essay \"Shizen to Jinsei\" published by novelist Roka Tokutomi in Meiji 33 (1900).\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003e\"A clear and beautiful moon that shines brightly in the sky after the rain, illuminating its surroundings\" - this is the goal that the brewers constantly strive for: to brew such a pure and beautiful sake.\u003c\/span\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cimg alt=\"雨後の月 超辛口 特別純米の味わいグラフ\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/png_480x480.png?v=1657610167\"\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cspan class=\"s2\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/5aa6050e4db02c92382a3e73c6f7af2b.png?v=1634708564\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n \u003cp\u003e\u003cspan class=\"s1\"\u003e◆Specs\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e\u003cspan class=\"s2\"\u003e (\u003c\/span\u003e\u003cspan class=\"s1\"\u003eTokubetsu Junmai-shu\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e\u003cspan class=\"s2\"\u003e (\u003c\/span\u003e\u003cspan class=\"s1\"\u003edomestic\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cspan class=\"s1\"\u003e, rice koji\u003c\/span\u003e\u003cspan class=\"s2\"\u003e (\u003c\/span\u003e\u003cspan class=\"s1\"\u003edomestic\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eRice used: Hattan Nishiki\u003c\/span\u003e\u003cspan class=\"s2\"\u003e 100%\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e\u003cspan class=\"s2\"\u003e 65%\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eSake meter value: +\u003c\/span\u003e\u003cspan class=\"s2\"\u003e14\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e\u003cspan class=\"s2\"\u003e 16%\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eStorage method: Cool, dark place\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eManufacturer: Aihara Shuzo\u003c\/span\u003e\u003cspan class=\"s2\"\u003e (\u003c\/span\u003e\u003cspan class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e\u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":39639658037347,"sku":null,"price":3190.0,"currency_code":"JPY","in_stock":true},{"title":"720ml","offer_id":39639658070115,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04603.jpg?v=1737732158"},{"product_id":"ugonotsuki_jungin","title":"Ugo no Tsuki Junmai Ginjo 1800ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Moon After the Rain\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe finest rice, ultra-soft brewing water, and master craftsmanship result in the height of nobility.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp style=\"text-align: left;\"\u003e \u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Winner of 1st place in the Junmai Ginjo category at the SAKE COMPETITION 2023]\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a subtle refreshing fruity aroma, and when you put it in your mouth you can taste the full-bodied flavor of rice.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe bright and light flavor typical of Yamadanishiki is accented by the sharp acidity typical of Ugo no Tsuki.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a clear taste and goes down smoothly.\u003c\/span\u003e\u003cbr\u003e It is an elegant drink with a harmonious balance of sweet and sour flavor, mellow richness and clarity. \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis is delicious!\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e ○ \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFrom\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/www.ugonotsuki.com\/\" data-mce-href=\"https:\/\/www.ugonotsuki.com\/\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s3\"\u003e\u003cspan style=\"color: #0000ee;\"\u003eAihara Sake Brewery's official website\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・Founding and history\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFounded in 1875,\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ethe\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003ebrewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eproduced\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e1,700\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ekoku\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eof rice in 1895, making it one of the top three sake breweries in the prefecture. Although the brewery temporarily closed due to the war, it continued\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eto\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003efocus\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eon\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003esake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003ebrewing\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA major change occurred in 1988\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003ewhen\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunichiro Aihara became president.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWanting to make delicious sake that he himself would drink, he puts \"quality first\" and has transformed into a ginjo brewery.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・Origin of \"The Moon After the Rain\"\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe brewery's signature sake, \"Ugo no Tsuki\" (Moon After the Rain), was named by the second-generation owner, Aihara Itaru,\u003c\/span\u003e after the title of a short story in an essay, \"Nature and Life,\" published in \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1900\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eby novelist Tokutomi Roka.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\"In the sky after the rain, the moon shines brightly, illuminating everything around.\"\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis is the name that the brewers always aim for, as they want to brew such clear and beautiful sake.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/192ae7d6d3375245585c02150b6771b2_480x480.png?v=1657610222\" alt=\"Amego no Tsuki Junmai Ginjo Taste Graph\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e100\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYamada Nishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e) 50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e) 55\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e+2\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.4\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYeast used: Association\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eNo.\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e9\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e15.5\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Aihara Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003c\/p\u003e\n\n","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":39639658299491,"sku":null,"price":3850.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC07198.jpg?v=1636074164"},{"product_id":"kamokinshuu_junmai_shisnshu","title":"Kamo Kinshu Tokubetsu Junmai New Sake Draft 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Kamo Kanehide\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSpecial Junmai New Sake\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eraw】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA luxuriously crafted limited edition draft version of our regular Junmai sake!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe koji used is Akaiwa Omachi rice from Okayama Prefecture, the highest quality brand of Omachi rice.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA gentle aroma that is not too assertive, and a fresh, light taste.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a refreshing sweetness and a pleasant, clean taste.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis fine sake has an excellent balance of aroma and flavor and can be enjoyed on its own or with a meal.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003especial pure rice sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAkaiwa Omachi, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHattanishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%,\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e60\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value: +\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e4.0\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.4\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Cool and dark place\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Konko Shuzo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":39677194829923,"sku":null,"price":3388.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39677194862691,"sku":null,"price":1870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08724.jpg?v=1747028165"},{"product_id":"misen_jungin","title":"Misen Junmai Ginjo Genshu 720ml\/1800ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eMt. Misen\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Ginjo\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eUnblended sake】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA fresh ginjo aroma that you will never tire of drinking.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt uses \"Koi-omachi\" and \"Hattan-nishiki\", rice varieties that are ideal for sake brewing and are grown in Hiroshima Prefecture.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt has a fruity ginjo aroma, the full-bodied flavor unique to Koi Omachi, and the clean aftertaste characteristic of Hattan Nishiki.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis is a pure rice ginjo sake that you will never tire of drinking.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e・From \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"Sakurao Brewery and Distillery Official Website\" href=\"https:\/\/www.sakuraobd.co.jp\/\" target=\"_blank\"\u003eSakurao\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"Sakurao Brewery and Distillery Official Website\" href=\"https:\/\/www.sakuraobd.co.jp\/\" target=\"_blank\"\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eB\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u0026amp;\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eD\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"Sakurao Brewery and Distillery Official Website\" href=\"https:\/\/www.sakuraobd.co.jp\/\" target=\"_blank\"\u003eofficial website\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake is a gift from nature, born from man's interaction with the natural processes of water, the earth's harvest, and fermentation. By honing their five senses, including taste, brewers maximize their skills and create sake with delicate flavors and aromas.\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_1_de4ee36f-f62c-4be4-bf82-e3a1117c93f9.png?v=1629506422\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_1_de4ee36f-f62c-4be4-bf82-e3a1117c93f9.png?v=1629506422\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Ginjo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e80\u003c\/span\u003e % \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Hattannishiki\u003c\/span\u003e , \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e20\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eKoiomachi\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e55\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e+3\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.3\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYeast used:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1801\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eyeast\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003econtent\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e17-18\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Cool and dark place\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Sakurao\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eB\u0026amp;D (\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"サクラオB\u0026D(広島県)","offers":[{"title":"1800ml","offer_id":39725753565283,"sku":null,"price":2775.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39725753598051,"sku":null,"price":1403.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC00814.jpg?v=1643008780"},{"product_id":"tenpouichi_jungin_nakagumi_nama","title":"Tenpouichi Yamada Nishiki Junmai Ginjo, Unfiltered, Honma 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Tenpoichi Yamada Nishiki Junmai Ginjo Medium-sized Unfiltered Raw Sake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA luxurious seasonal sake made with only Nakagumi sake\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n  \u003cp\u003eOnly the \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003enaka-gumi\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e portion \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, which is said to be of the highest quality,\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eis bottled.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFresh and elegant scent.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYou can enjoy the unique depth of flavor of Yamadanishiki rice and its refreshing rice-like taste.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eNaka-kumi\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eis the sake that reaches the center of the tank and drips naturally as pressure is applied little by little.\u003c\/span\u003e  \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis part has an excellent balance of aroma and flavor, and is where you can get a stable, high-quality sake.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIn the case of high-quality sake such as sake entered in tasting competitions or Daiginjo, only this part may be bottled and shipped.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFrom the back label\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eTenpoichi\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eis located in a warm area in\u003c\/span\u003e eastern Hiroshima Prefecture, close to the Seto Inland Sea \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eKannabe-cho, Fukuyama City\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e .\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe \"brewing water\" used in sake brewing\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eis\u003c\/span\u003e soft water \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eancient water\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003epumped up from\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e200 meters\u003c\/span\u003e underground on our premises.\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e  \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eOur motto is to make sake that brings out the best in food, and we aim to make sake that does not interfere with your meal. We cherish the umami, acidity and sharpness that spreads when you put it in your mouth, and we make koji using our original box koji method,\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ebrewing\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eeach\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eand every\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003egrain\u003c\/span\u003e carefully.\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eWe hope that everyone who drinks our beverage will feel happy.\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFifth head of the family, Yasuhisa Murakami\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specifications \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Ginjo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003efrom Hiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003efrom Hiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e100\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamada Nishiki\u003c\/span\u003e  \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio: Koji\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e) 50\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%, Kake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e) 55\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e±0\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.8\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e16\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Tenpoichi\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":39740612608099,"sku":null,"price":3190.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39740612640867,"sku":null,"price":1595.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC01431.jpg?v=1747028138"},{"product_id":"kamokinshuu_jungin_omachi","title":"Kamo Kinshu Junmai Ginjo Omachi pasteurization 720ml\/1800ml","description":"\u003ch1\u003e \u003cstrong\u003e[Kamo Kanehide Junmai Ginjo Omachi pasteurization]\u003c\/strong\u003e\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003eA long-selling product that is indispensable when talking about Kamo Kanehide!\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003e\u003cspan style=\"color: #000000;\"\u003eWe use No. 9 yeast, which has a good aroma, and Omachi sake rice, which has a rich flavor.\u003cbr\u003e\u003cbr\u003e A subtle yet refreshing scent. A faint gas sensation on the tongue.\u003cbr\u003e Omachi rice is characterized by its umami and rich flavor.\u003cbr\u003e The aftertaste has a refreshing acidity, making it a smooth drink.\u003cbr\u003e\u003cbr\u003e It is highly perfect as a sake to accompany meals, and can be enjoyed with any type of meal, so it is recommended to have on hand as an everyday drink.\u003cbr\u003e\u003cbr\u003e We recommend not only cold sake, but also room temperature to lukewarm sake.\u003cbr\u003e\u003cbr\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr\u003e Ingredients: Rice (domestic), rice koji (domestic rice)\u003cbr\u003e Rice used: 100% Omachi Rice polishing ratio: 50%\u003cbr\u003e Alcohol content: 16 degrees Storage method: Cool and dark place Manufacturer: Konko Sake Brewery (Hiroshima Prefecture)\u003c\/span\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":39797112275043,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39919458484323,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC03113.jpg?v=1647406791"},{"product_id":"togouchi_sakecaskfinish","title":"[With special box] Togouchi Whiskey SAKE CASK FINISH 700ml","description":"\u003ch1\u003e \n\u003cstrong\u003e[Togouchi Whiskey SAKE CASK FINISH]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA whiskey with a mellow harmony of sweetness and sourness\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e We mature our in-house brewed Junmai sake in oak barrels used for aging white wine.\u003cbr data-mce-fragment=\"1\"\u003e Furthermore, the Togochi whiskey is later aged in the barrel.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Light fruit aromas derived from white wine and sake, moderate acidity and brown sugar-like sweetness derived from after-ripening.\u003cbr data-mce-fragment=\"1\"\u003e A whiskey with a mellow harmony of sweetness and sourness and the sweet and gorgeous aroma of ripened fruits.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Raw material name: Malt (domestic production), grain (foreign production)\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 40 degrees Size: 700ml\u003cbr data-mce-fragment=\"1\"\u003e Aging years: -Manufacturer: Sakurao B\u0026amp;D (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e Production area: Hiroshima Prefecture\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"サクラオB\u0026D(広島県)","offers":[{"title":"700 ml","offer_id":39936756875363,"sku":null,"price":2894.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08654.jpg?v=1658393830"},{"product_id":"togouchi_beercaskfinish","title":"[With special box] Togouchi Whiskey BEER CASK FINISH 700ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e[Togouchi Whisky BEER CASK FINISH]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s3\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s3\" data-mce-fragment=\"1\"\u003eA whiskey with the aroma of honey and hops\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eOak barrels that were used\u003c\/span\u003e for aging rum for \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e10\u003c\/span\u003e years \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ein Martinique, a French territory in the Caribbean,\u003c\/span\u003e are now being used to age \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIPA\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ebeer in France, and these barrels are then used to further age Togouchi whiskey.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003eThis whiskey has the refreshing hop aroma and bitterness of \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIPA\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ebeer, the honey aroma of rum, and the baked apple-like sweetness of the wood finish, creating a harmonious blend of sweetness, bitterness, and the aroma of aged sweet fruit.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eIngredients: Grain\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eimported\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e, Malt\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e40\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eSize:\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e700ml\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eAge: -\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eManufacturer: Sakurao\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eB\u0026amp;D (\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eProduction area: Hiroshima Prefecture\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"サクラオB\u0026D(広島県)","offers":[{"title":"700 ml","offer_id":39953680793699,"sku":null,"price":2674.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08947.jpg?v=1658822994"},{"product_id":"tenpoichi_takibi-sake","title":"Tenpoichi Takibi S”ake 720ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Tenpoichi Takibi S”ake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eWe have created sake for camping lovers!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eOutdoor sake \"TakibiS”ake\" was born for camping, and was created by \"Tenpoichi\", a sake brewery in Hiroshima that makes sake that goes well with meals.\u003cbr data-mce-fragment=\"1\"\u003e It's not an exaggeration to say that this sake is made specifically for camping, and it's perfect for outdoor cooking!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It's a full-bodied umami type sake, but the aftertaste is clear.\u003cbr data-mce-fragment=\"1\"\u003e If the temperature is above room temperature, the flavor will be more pronounced.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The appeal of Tenpoichi TakibiS”ake is that it can be enjoyed in various temperature ranges.\u003cbr data-mce-fragment=\"1\"\u003e Feel free to enjoy it in a variety of ways with mugs and other outdoor dishes!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake Ingredients: Rice (domestic), Rice Koji (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 15% Storage method: Cool and dark place Manufacturer: Tenpoichi (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"720ml","offer_id":39962341965923,"sku":null,"price":1870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC09043_c7df2f01-ee60-4c09-80b3-5290791e772a.jpg?v=1659428524"},{"product_id":"yoruno-teio_junmai","title":"Emperor of the Night Special Pure Rice Sake 720ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e[Emperor of the Night Special Pure Rice Sake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eIf you want to spend every night together, this is the kind of drink...\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eBased on Hattan Nishiki from Hiroshima Prefecture, it is a blend of several types of Junmai sake that can be enjoyed at various temperatures.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s3\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eMild and soft mouthfeel derived from soft water. The flavor has a strong core, and the flavor is sharp enough.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eThis is a versatile dry sake that can be paired with any food or drink at any temperature, making it perfect for everyday drinks.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s3\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003e◆Spec\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003especial pure rice sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e60\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003e%\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e15\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eStorage method: cool and dark place\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eManufacturer: Fujii Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003eHiroshima\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s4\"\u003ePrefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s5\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"藤井酒造(広島県)","offers":[{"title":"720ml","offer_id":39977485238371,"sku":null,"price":1320.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC09380.jpg?v=1660032163"},{"product_id":"kamokinshuu_jungin_omachi_nama","title":"Kamo Kinshu Junmai Ginjo Omachi New Sake Draft 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Kamo Kanehide\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eOmachi\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eNew\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Raw】\u003c\/span\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFresh and rich Omachi\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a subtle yet sweet aroma and an elegant and fresh taste.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWhen you put it in your mouth, the full-bodied flavor and richness characteristic of Omachi spreads across your palate, with an excellent balance of gentle sweetness and well-balanced acidity.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a pleasant aftertaste and can be paired with a wide range of foods.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAkaiwa Omachi, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eImproved Omachi from Hiroshima\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e+3.0\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.5\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003econtent\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e16-17\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Konko Shuzo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":43916407046435,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43916407013667,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC00531_76194201-5d1c-4de5-a70f-fcbbf1cc286a.jpg?v=1747028026"},{"product_id":"tenpouichi_jungin_seme_nama_yamadanishiki","title":"Tenpoichi Attack Junmai Ginjo Yamada Nishiki Raw Sake 720\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Tenpoichi Attack Pure Rice Ginjo Yamadanishiki Namasake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe taste and price are mind-blowing.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis seasonal sake is made by bottling the freshly made seme portion of new sake raw.\u003c\/span\u003e \u003cbr\u003eThe \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\"\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eseme\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\"\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eof sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eis the last part of the fermentation process that is squeezed out under strong pressure.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\"\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSeme\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\"\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003etends to have an unpleasant taste and a heavy flavor\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, but Tenpoichi is amazing!\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a mild aroma and no off-flavors, and the concentrated umami and sweetness of Yamadanishiki rice spreads gently throughout your mouth.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAfter enjoying the delicious flavor, you will be left with a refreshing sharpness.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n  \u003cp\u003eThis taste at this price is truly amazing!\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFrom the back label\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eTenpoichi\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eis located in a warm area in\u003c\/span\u003e eastern Hiroshima Prefecture, close to the Seto Inland Sea \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eKannabe-cho, Fukuyama City\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e .\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe \"brewing water\" used in sake brewing\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eis\u003c\/span\u003e soft water \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eancient water\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003epumped up from\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e200 meters\u003c\/span\u003e underground on our premises.\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eOur motto is to make sake that brings out the best in food, and we aim to make sake that does not interfere with your meal. We cherish the umami, acidity and sharpness that spreads when you put it in your mouth, and we make koji using our original box koji method,\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ebrewing\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eeach\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eand every\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003egrain\u003c\/span\u003e carefully.\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWe hope that everyone who drinks our beverage will feel happy.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFifth head of the family, Yasuhisa Murakami\u003c\/span\u003e\u003cbr\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai Ginjo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (produced in Hiroshima Prefecture), rice malt (produced in Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% Yamada Nishiki \u003cbr data-mce-fragment=\"1\"\u003eRice polishing ratio: Koji) 50%, Kake) 55%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16% Storage method: Refrigerate Manufacturer: Tenpoichi (Hiroshima Prefecture)\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":44233794781475,"sku":null,"price":2420.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":44233794814243,"sku":null,"price":1210.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC01410_9cb7eada-4dc4-4b49-8714-7639fb40cf37.jpg?v=1747028014"},{"product_id":"tenpouichi_jungin_seme_nama_hattannishiki","title":"Tenpoichi Attack Junmai Daiginjo Hattannishiki Namashu 1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Tenpoichi Seme Junmai Daiginjo Hattan Nishiki Namazake】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\n\n \u003cstrong\u003e\u003cspan style=\"color: #e12d08;\"\u003eThe first Junmai Daiginjo \"Seme\" of Reiwa 6 is here!\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h2\u003e\n \u003cp\u003eThis bottling uses the \"seme\" portion, which comes after the \"nakadori\" (middle press) in the pressing process.\u003cbr\u003eWhile the \"seme\" is often described as having a rougher character, due to the high milling ratio, this sake offers a pure rice sake with a full body enveloped by the fresh ginjo aroma typical of new sake!\u003cbr\u003e\u003cbr\u003eFrom the back label:\u003cbr\u003eTenpoichi is located in a warm region in Kamiage-cho, Fukuyama City, in the eastern part of Hiroshima Prefecture, facing the Seto Inland Sea.\u003cbr\u003eThe \"brewing water\" used for sake production is soft water (ancient water) drawn from 200m underground at our brewery.\u003cbr\u003e\u003cbr\u003eWith the motto of being a superb supporting actor that enhances food to the maximum, we aim to produce sake that does not interfere with meals. We value the umami and acidity that spread in the mouth and the crisp finish. Our koji is entirely made using our original box-koji method, carefully fermenting each grain.\u003cbr\u003eWe hope that everyone who drinks our sake feels \"happiness.\"\u003cbr\u003eYasuhisa Murakami, Fifth Generation Head\u003cbr\u003e\u003cbr\u003e◆Specs\u003cbr\u003eCategory: Japanese Sake (Junmai Daiginjo)\u003cbr\u003eIngredients: Rice (Hiroshima Prefecture), Rice Koji (Hiroshima Prefecture)\u003cbr\u003eRice variety: Hattan Nishiki 100%\u003cbr\u003eRice polishing ratio: Koji) 45%, Kake) 50%\u003cbr\u003eAlcohol content: 16 degrees\u003cbr\u003eStorage method: Refrigerate\u003cbr\u003eManufacturer: Tenpoichi (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":44504683905315,"sku":null,"price":2750.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08035.jpg?v=1747027991"},{"product_id":"kirei_junmai_ninetytwo_nama","title":"Kirei 92 Junmai Unfiltered Raw Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kamei 92 pure rice unfiltered raw sake]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eIt's a low-polished sake, but it's a very beautiful finish with the technology of the brewery!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e It is a low-polishing sake with a rice polishing ratio of 92%.\u003cbr\u003e It is very difficult to make low-polished white rice, and the taste tends to be difficult to come together and tends to be verbose.\u003cbr\u003e\u003cbr\u003e Subtle fruity nuances and a gentle aroma of grains.\u003cbr\u003e It has an oily and powerful mouthfeel, and you can feel the rich umami of rice, but the acidity is high, so the aftertaste is tight.\u003cbr\u003e\u003cbr\u003e It is a sake that can be enjoyed with a rich and flavorful meal.\u003cbr\u003e\u003cbr\u003e ◆ Spec Category: Sake (pure rice sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Hattannishiki Rice polishing ratio: 92%\u003cbr\u003e Sake degree: +4.5\u003cbr\u003e Acidity: 2.2 \u003cbr\u003eAlcohol content: 17.5 degrees Storage method: Refrigeration required Manufacturer: Kamei Brewery (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"亀齢酒造(広島県)","offers":[{"title":"1800ml","offer_id":44752425812259,"sku":null,"price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":44676083056931,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC09241.jpg?v=1747027983"},{"product_id":"ugonotsuki_jundai_omachi","title":"[With cosmetic box] Moon after the rain (Ugonotsuki) Junmai Daiginjo 720ml\/1800ml","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\"\u003e【Ugo no Tsuki Junmai Daiginjo】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\u003ch2\u003e\n\n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\"\u003eA gift that is guaranteed to please!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003e\u003cspan class=\"s1\"\u003eMade entirely from premium grade rice from Akaiwa, Okayama Prefecture, renowned as the pinnacle of Omachi rice.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eIt offers a rich, well-balanced flavor.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eYou can fully enjoy its elegant aroma and umami.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s3\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\"\u003e○ From the \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" href=\"https:\/\/www.ugonotsuki.com\/\"\u003e\u003cspan class=\"s4\"\u003eAihara Shuzo Official Website\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e・Founding and History\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eFounded in 1875 (Meiji 8). By 1895 (Meiji 28), we were brewing 1,700 koku, ranking among the top three breweries in the prefecture. Although we closed temporarily during the war, we have remained dedicated solely to sake brewing.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eA major turning point came in 1988 (Showa 63) when Junichiro Aihara assumed the position of representative.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eDriven by the desire to create sake that he himself would enjoy, he strictly prioritized \"Quality First,\" transforming the brewery into a Ginjo-focused facility.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e・The Origin of \"Ugo no Tsuki\"\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eThe brewery’s signature sake, \"Ugo no Tsuki\" (Moon After Rain), was named by the second-generation owner, Itaru Aihara, after a short story title from the essay collection \"Nature and Life,\" published in 1900 (Meiji 33) by novelist Roka Tokutomi.\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e\"The moon shining brilliantly in the sky after the rain, illuminating its surroundings.\"\u003c\/span\u003e\u003cspan class=\"s2\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\"\u003eThis name represents the goal our brewers strive for: to create sake as clear and beautiful as that moon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"Ugo no Tsuki Junmai Daiginjo Flavor Chart\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2b7197f5c382196e69a6f615206e4caf_480x480.png?v=1657610615\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s2\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e■ Awards\u003cbr\u003e・IWC 2022 Junmai Daiginjo Category: Bronze\u003cbr\u003e・SAKE COMPETITION 2026 Junmai Daiginjo Category: Gold\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"s2\"\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e◆ Specs\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eCategory: Japanese Sake (Junmai Daiginjo)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eIngredients: Rice (domestic), Rice koji (domestic rice)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eRice Used: 100% Akaiwa Omachi\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eRice Polishing Ratio: 40%\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eSake Meter Value: +2\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eAcidity: 1.5\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eYeast: Association No. 901, Association No. 1801\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eAlcohol Content: 16%\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eStorage: Cool, dark place\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eManufacturer: Aihara Shuzo (Hiroshima Prefecture)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":45141649326371,"sku":null,"price":8800.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":45141649359139,"sku":null,"price":4290.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC07287_9d817c0e-b1de-4a4c-9637-b53cc8ff68b9.jpg?v=1686809366"},{"product_id":"ugonotsuki_daigin_gold","title":"[With special box] Ugo no Tsuki Daiginjo Gold Award Winning Sake 720ml","description":"\u003ch1\u003e \u003cstrong\u003e[Moon after the rain, Daiginjo Gold Award Winning Sake]\u003c\/strong\u003e\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eProof of winning the Gold Award at the National New Sake Awards for 12 consecutive years, the finest Daiginjo\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Received the Gold Award 12 times in a row at the 2020 National New Sake Awards.\u003cbr data-mce-fragment=\"1\"\u003e The award-winning Daiginjo is mainly made from Senbon Nishiki, along with Special A Yamada Nishiki, polished to 40% and carefully brewed with underground water from Mt. Noro in the Seto Inland Sea National Park.\u003cbr data-mce-fragment=\"1\"\u003e This sake is bottled after being heated and sterilized only once, and left to age slightly in a refrigerator at 2°C.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e In addition to the elegant softness typical of Senbon Nishiki, you can also feel the structure of Yamada Nishiki, and the flavor spreads with the gorgeous aroma typical of Daiginjo.\u003cbr data-mce-fragment=\"1\"\u003e Chill well in the refrigerator and enjoy.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e◆ Spec category: Sake (Daiginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Koji) Hyogo Prefecture Special A Yamada Nishiki, Kake) Senbon Nishiki from Hiroshima Prefecture Rice polishing ratio: Koji) 35%, Kake) 40%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: 0.5\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.3\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Association 901 + Association 1801 Alcohol content: 16 degrees Storage method: Cool and dark place Manufacturer: Aihara Sake Brewery (Hiroshima Prefecture)\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"720ml","offer_id":45144764678435,"sku":null,"price":5500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC00740.jpg?v=1686829354"},{"product_id":"honshuichi_junjin_nama","title":"Honshuichi Junmai Ginjo Muroka Nama Genshu 720ml\/1800ml [Cool Shipping Recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Motoshuichi Junmai Ginjo unfiltered raw sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eThe scent is reminiscent of yellow peach and delicious apple!\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Senbon Nishiki, Hiroshima's rice suitable for sake brewing, is polished to a percentage of 60% and prepared with Hiroshima Ginjo yeast. \u003cbr data-mce-fragment=\"1\"\u003eBy omitting the activated carbon filtration process, the finished product retains the flavor of the original sake even more strongly.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Enjoy the exquisite balance of soft, fruity aroma and delicate taste unique to Junmai Ginjo.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Spec Category: Sake (Junmai Ginjo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Senbonishiki Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake level: +3\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.8\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Hiroshima Ginjo yeast Preparation Alcohol content: 16 degrees or more and less than 17 degrees Storage method: Requires refrigeration Manufacturer: Umeda Sake Brewery (Hiroshima Prefecture)\u003c\/p\u003e","brand":"梅田酒造場(広島県)","offers":[{"title":"1800ml","offer_id":45509305794851,"sku":null,"price":3784.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":45616464199971,"sku":null,"price":1892.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC01769_16f89ca7-bf17-4850-9447-af4e3de81721.jpg?v=1747027941"},{"product_id":"kamokinshuu_woodyapple","title":"Kamo Kinshu Apple Born in a Wooden Pail 720ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Ringo-san born in a wooden bucket by Kanehide Kamo]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA special sweet and sour duck made in a precious wooden barrel.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Uses Malic Acid High Production Yeast Association No. 77.\u003cbr data-mce-fragment=\"1\"\u003e We use wooden barrels that have been dormant at Konko Sake Brewery for over 20 years and Omachi grown by the brewer.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The faint aroma of the wooden barrel, the sweetness when you put it in your mouth, and the strong yet light acidity that comes after that hits the spot, creating a perfect balance.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It is said that malic acid tastes better when chilled, which is called cold acid, so enjoy it chilled with meals during this hot and humid season.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% Omachi rice cultivated by brewers Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake level: -6\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 3.3 \u003cbr data-mce-fragment=\"1\"\u003eAlcohol content: 15 degrees Storage method: Cool and dark place Manufacturer: Konko Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"720ml","offer_id":45546071163171,"sku":null,"price":1958.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC01914.jpg?v=1690018278"},{"product_id":"honshuichi_junjin","title":"Honshuichi Junmai Ginjo Unfiltered 1800ml","description":"\u003ch1\u003e\n\n\u003cstrong\u003e[Honshuichi Junmai Ginjo Unfiltered]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\u003ch2\u003e\n\n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eJunmai Ginjo combining umami and sharpness\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\u003cp\u003eThis Junmai Ginjo is made from 100% Senbon Nishiki rice from Hiroshima Prefecture.\u003cbr\u003e\u003cbr\u003eIt is an unfiltered sake that skips the charcoal filtration process, preserving the flavor of the original sake.\u003cbr\u003eEnjoy the balance of soft, fruity aromas and the refined taste unique to Junmai Ginjo.\u003cbr\u003e\u003cbr\u003e■ Awards\u003cbr\u003e・IWC 2026 Junmai Ginjo category: Silver\u003cbr\u003e・IWC 2025 Junmai Ginjo category: Bronze\u003cbr\u003e・IWC 2022 Junmai Ginjo category: Bronze\u003cbr\u003e・Kura Master 2025 Junmai Sake (51-65%) category: Gold\u003cbr\u003e・Kura Master 2024 Junmai Sake category: Platinum\u003cbr\u003e・Kura Master 2022 Junmai Sake category: Gold\u003cbr\u003e\u003cbr\u003e◆ Specifications\u003cbr\u003eCategory: Sake (Junmai Ginjo)\u003cbr\u003eIngredients: Rice (domestic), Rice koji (domestic rice)\u003cbr\u003eRice variety: Senbon Nishiki\u003cbr\u003eRice polishing ratio: 60%\u003cbr\u003eSake Meter Value: +3\u003cbr\u003eAcidity: 1.5\u003cbr\u003eYeast used: Hiroshima Ginjo yeast brewing\u003cbr\u003eAlcohol content: 16% to less than 17%\u003cbr\u003eStorage method: Refrigeration required\u003cbr\u003eProducer: Umeda Shuzojo (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"梅田酒造場(広島県)","offers":[{"title":"1800ml","offer_id":47163704475939,"sku":null,"price":3674.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05773_48e494aa-359d-4f3d-8ecd-fb93b60ea597.jpg?v=1702039331"},{"product_id":"kamokinshuu_jundai_senbonnishuki_forty","title":"Kamo Kinshu Junmai Daiginjo 40 Senbon Nishiki 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Kamo Kinshu Junmai Daiginjo 40 Senbon Nishiki】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\n\n \u003cstrong\u003e \u003cspan style=\"color: #e12d08;\"\u003eA Junmai Daiginjo that is both dynamic and delicate\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h2\u003e\n \u003cp\u003eElegant ginjo aroma.\u003cbr\u003eWith a delicate balance of sweetness and transparent acidity, this sake offers a refined taste while expressing the unique worldview of Kamo Kinshu.\u003cbr\u003eIt is a Junmai Daiginjo that showcases the umami and depth of flavor unique to Senbon Nishiki, and Kinmitsu Shuzo has gathered all their expertise to bring out these characteristics.\u003cbr\u003e\u003cbr\u003e■Awards\u003cbr\u003e・SAKE COMPETITION 2023 Junmai Daiginjo Category Gold\u003cbr\u003e\u003cbr\u003e◆Specs\u003cbr\u003eCategory: Sake (Junmai Daiginjo)\u003cbr\u003eIngredients: Rice (domestic), Rice Koji (domestic)\u003cbr\u003eRice variety: Senbon Nishiki\u003cbr\u003eRice polishing ratio: 40%\u003cbr\u003eAlcohol content: 16%\u003cbr\u003eStorage method: Cool, dark place\u003cbr\u003eProducer: Kinmitsu Shuzo (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":47278426554659,"sku":null,"price":6160.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47278426587427,"sku":null,"price":3300.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC06089.jpg?v=1704464693"},{"product_id":"honshuichi_doors-fresh","title":"Honshu-ichi Doors -fresh- Junmai Ginjo Origarami Nama 720ml\/1800ml [Cool shipping recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Honshuichi Doors -fresh- Junmai Ginjo Origarami Nama]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cstrong\u003e\u003cspan style=\"color: #e12d08;\"\u003eA limited edition product with a focus on freshness\u003c\/span\u003e\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Hattan Nishiki rice from Hiroshima Prefecture is polished to 60% of its original size and then made using Association 1801 yeast to create a refined, fruity, and slightly sweet Junmai Ginjo.\u003c\/p\u003e\n\n\u003cp\u003e A portion of the mash is strained through a coarse mesh and the slightly larger sediments are also bottled. \u003cbr data-mce-fragment=\"1\"\u003eIt has a moderate fruity aroma that is not too flashy, a gentle mouthfeel, and the refined flavor and sweetness of rice, with a clean aftertaste.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e It is a fresh and elegant origami that can be enjoyed refreshingly.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai Ginjo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Hattan Nishiki from Hiroshima Prefecture Polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: -2\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.9\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Kyokai 1801\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 14% Storage method: Refrigerate Manufacturer: Umeda Shuzojo (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"梅田酒造場(広島県)","offers":[{"title":"1800ml","offer_id":47416446386467,"sku":null,"price":3410.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47416446419235,"sku":null,"price":1815.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC06671.jpg?v=1747027884"},{"product_id":"honshuichi_junmai_jikagumi","title":"Honshu-ichi Junmai Nama Genshu Jikagumi Senbon Nishiki 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Honshuichi Junmai Nama Genshu, Directly Drawn]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA limited edition direct-draw version bottled for experimental purposes!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This pure rice sake is made from Hiroshima-grown Senbon Nishiki rice polished to 65% and brewed using Hiroshima Ginjo yeast.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It's very fresh because it's drawn directly from the source.\u003cbr data-mce-fragment=\"1\"\u003e The gassy, ​​popping sensation on your tongue is just right, and the fruity flavor spreads throughout your mouth, with a clean, crisp aftertaste. This is a bottle that is full of the charm of Honshu No. 1!\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eThe characters \"Honshuichi\" designed on the label were created by the owner's grandmother, who was a calligrapher.\u003cbr data-mce-fragment=\"1\"\u003e The hiragana label is filled with emotion.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Senbonnishiki rice from Hiroshima Prefecture Polishing ratio: 65%\u003cbr data-mce-fragment=\"1\"\u003e Sake Meter Value: +4\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 2.0\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Hiroshima Ginjo yeast Alcohol content: 16% Storage method: Refrigerate Manufacturer: Umeda Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"梅田酒造場(広島県)","offers":[{"title":"1800ml","offer_id":47927434477859,"sku":null,"price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47927434510627,"sku":null,"price":1540.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC08331.jpg?v=1747027840"},{"product_id":"taketsuru_sanji_fusion","title":"Taketsuru x Miyoshi Winery FUSION 2024 \"Quality Time\" 720ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Taketsuru x Miyoshi Winery FUSION 2024 Quality Time]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eLimited release of 301 bottles! An enchanting sake born from tradition and new ventures\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n  \u003cp\u003eWine barrels that had been used to age red wine (Merlot) at Miyoshi Winery in Hiroshima Prefecture were sent to Taketsuru Sake Brewery, which also brews the famous Hiroshima sake \"Taketsuru,\" where they were aged for 262 days.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Taketsuru Sake Brewery is the birthplace of Masataka Taketsuru, the founder of Nikka Whisky, who is said to be the father of Japanese whiskey and was made famous by the NHK morning drama \"Massan.\"\u003cbr data-mce-fragment=\"1\"\u003e Taketsuru Sake Brewery is a brewery that is committed to preserving traditional Japanese sake, using the traditional method of kimoto brewing without adding yeast, and placing emphasis on aging by storing all products at room temperature rather than refrigerated.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e A beautiful and alluring amber color, like orange wine.\u003cbr data-mce-fragment=\"1\"\u003e Complex aromas of maple syrup, nuts, quince, and medicinal herbs.\u003cbr data-mce-fragment=\"1\"\u003e The sake's unique characteristics are clear and the nuances of the wine are a little hard to detect, but the acidity that is characteristic of Taketsuru is very mellow and well-balanced.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eIt pairs well with Japanese cuisine that uses soy sauce, aged cheese, and Chinese cuisine in general, which is reminiscent of Shaoxing wine.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specifications Category: Sake Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Improved Omachi rice Polishing ratio: 70%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: +13.5\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 3.9\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 20% Storage method: Cool and dark place Manufacturer: Taketsuru Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"竹鶴酒造(広島県)","offers":[{"title":"720ml","offer_id":48012603949347,"sku":null,"price":2530.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC08443.jpg?v=1712561975"},{"product_id":"zuikan_junmai_yamada_namagumi_nama","title":"Zuikan Junmai Yamada Nishiki Nakagumi Namasake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Zuikan Junmai Yamada Nishiki Nakagumi Namasake]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003ePlease enjoy this delicious, extra dry sake.\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e An extra dry Junmai sake brewed with Yamadanishiki rice from Hiroshima Prefecture. \u003cbr\u003eOnly the best parts of the freshly squeezed juice are bottled as is.\u003c\/p\u003e\n\n\u003cp\u003e Although it is an extremely dry sake with a sake meter value of +13, it is a mellow, dry sake with a fine, soft flavor.\u003cbr\u003e Its refreshing taste can be enjoyed chilled.\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Yamada Nishiki Rice polishing ratio: 70%\u003cbr\u003e Sake Meter Value: +13\u003cbr\u003e Acidity: 1.5\u003cbr\u003e Yeast used: Kyokai 1401\u003cbr\u003e Alcohol content: 16% Storage method: Refrigerate Manufacturer: Yamaoka Shuzo (Hiroshima Prefecture)\u003c\/p\u003e","brand":"山岡酒造(広島県)","offers":[{"title":"1800ml","offer_id":48408368873763,"sku":null,"price":3466.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":48408368906531,"sku":null,"price":1735.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC09271_82cbe0d6-7c19-40ef-8c05-f3deb70facf8.jpg?v=1747027811"},{"product_id":"ugonotsuki_jundai_yamadanishiki","title":"Ugo no Tsuki Junmai Daiginjo Yamada Nishiki 720ml","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Moon After the Rain\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Daiginjo\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYamada Nishiki\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ePure rice daiginjo made with\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ethe highest quality\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eA\u003c\/span\u003e -rank Yamada Nishiki rice\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The rice \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eused is\u003c\/span\u003e special \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eA-\u003c\/span\u003e grade Yamada Nishiki \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003efrom Hyogo Prefecture,\u003c\/span\u003e polished to \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA fruity and transparent scent.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt is a well-balanced sake with a rich, wide range of flavors on the palate, yet also elegant and crisp.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e ○ \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFrom\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cspan style=\"color: #0000ee;\"\u003e\u003ca data-mce-fragment=\"1\" href=\"https:\/\/www.ugonotsuki.com\/\" style=\"color: #0000ee;\" data-mce-href=\"https:\/\/www.ugonotsuki.com\/\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s3\"\u003eAihara Sake Brewery's official website\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・Founding and history\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFounded in 1875,\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ethe\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003ebrewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eproduced\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e1,700\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ekoku\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eof rice in 1895, making it one of the top three sake breweries in the prefecture. Although the brewery temporarily closed due to the war, it continued\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eto\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003efocus\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eon\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003esake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003ebrewing\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA major change occurred in 1988\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003ewhen\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunichiro Aihara became president.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWanting to make delicious sake that he himself would drink, he puts \"quality first\" and has transformed into a ginjo brewery.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・Origin of \"The Moon After the Rain\"\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe brewery's signature sake, \"Ugo no Tsuki\" (Moon After the Rain), was named by the second-generation owner, Aihara Itaru,\u003c\/span\u003e after the title of a short story in an essay, \"Nature and Life,\" published in \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1900\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eby novelist Tokutomi Roka.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\"In the sky after the rain, the moon shines brightly, illuminating everything around.\"\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis is the name that the brewers always aim for, as they want to brew such clear and beautiful sake.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/4d8700b32e63fa6faf80f6c4a4085768_480x480.png?v=1657610319\" alt='Taste graph of Yamada Nishiki Junmai Daiginjo \"Ugo no Tsuki\"'\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061_115f7261-bedc-40ba-b3ce-67eb729baae2.png?v=1632820631\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Daiginjo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e100\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYamada Nishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e16\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Cool and dark place\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Aihara Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"720ml","offer_id":48983254171939,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC07263.jpg?v=1636082351"},{"product_id":"雨後の月うごのつき-大吟醸-全国新酒鑑評会出品酒-720ml","title":"[With special box] Ugo no Tsuki (Moon after the Rain) Daiginjo Sake, entered in the National New Sake Tasting Competition, 720ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Ugonotsuki Daiginjo National New Sake Competition Entry】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\" data-mce-style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eA rare opportunity to enjoy a sake entered in the National New Sake Competition at home!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eThis Daiginjo sake was carefully brewed using Yamada Nishiki from Special A-grade rice-producing areas and primarily Senbon Nishiki, polished down to 40%.\u003c\/p\u003e\n \u003cp\u003eThe \"nakagumi\" (middle-pressed portion) of this sake is bottled, pasteurized once by bottle heating, and then aged for a short period in refrigeration before being released from the brewery.\u003c\/p\u003e\n \u003cp\u003eIn addition to the elegant softness characteristic of Senbon Nishiki, you can also feel the framework of Yamada Nishiki, with the gorgeous aroma and sweet umami of a Daiginjo slowly spreading across the palate.\u003c\/p\u003e\n \u003cp\u003eThis is a sake that any sake connoisseur would want to try at least once.\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Japanese Sake (Daiginjo)\u003cbr\u003eIngredients: Rice (domestic), rice koji (domestic rice), brewing alcohol\u003cbr\u003eRice used: Koji) Yamada Nishiki, Kake) Senbon Nishiki\u003cbr\u003eRice polishing ratio: Koji) 35%, Kake) 40%\u003cbr\u003eAlcohol content: 16 degrees\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eProducer: Aihara Shuzo (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"720ml","offer_id":51194377601315,"sku":null,"price":5500.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04014.jpg?v=1734104099"},{"product_id":"tenpouichi_jundai_dry","title":"Tenpoichi Junmai Daiginjo Dry 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Tenpoichi Junmai Daiginjo Karakuchi】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eA Junmai Daiginjo for dry sake lovers, combining umami and crispness\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eThis is a dry Junmai Daiginjo made with specially cultivated Yamada Nishiki rice.\u003cbr\u003eYou can fully enjoy its mature umami and sharp, dry finish.\u003c\/p\u003e\n \u003cp\u003eThe sake is designed to bring out the unique flavor of specially cultivated rice, while also balancing it with dryness.\u003cbr\u003eIt pairs well with sashimi, carpaccio, anago sushi, and other dishes.\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Japanese Sake (Junmai Daiginjo-shu)\u003cbr\u003eIngredients: Rice (from Hiroshima Prefecture), Rice Koji (from Hiroshima Prefecture)\u003cbr\u003eRice used: Specially cultivated Yamada Nishiki\u003cbr\u003eRice polishing ratio: Koji) 45%, Kake) 50%\u003cbr\u003eSake Meter Value (SMV): +9\u003cbr\u003eAcidity: 1.8\u003cbr\u003eYeast used: Hiroshima Reiwa No. 1 Yeast\u003cbr\u003eAlcohol content: 16%\u003cbr\u003eStorage: Refrigeration required\u003cbr\u003eProducer: Tenpoichi (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":51865288933667,"sku":null,"price":4070.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51865288966435,"sku":null,"price":2035.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04327.jpg?v=1736311508"},{"product_id":"ugonotsuki_jundai_omachi_nama","title":"The Moon After the Rain (Ugo no Tsuki) Junmai Daiginjo Unfiltered Nama Genshu Omachi 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Moon after the rain Junmai Daiginjo unfiltered raw sake Omachi]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eOmachi is the most popular in the unfiltered raw unprocessed sake series by sake rice!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The mellow and full-bodied flavor of Omachi rice spreads throughout your mouth, but the elegant acidity finishes it off, so you can enjoy it with a refreshing aftertaste.\u003cbr data-mce-fragment=\"1\"\u003e A junmai daiginjo sake with a good balance of soft sweetness, acidity, and volume that goes well with meals.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003ca title=\"Aihara Sake Brewery Official Site\" href=\"https:\/\/www.ugonotsuki.com\/\" target=\"_blank\"\u003e\u003cspan style=\"color: #0000ee;\"\u003e\u003cspan style=\"color: #0000ee;\" class=\"s3\" data-mce-fragment=\"1\"\u003e○\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFrom\u003c\/span\u003e Aihara Sake Brewery official website \u003cbr data-mce-fragment=\"1\"\u003e・Foundation and history\u003cbr data-mce-fragment=\"1\"\u003e Founded in 1875. By 1875, it had 1,700 koku, making it one of the top three koku breweries in the prefecture.\u003cbr data-mce-fragment=\"1\"\u003e A major change occurred in 1988 when Junichiro Aihara became the company's representative.\u003cbr data-mce-fragment=\"1\"\u003e I want to make delicious sake that I can drink myself, and I am thoroughly committed to \"quality first\".\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e・Origin of \"moon after the rain\"\u003cbr data-mce-fragment=\"1\"\u003e The brewery's representative sake, \"Moon after the Rain,\" was named by the second generation, Itaru Aihara, after the short story titled \"Nature and Life,\" an essay by novelist Roka Tokutomi, published in 1900.\u003cbr data-mce-fragment=\"1\"\u003e \"In the sky after the rain, the shining moon shines brightly.\" This is the name that brewers always aim for to brew clear and beautiful sake.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Akaiwa Omachi 100%\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 50% \u003cbr data-mce-fragment=\"1\"\u003eJapanese sake degree: -1\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.4\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Association 901 + Association 1801 Alcohol content:\u003cbr data-mce-fragment=\"1\"\u003e Storage method: Refrigeration required Manufacturer: Aihara Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":52649927737635,"sku":null,"price":4180.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":52649927770403,"sku":null,"price":2145.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC01520_97d81816-ce16-483b-bae9-7b7d7ce4eebf.jpg?v=1747027533"},{"product_id":"ugonotsuki_jundai_senbonnishiki_nama","title":"The Moon After the Rain (Ugo no Tsuki) Junmai Daiginjo Unfiltered Unprocessed Sake Senbon Nishiki 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Moon after the rain Junmai Daiginjo unfiltered raw sake Senbon Nishiki]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRich taste, cute sweetness like white grapes\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe final product in the unfiltered series is Aihara Sake Brewery's specialty, Sake Rice Senbon Nishiki!\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSuppressing the ginjo aroma, it has an elegant and transparent taste reminiscent of white grapes.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt is brewed so that you can enjoy it more while eating than \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"After the Rain Junmai Daiginjo Unfiltered Raw Sake Yamada Nishiki Product Page\" href=\"https:\/\/isobe-sake.com\/products\/ugonotsuki_jundai_yamadanama\" target=\"_blank\"\u003eYamada Nishiki and\u003c\/a\u003e\u003c\/span\u003e \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"Amogo no Tsuki Junmai Daiginjo Omachi Unfiltered Raw Sake Product Page\" href=\"https:\/\/isobe-sake.com\/products\/ugonotsuki_jundai_omachinama\" target=\"_blank\"\u003eOmachi\u003c\/a\u003e\u003c\/span\u003e of the same series released so far.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Spec\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Hiroshima Prefecture Senbon Nishiki\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e80\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%, Yamada Nishiki\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e20\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJapanese sake degree:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e±0\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.7\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYeast used: Kyokai\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eNo.\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e901\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e17\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Keep refrigerated\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Aihara Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":53283564159267,"sku":null,"price":4180.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":53283564192035,"sku":null,"price":2145.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC02979_a0b98a33-9f9e-4e99-a75d-b64663de330f.jpg?v=1747027494"},{"product_id":"tenpouichi_junmai_super-dry_senbonnishiki","title":"Tenpoichi Super Dry Junmai Senbon Nishiki 720ml\/1800ml","description":"\u003ch1\u003e \u003cstrong\u003e[Tenpoichi Extra Dry Junmai Senbonnishiki]\u003c\/strong\u003e\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: #c62302;\"\u003e\u003cstrong\u003eA great supporting actor that makes the most of your food!\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e A dry Junmai sake with a smooth mouthfeel and the distinctive flavor of Senbonnishiki followed by a crisp finish.\u003cbr\u003e Rather than simply being spicy, it has a rich yet clear rice flavor that cuts through quickly and makes for a refreshing drink.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e・From the back label: Tenpoichi is grown in a warm region in eastern Hiroshima prefecture, near the Seto Inland Sea (Kannabe-cho, Fukuyama city).\u003cbr data-mce-fragment=\"1\"\u003e The \"brewing water\" used in sake brewing is soft water (ancient water) pumped up from 200 meters underground on our premises. \u003cbr data-mce-fragment=\"1\"\u003eOur motto is to make sake that brings out the best in food, and we aim to make sake that does not interfere with your meal. We cherish the umami, acidity and sharpness that spreads when you put it in your mouth, and we brew all of our koji using our original box koji making method, brewing each grain carefully.\u003cbr data-mce-fragment=\"1\"\u003e We hope that everyone who drinks our beverage will feel happy.\u003cbr data-mce-fragment=\"1\"\u003e Fifth head of the family, Yasuhisa Murakami \u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/329fdc49b2e13a1dcee9a6ef6c657b82_480x480.png?v=1656344531\" alt=\"Taste graph of Tenpoichi Super Dry Junmai\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/329fdc49b2e13a1dcee9a6ef6c657b82_480x480.png?v=1656344531\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/4690d307a4567d84bf969a6067abc616.png?v=1629275375\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/4690d307a4567d84bf969a6067abc616.png?v=1629275375\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (from Hiroshima Prefecture), rice malt (from Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% Senbonnishiki\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: +10\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.5\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Kumamoto KA\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16% Storage method: Cool and dark place Manufacturer: Tenpoichi (Hiroshima Prefecture) \u003c\/p\u003e\n\n","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":53572681662755,"sku":null,"price":3300.0,"currency_code":"JPY","in_stock":true},{"title":"720ml","offer_id":53572681695523,"sku":null,"price":1760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/c4b0c608dadd75b074f0ae5df607dd7b.jpg?v=1621326701"},{"product_id":"tenpouichi_spicy_summer","title":"Tenpoichi SPICY Natsujun Pure Rice Sake 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Tenpoichi SPICY Natsujun Junmaishu]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\" data-mce-style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA Japanese version of Super Dry sake to enjoy in the summer\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This summer sake is based on the concept of a sake that is best enjoyed chilled during hot weather, and has a light, well-balanced acidity and umami flavor.\u003cbr data-mce-fragment=\"1\"\u003e With an alcohol content of 15%, the sake is brewed with the aim of producing a juicy sake with the range characteristic of Yamadanishiki, without compromising its drinkability or flavor.\u003c\/p\u003e\n\n  \u003cp\u003eAs the chilled sake returns to room temperature, it becomes sweeter, so you can enjoy the change in flavor.\u003cbr data-mce-fragment=\"1\"\u003e It goes well with light dishes made with oily fish and summer vegetables.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (produced in Hiroshima Prefecture), rice malt (produced in Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Yamada Nishiki Rice polishing ratio: Koji) 55%, Kake) 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake Meter Value: +11\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.8\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: No. 9 Alcohol content: 15% Storage method: Cool and dark place Manufacturer: Tenpoichi (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":53937845993763,"sku":null,"price":3080.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":53937846026531,"sku":null,"price":1540.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC01367_b5786fea-45db-4def-bd59-d30ab2608d69.jpg?v=1688698735"},{"product_id":"tenpouichi_kimoto_senbonnishiki","title":"Tenpoichi Kimoto Junmai Special Limited Sake Senbon Nishiki 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Tenpoichi Kimoto Junmai Special Limited Edition Sake Senbonnishiki]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\" data-mce-style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA kimoto-brewed sake perfect for enjoying during the hot season, perfect for drinking with food\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The polishing effect of the original rice process recreates the grape-like aroma.\u003cbr\u003e This is an extremely dry sake with a sake meter value of +7, perfect for this time of year.\u003c\/p\u003e\n\n\u003cp\u003e It has the acidity typical of kimoto brewing and is a dry, meal-friendly sake that is deliberately not flashy, making it easy to drink with a glass.\u003c\/p\u003e\n\n\u003cp\u003e・From the back label: Tenpoichi is grown in a warm region in eastern Hiroshima prefecture, near the Seto Inland Sea (Kannabe-cho, Fukuyama city).\u003cbr\u003e The \"brewing water\" used in sake brewing is soft water (ancient water) pumped up from 200 meters underground on our premises. \u003cbr\u003eOur motto is to make sake that brings out the best in food, and we aim to make sake that does not interfere with meals. We cherish the umami, acidity and sharpness that spreads when you put it in your mouth, and we brew all of our koji using our original box koji making method, brewing each and every grain carefully.\u003cbr\u003e We hope that everyone who drinks our beverage will feel happy.\u003cbr\u003e Fifth head of the family, Yasuhisa Murakami \u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"Tenpoichi Kimoto Junmai Omachi Special Limited Edition Sake Taste Graph\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/58936f47a0346a19e51ea9f5465848cd_480x480.png?v=1657200397\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/58936f47a0346a19e51ea9f5465848cd_480x480.png?v=1657200397\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/eb0ae0bc5b670b4e1ffc705f5ca9deb0.png?v=1629447502\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/eb0ae0bc5b670b4e1ffc705f5ca9deb0.png?v=1629447502\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr\u003e Ingredients: Rice (produced in Hiroshima Prefecture), rice malt (produced in Hiroshima Prefecture)\u003cbr\u003e Rice used: 100% Senbonnishiki\u003cbr\u003e Rice polishing ratio: Koji) 60%, Kake) 80%\u003cbr\u003e Sake Meter Value: +7\u003cbr\u003e Alcohol content: 15% Storage method: Cool and dark place Manufacturer: Tenpoichi (Hiroshima Prefecture)\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":53937857102115,"sku":null,"price":3190.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":53937857134883,"sku":null,"price":1430.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC048772_2e3dc2bf-6742-4602-89a6-e511a1e64d07.jpg?v=1691220629"},{"product_id":"tenpouichi_moekara","title":"Tenpoichi Moekara Junmai Ginjo Pasteurized 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Tenpoichi Moshin Junmai Ginjo Hiire】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eFresh, Crisp, and Refreshingly Dry!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eAromas of banana and melon, with hints of white grape and lychee.\u003cbr\u003eIt has a fresh, crisp, and clear mouthfeel, with a clean, well-rounded, and balanced taste.\u003c\/p\u003e\n \u003cp\u003eThis refreshingly dry sake is perfect for the upcoming warm season.\u003c\/p\u003e\n \u003cp\u003e※Some labels may have minor scratches or stains.\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Sake (Junmai-shu)\u003cbr\u003eIngredients: Rice (Hiroshima Prefecture), Rice Koji (Hiroshima Prefecture)\u003cbr\u003eRice variety: Yamada Nishiki\u003cbr\u003eRice polishing ratio: 60%\u003cbr\u003eSake Meter Value: +12\u003cbr\u003eAcidity: 1.8\u003cbr\u003eYeast: Hiroshima Reiwa No. 1 Yeast\u003cbr\u003eAlcohol content: 15%\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eProducer: Tenpoichi (Hiroshima Prefecture)\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":53947723743523,"sku":null,"price":3390.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":53947723776291,"sku":null,"price":1790.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC07202.jpg?v=1749627402"},{"product_id":"tenpouichi_junmai_moeibuki","title":"Tenpoichi Moei Buki Junmai Directly Drawn 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Tenpoichi Moebuiki Junmai Jikagumi】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eGood Volume and Fruitiness\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eMade with \"Moebuiki,\" a new Omachi-line sake rice born in Hiroshima Prefecture, this sake is bottled directly from the press.\u003cbr\u003eIt offers a rich flavor and a juicy, grape-like taste.\u003c\/p\u003e\n \u003cp\u003ePlease enjoy the exciting fruity aroma and the rich, expansive flavor.\u003c\/p\u003e\n \u003cp\u003e・From the back label\u003cbr\u003eTenpoichi is located in a warm region on the Seto Inland Sea in eastern Hiroshima Prefecture (Kambe-cho, Fukuyama City).\u003cbr\u003eThe \"brewing water\" used for sake production is soft water (ancient water) drawn from 200m underground at our brewery.\u003c\/p\u003e\n \u003cp\u003eOur motto is to be an excellent supporting actor that enhances food to the maximum, aiming to brew sake that doesn't interfere with meals. We value the umami, acidity, and crispness that spread in the mouth. All our koji is meticulously made using our original box koji-making method, grain by grain.\u003cbr\u003eWe hope that everyone who drinks our sake feels \"happiness.\"\u003cbr\u003eYasuhisa Murakami, Fifth Generation Head\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Sake (Junmai-shu)\u003cbr\u003eIngredients: Rice (from Hiroshima Prefecture), Koji rice (from Hiroshima Prefecture)\u003cbr\u003eRice variety used: Moebuiki\u003cbr\u003eRice polishing ratio: Koji) 50%, Kake) 70%\u003cbr\u003eSake Meter Value (SMV): +6\u003cbr\u003eAcidity: 1.8\u003cbr\u003eYeast used: Hiroshima Reiwa No. 1 yeast\u003cbr\u003eAlcohol content: 16 degrees\u003cbr\u003eStorage method: Refrigeration required\u003cbr\u003eManufacturer: Tenpoichi (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"天寶一(広島県)","offers":[{"title":"1800ml","offer_id":54124250497315,"sku":null,"price":2860.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54124250530083,"sku":null,"price":1430.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC07786.jpg?v=1752244046"},{"product_id":"kamokinshuu_junmai_thirteen","title":"Kamo Kinshu Special Junmai 13 Pasteurized 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kamo Kinshu Tokubetsu Junmai 13 Hi-ire]\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eKamo Kinshu's low-alcohol genshu has everyone hooked!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eThis is a genshu with a low alcohol content of 13%, which is technically very difficult to achieve.\u003cbr\u003eSome people might think that low-alcohol sake is \"watery and unsatisfying,\" but there's no need to worry!\u003c\/p\u003e\n \u003cp\u003eDespite being a low-alcohol genshu at 13%, this sake is juicy and easy to drink, allowing you to fully enjoy the umami of the rice.\u003cbr\u003eWe also recommend chilling it well and enjoying it in a wine glass!\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Sake (Junmai-shu)\u003cbr\u003eIngredients: Rice (domestic), rice koji (domestic)\u003cbr\u003eRice used: Koji) Akaiwa Omachi, Kake) Hattan Nishiki\u003cbr\u003eRice polishing ratio: 50%, 60%\u003cbr\u003eAlcohol content: 13% (genshu)\u003cbr\u003eStorage: Keep refrigerated\u003cbr\u003eProducer: Mitsuaki Shuzo (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":54194536022307,"sku":null,"price":3465.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54194536055075,"sku":null,"price":1925.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC08127.jpg?v=1753843386"},{"product_id":"honshuichi_junmai_autumn","title":"Honshuichi Junmai Autumn Sake 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Honshu-ichi Junmai Akiagari】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eMellow flavor with a refreshing finish!\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eMade with Nakate Shinsenbon rice from Hiroshima Prefecture, polished to 80%, and Hiroshima Reiwa No. 1 yeast.\u003cbr\u003eStored in bottles and aged in refrigeration from spring to summer.\u003c\/p\u003e\n \u003cp\u003eA subtle ginjo aroma reminiscent of green banana and melon.\u003cbr\u003eWhile having a mellow umami, it leaves a refreshing aftertaste.\u003c\/p\u003e\n \u003cp\u003eIt pairs well with any meal, but is especially excellent with grilled fish or tofu topped with ginger.\u003cbr\u003eEnjoy it at your preferred temperature, from chilled to warm.\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Sake (Junmai-shu)\u003cbr\u003eIngredients: Rice (domestic), Rice koji (domestic rice)\u003cbr\u003eRice variety: Nakate Shinsenbon\u003cbr\u003eRice polishing ratio: 80%\u003cbr\u003eSake Meter Value: +5\u003cbr\u003eAcidity: 2.3\u003cbr\u003eYeast: Hiroshima Reiwa No. 1 yeast\u003cbr\u003eAlcohol content: 15%\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eProducer: Umeda Shuzojo (Hiroshima Prefecture)\u003c\/p\u003e","brand":"梅田酒造場(広島県)","offers":[{"title":"1800ml","offer_id":54331147452707,"sku":null,"price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54331147485475,"sku":null,"price":1540.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC08928_00f91efd-0df3-487f-92f8-999f64004126.jpg?v=1757730423"},{"product_id":"zuikan_junmai_kamenoo","title":"Zuikan Junmai Kamenoo 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e【Zuikan Junmai Kameno-o】\u003c\/strong\u003e\u003cbr\u003e\n \u003c\/h1\u003e\n \u003ch2\u003e\u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eLimited edition sake made with rare Kameno-o rice\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n \u003cp\u003eKameno-o rice grown in-house is polished in-house.\u003cbr\u003eThis junmai sake offers a rich and expansive umami from the Kameno-o rice, making it a satisfying drink that you won't tire of, even when savored slowly.\u003c\/p\u003e\n \u003cp\u003eWhen warmed, its soft and rounded flavors spread across the palate.\u003cbr\u003eIt pairs wonderfully with white miso dishes, such as salmon saikyo-yaki.\u003c\/p\u003e\n \u003cp\u003e◆Specs\u003cbr\u003eCategory: Sake (Junmai)\u003cbr\u003eIngredients: Rice (domestic), Rice koji (domestic rice)\u003cbr\u003eRice variety: Kameno-o\u003cbr\u003eRice polishing ratio: 65%\u003cbr\u003eSake Meter Value: +6\u003cbr\u003eAcidity: 1.6\u003cbr\u003eYeast: Kyokai 1401\u003cbr\u003eAlcohol content: 16%\u003cbr\u003eStorage: Cool, dark place\u003cbr\u003eProducer: Yamaoka Shuzo (Hiroshima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"山岡酒造(広島県)","offers":[{"title":"1800ml","offer_id":54404028334371,"sku":null,"price":3703.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54404028367139,"sku":null,"price":1815.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC09328_9a59b04d-233f-4b65-a167-6b8e3ff11c9b.jpg?v=1760411556"},{"product_id":"ugonotsuki_jundai_hattannnishiki","title":"Ugo no Tsuki Junmai Daiginjo Hattan Nishiki 720ml\/1800ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Moon after the rain Junmai Daiginjo Hattan Nishiki]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eDue to the small amount of preparation, there are only a few liquor stores that can handle it even among the special stores.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e It is a liquor that is shipped in very small quantities and is sold at a very limited number of dealers, even among the authorized dealers who are authorized to handle the moon after the rain.\u003cbr data-mce-fragment=\"1\"\u003e Hattannishiki, Hiroshima's proud sake rice, is polished to 45% and matured in a low-temperature refrigerator.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eElegant fruit aroma reminiscent of not-too-flashy melon, and a soft mouthfeel that has been stored in a cold storage for over half a year.\u003cbr data-mce-fragment=\"1\"\u003e It has a deep taste and sharp acidity, and it is well organized.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e A junmai daiginjo that goes well with any kind of food.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Hattan Nishiki Rice polishing ratio: 45%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16 degrees Storage method: Cool and dark place Manufacturer: Aihara Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":54473751003427,"sku":null,"price":4620.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54473751036195,"sku":null,"price":2310.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC02954_317b9d50-a7fc-46cb-85ba-3840573409ba.jpg?v=1700196647"},{"product_id":"ugonotsuki_junmai_dry_nama","title":"Ugo no Tsuki Dry Junmai Unfiltered Unprocessed Sake 1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Moon after the rain dry pure rice unfiltered raw sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA special raw unprocessed sake that is only bottled for reservations\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Aihara Sake Brewery's standard sake \"Amego Tsuki Karakuchi Junmai\" is a raw unprocessed version that is only released during the new sake season.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eThe balance between the freshness of new sake and the powerful flavor of unfiltered unblended sake is exquisite. It has just the right amount of acidity, and it has a sharp taste, so you can't help but drink another cup.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ○From \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"Aihara Sake Brewery Official Site\" href=\"https:\/\/www.ugonotsuki.com\/\" target=\"_blank\"\u003eAihara Sake Brewery official website\u003c\/a\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e・Foundation and progress\u003cbr data-mce-fragment=\"1\"\u003e Founded in 1875. By 1875, it had 1,700 koku, making it one of the top three koku breweries in the prefecture.\u003cbr data-mce-fragment=\"1\"\u003e A major change occurred in 1988 when Junichiro Aihara became the company's representative.\u003cbr data-mce-fragment=\"1\"\u003e I want to make delicious sake that I can drink myself, and I am thoroughly committed to \"quality first\".\u003cbr data-mce-fragment=\"1\"\u003e・Origin of \"moon after the rain\" \u003cbr data-mce-fragment=\"1\"\u003eThe brewery's representative sake, \"Moon after the Rain,\" was named by the second generation, Itaru Aihara, after the short story titled \"Nature and Life,\" an essay by novelist Roka Tokutomi, published in 1900.\u003cbr data-mce-fragment=\"1\"\u003e \"In the sky after the rain, the shining moon shines brightly.\" This is the name that brewers always aim for to brew clear and beautiful sake. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2_2_-1_50cca8c5-6dac-4c6a-8ff6-3df6eefe4f96.png?v=1629427993\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2_2_-1_50cca8c5-6dac-4c6a-8ff6-3df6eefe4f96.png?v=1629427993\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Sake (pure rice sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Hattan Nishiki from Hiroshima Prefecture Rice polishing ratio: Koji) 60%, Kake) 65%\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Association No. 9 Alcohol content: 18 degrees Storage method: Refrigeration required Manufacturer: Aihara Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":54496596656419,"sku":null,"price":3190.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC08230_bba54749-576d-4cec-a817-7966131ed5f6.jpg?v=1747027699"},{"product_id":"ugonotsuki_jungin_nakagumi","title":"The Moon After the Rain (Ugo no Tsuki) Junmai Ginjo Namazake Medium Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Moon after the rain Junmai Ginjo unpasteurized sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eLuxurious limited edition sake squeezed only from the most delicious parts of the tank\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eThis sake was brewed in response to the voices of lovers of the moon after the rain, who long for a sour and light taste.\u003cbr data-mce-fragment=\"1\"\u003e We lavishly use the best quality and delicious part of the tank called Nakami.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e When you put it in your mouth, the fresh white grape-like flavor of No. 9 yeast spreads.\u003cbr data-mce-fragment=\"1\"\u003e Gradually feel the sourness, and the wrapped light crispness fills the entire mouth and fades out.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Please enjoy the ever-evolving moon after the rain.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: Koji) 50%, Kake) 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +1\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: No. 9 yeast Alcohol content: 15.5 degrees Storage method: Cool and dark place\u003cbr data-mce-fragment=\"1\"\u003e Manufacturer: Aihara Sake Brewery (Hiroshima Prefecture)\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":54547401015587,"sku":null,"price":3520.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54547401048355,"sku":null,"price":1760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04079_25f446bc-686d-49fc-ac75-8bcdb4dfe76d.jpg?v=1747027655"},{"product_id":"kamokinshuu_junmai_thirteen_nama","title":"Kamo Kinshu Special Junmai 13 Namazake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n  \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Kamo Kanehide Special Junmai\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e13\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eNamasake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eMore and more people are becoming addicted to Kamo Kanehide's low-alcohol unprocessed sake!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This is a low-alcohol raw spirit with an alcohol content of \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e13\u003c\/span\u003e % \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, which is technically very difficult to produce\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWhen you hear the term low alcohol, some people may think, \"Will it be too thin and unsatisfying?\" But there's no need to worry!\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThanks to the technical skills of Konko Shuzo, we have created a juicy finish that allows you to fully enjoy the flavor of the rice.\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a pleasant gassy feel, a good balance of light acidity and sweetness, and goes down very smoothly.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWe also recommend serving it chilled in a wine glass!\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003epure rice sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eOmachi, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHattannishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%,\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e60\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e13\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eunpasteurized\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Konko Shuzo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":54563463692579,"sku":null,"price":3465.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54563463725347,"sku":null,"price":1925.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC04558.jpg?v=1747027651"},{"product_id":"ugonotsuki_blackmoom_nama","title":"The Moon After the Rain (Ugo no Tsuki) Black Moom Junmai Daiginjo Raw 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e[Moon after the rain\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eBLACK MOON\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eLiving】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eIt will steal your heart...\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eBLACK MOON\u003c\/span\u003e is \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eespecially popular among\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ethe popular\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003emoon after the rain\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eEven though it's a limited edition sake with a small number of shipments, this time we\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ehave a small amount of the unpasteurized version of\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eBLACK MOON\u003c\/span\u003e !\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eUsing the highest grade Omachi from Akaiwa, Okayama Prefecture, it has a pleasant aftertaste with a transparent feeling.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eIt features a fruity taste reminiscent of melon.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eDon't miss this opportunity!\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e◆Spec\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo sake\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e100\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eAkaiwa Omachi from Okayama Prefecture\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e50\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e16\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eStorage method: Keep refrigerated\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eManufacturer: Aihara Sake Brewery\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"相原酒造(広島県)","offers":[{"title":"1800ml","offer_id":54583429890339,"sku":null,"price":4378.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54583429923107,"sku":null,"price":2310.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC09309_9876a13b-a71c-4a66-b1b2-2d45e3f4b662.jpg?v=1747027628"},{"product_id":"kamokinshuu_junmai_shinshu","title":"Kamo Kinshu Pure Rice Freshly Squeezed Raw 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kamo Kanehide pure rice freshly squeezed raw]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA new sake from Kanemitsu Brewery that attracts many local sake lovers from connoisseurs to beginners!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Youthful freshly squeezed.\u003cbr data-mce-fragment=\"1\"\u003e It has a fresh, gentle and refreshing aroma, and the mouthfeel is soft, fresh, and refreshingly spreading with a good balance of sourness and the sharp and toned taste of Hattan Nishiki.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Please try Kamo Kanehide's freshly squeezed sake, which is not too sweet and you can drink it smoothly without hesitation. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_1_391c686e-b0ab-4d2b-b0d6-9c2c4a9f2569.png?v=1629437866\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_1_391c686e-b0ab-4d2b-b0d6-9c2c4a9f2569.png?v=1629437866\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Sake (pure rice sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% Hattannishiki from Hiroshima Prefecture\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +2\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.4\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: KA-1-25 (No. 9)\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Konko Sake Brewery (Hiroshima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":54591856967971,"sku":null,"price":3245.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":54591857000739,"sku":null,"price":1843.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC03757_4c239caa-a563-459b-a547-ba22c93d9b09.jpg?v=1747027911"}],"url":"https:\/\/isobe-sake.com\/en\/collections\/hiroshima.oembed?page=3","provider":"いそべ酒店","version":"1.0","type":"link"}