{"title":"[Japanese sake] New sake special feature","description":"\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/sake_shinshu_collection_top.png?v=1775034086\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e日本酒の新酒とは？\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e日本酒の新酒は、その年に仕込まれた醪（もろみ）を搾ったばかりの“できたて”の日本酒です。秋から冬にかけて酒造りが最盛期を迎え、蔵元から最初に届く季節の便りとして、多くの日本酒ファンに親しまれています。新酒は、仕込み直後ならではの若々しさや純粋な香味をダイレクトに楽しめるのが最大の魅力です。\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e味わいの特徴\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eしぼりたての新酒は、みずみずしい果実感や、口の中で軽やかに弾けるガス感、フレッシュな酸が特徴的。まだ角の取れていない荒々しさや、若い酒ならではの勢いのある味わいは、熟成酒とはまったく異なる魅力を持っています。\u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003e飲み方と楽しみ方\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e新酒は生酒で出荷されるものが多く、冷酒でフレッシュな香りとガス感を楽しむのが一般的です。搾りたてならではの軽やかな果実味や、生酒特有の瑞々しい酸がより鮮明に感じられます。\u003cbr\u003e刺身や旬の野菜など、軽やかな食材との相性も良く、季節の味わいを引き立ててくれます。\u003cbr\u003eその年の仕込みの“第一声”として、できたての勢いをそのまま感じられるのが新酒の魅力です。\u003c\/p\u003e","products":[{"product_id":"shuho_hojo-kanshasai","title":"Shuho Harvest Thanksgiving Junmai Daiginjo Raw Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Shuho\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThanksgiving Festival\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRaw unpasteurized sake】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eReiwa\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e3\u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e​\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe popular Hideo's Thanksgiving sake is a rare treat\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe luxury of being one of the first to taste the vibrant freshness of\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo \"Nouveau\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003enew sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \". This sake is made to celebrate the bountiful harvest of grains and sake.\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo is normally brewed in the harsh winter, but for our \"Borough Harvest Thanksgiving\" Junmai Daiginjo Nouveau\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003enew sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, we use freshly harvested rice as the raw material, brew it in October, and by fully utilizing the skills of our craftsmen, we\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eare\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003echallenging ourselves to brew the finest sake in time for the release date on\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eNovember\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e23rd\u003c\/span\u003e .\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe opening date,\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eNovember\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e23rd\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e,\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ewas a national holiday called Niiname-sai, which was a harvest festival until\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e1947\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe Niiname-sai is a court ritual that is still performed today in which the Emperor offers the new grains of the five grains to the gods of heaven and earth and also eats them himself to give thanks for the year's harvest.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eEnjoy freshly brewed Junmai Daiginjo Shinshu on a day to give thanks for the new harvest.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eI believe it will be a valuable opportunity to connect the past, present, and future through sake.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_3_2c1c4180-b31f-47c0-bddf-1d08d145b834.png?v=1651563701\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_3_2c1c4180-b31f-47c0-bddf-1d08d145b834.png?v=1651563701\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e \u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice used: Dewasansan\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e45\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake meter value:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e-2\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.5\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYeast used:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1801\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eyeast, Yamagata yeast\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eNF-KA\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e16\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Shuho Sake Brewery\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamagata Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"秀鳳酒造場(山形県)","offers":[{"title":"1800ml","offer_id":39656973008995,"sku":null,"price":3300.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39656973041763,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC07863.jpg?v=1747028170"},{"product_id":"kamokinshuu_junmai_shisnshu","title":"Kamo Kinshu Tokubetsu Junmai New Sake Draft 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Kamo Kanehide\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSpecial Junmai New Sake\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eraw】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA luxuriously crafted limited edition draft version of our regular Junmai sake!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe koji used is Akaiwa Omachi rice from Okayama Prefecture, the highest quality brand of Omachi rice.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA gentle aroma that is not too assertive, and a fresh, light taste.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a refreshing sweetness and a pleasant, clean taste.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis fine sake has an excellent balance of aroma and flavor and can be enjoyed on its own or with a meal.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003especial pure rice sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAkaiwa Omachi, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHattanishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%,\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e60\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value: +\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e4.0\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.4\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Cool and dark place\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Konko Shuzo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":39677194829923,"sku":null,"price":3388.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39677194862691,"sku":null,"price":1870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08724.jpg?v=1747028165"},{"product_id":"dewatsuru_silent-night","title":"Dewatsuru Junmai Daiginjo Silent Night Freshly Squeezed Raw Sake 720ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Dewatsuru Junmai Daiginjo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eSilent Night\u003c\/span\u003e Freshly \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSqueezed Unpasteurized Sake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe stylish printed bottle is eye-catching\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFreshly pressed Junmai Daiginjo with outstanding transparency\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n  \u003cp\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe first Junmai Daiginjo sake brewed this season at Dewatsuru Sake Brewery is freshly pressed and bottled on the same day.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has the crisp texture typical of new sake, and a lively, fresh and transparent aroma.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe bottle has a stylish design that evokes the image of a quiet, snowy winter night.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis is a recommended item for Christmas and the New Year holidays.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Daiginjo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Akita Sake Komachi\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake meter value:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e±0\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.8\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e16\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Dewatsuru Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAkita Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"出羽鶴酒造(秋田県)","offers":[{"title":"720ml","offer_id":39685612929123,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC09217.jpg?v=1747028164"},{"product_id":"shichida_junmai_nama","title":"Shichida Pure Rice Raw Unfiltered 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n  \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Shichida\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ePure rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eunfiltered\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eShichida was born in this year, the beginning of the\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e21st\u003c\/span\u003e century.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a pleasant aroma reminiscent of young bananas and a slightly effervescent, popping texture.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a good balance of rice flavor and acidity, and is sweet with a light, crisp taste.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt goes great with chicken-based hot pot dishes.\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e○ \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eExcerpt from\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003ca href=\"https:\/\/tenzan.co.jp\/\" title=\"Tenzan Sake Brewery Official Website\" target=\"_blank\"\u003e\u003cspan style=\"color: #0000ee;\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s4\" style=\"color: #0000ee;\"\u003eTenzan Sake Brewery's official website\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・About water\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe clear underground water springs from the middle of Mt. Tianshan. The Gion River that flows in front of the brewery is a clear stream that collects water from the Tianshan mountain range and is one of the leading Genji firefly villages in Japan.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe \"Shimizu Falls\" where this underground water flows down has been selected as one of Japan's 100 famous waters, and is an indispensable\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\"\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003etreasure water\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\"\u003c\/span\u003e in the sake brewing of Tenzan Sake Brewery \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis water is medium-hard water that contains no iron and is rich in minerals such as calcium and magnesium, making it ideal for sake brewing.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e・About sake rice\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e  \u003cbr\u003eApproximately \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e90\u003c\/span\u003e % \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eof the rice used at Tenzan Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eis locally grown in Saga Prefecture, primarily Yamada Nishiki and Saga no Hana.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWe believe that we must be involved in producing good rice, so\u003c\/span\u003e in \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1998\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ewe established the Tenzan Sake Rice Cultivation Research Group with farmers in Saga Prefecture. The group grows Yamada-Nishiki rice under contract, and through study sessions held several times a year, the group improves each other's cultivation techniques, which also helps with traceability, as they work to produce even better sake rice.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_1_b0bb27a5-4a36-4230-af44-8a080576fd81.png?v=1650877403\" alt=\"\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_1_1_b0bb27a5-4a36-4230-af44-8a080576fd81.png?v=1650877403\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003epure rice sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYamada Nishiki, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eReiho\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e65\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e+4.7\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.5\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e17\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Tenzan Shuzo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSaga Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"天山酒造(佐賀県)","offers":[{"title":"1800ml","offer_id":39711922421859,"sku":null,"price":3300.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39711922454627,"sku":null,"price":1760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC00055.jpg?v=1747028156"},{"product_id":"w_sakekomachi_nama","title":"W (W) Junmai Akita Sake Komachi Unfiltered Raw Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e \u003cstrong\u003e[W (Double W) Junmai Akita Sake Komachi Unfiltered Raw Sake]\u003c\/strong\u003e\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eThis sake is a Junmai Daiginjo sake, but we have chosen to release it as Junmai sake, in order to allow our customers to easily enjoy the deliciousness and flavor of rice.\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Watanabe Sake Brewery's \"W Series\" is a limited edition, made-to-order product brewed for select liquor stores that represent the future of Japanese sake.\u003cbr data-mce-fragment=\"1\"\u003e The \"W\" in the brand name stands for three things: Watanabe Sake Brewery, World, and Laughter.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eW Akita Sake Komachi is a feminine delicacy with a soft fragrance reminiscent of rich, lustrous white peach and an excellent balance of sweetness and elegance.\u003cbr data-mce-fragment=\"1\"\u003e It has a refined sweetness and a clean, light aftertaste.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The \"W Series\" is a Junmai Daiginjo standard sake made from rice polished to 50%, but is still labeled as Junmai sake.\u003cbr data-mce-fragment=\"1\"\u003e This is because we do not believe that polishing the rice more finely or tinkering with numbers will bring us any closer to the essence of what the W Series is aiming for.\u003cmeta charset=\"UTF-8\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\"\u003epure rice sake\u003c\/span\u003e \u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eRice used: Akita Sake Komachi\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eSake meter value:\u003c\/span\u003e \u003cspan class=\"s2\"\u003e-0.6\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\"\u003e1.5\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eYeast used:\u003c\/span\u003e \u003cspan class=\"s2\"\u003eM310\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\"\u003e16.6\u003c\/span\u003e \u003cspan class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\"\u003eManufacturer: Watanabe Sake Brewery\u003c\/span\u003e \u003cspan class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\"\u003eGifu Prefecture\u003c\/span\u003e \u003cspan class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"渡辺酒造店(岐阜県)","offers":[{"title":"1800ml","offer_id":39746700443747,"sku":null,"price":3850.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":39746700476515,"sku":null,"price":2178.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC01748.jpg?v=1747028132"},{"product_id":"sasaichi_junmai_nama","title":"Sasaichi Junmai First Pressed Raw Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Sasaichi]\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003epure rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFreshly squeezed]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFresh!\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis is the first unfiltered unfiltered sake \"Junmai Hatsushibori Nama\" that is brewed first this year in the brewery and squeezed first in the winter.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt is a sake that allows you to enjoy the fresh and fruity taste of freshly squeezed raw sake.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ePlease enjoy the unique flavor of seasonal new sake.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e・About Sasaichi Sake Brewery\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eLocated in Otsuki City, Yamanashi Prefecture,\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eit was founded as Hanadaya in 1661\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eHisashi Amano, who later inherited Hanadaya and became the first brewery,\u003c\/span\u003e changed the name to the current Sasaichi Sake Brewery in \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1919\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, and has a history of over 300 years.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe brewing water used is groundwater that originates from the sacred Mt. is called\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRather than focusing on the relationship with food above all else, he decides the taste after thinking about sake as a drink, rather than bringing out the individuality of the sake.\u003cmeta charset=\"UTF-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e ◆ Spec Category: Sake (pure rice sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr\u003e Rice used: 100% rice produced in Yamanashi Prefecture Rice polishing ratio: 65%\u003cbr\u003e Sake degree: +4.0\u003cbr\u003e Acidity: 1.7\u003cbr\u003e Yeast used: No. 701 Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Sasaichi Sake Brewery (Yamanashi Prefecture)\u003c\/p\u003e","brand":"笹一酒造(山梨県)","offers":[{"title":"1800ml","offer_id":43778432270627,"sku":null,"price":3800.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43778432303395,"sku":null,"price":1293.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08181_acfcda68-0b16-4958-a344-061e225fdb58.jpg?v=1747028034"},{"product_id":"kamikokoro_houjyo-kanshasai","title":"Kamikokoro Harvest Thanksgiving Junmai Daiginjo Unfiltered Unpasteurized Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Shinshin Fertility Thanksgiving Junmai Daiginjo Nakadori Unfiltered Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFreshly squeezed Junmai Daiginjo brewed with the traditional Bicchu style technique\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e An unfiltered Junmai Daiginjo sake that emphasizes freshness and fragrant freshness like new sake.\u003cbr\u003e By using \"Akihikari\" from Okayama Prefecture, you can fully enjoy the umami of the rice, and the beauty of the creation of the aroma and umami.\u003cbr\u003e\u003cbr\u003e Junmai Daiginjo is normally brewed in the harshest of winters, but in the \"Hojo Katsusai\" Junmai Daiginjo Nouveau (New Sake), freshly harvested new rice is used in October, and the craftsmanship is used to the fullest. We are taking on the challenge of brewing the best sake on November 23rd, when the ban is lifted.\u003cbr\u003e \u003cbr\u003eUntil 1947, November 23, the day the ban was lifted, was a festival called the Niiname Festival, a harvest festival.\u003cbr\u003e The Niinamesai is a court ritual that is still performed today, and is a ceremony in which the emperor offers five new grains to heaven and earth, and also eats them himself to express gratitude for the year's harvest.\u003cbr\u003e\u003cbr\u003e Taste freshly made junmai daiginjo sake on a day to appreciate the new harvest.\u003cbr\u003e I think it will be a valuable opportunity to connect the past, present and future through sake.\u003cbr\u003e\u003cbr\u003e ◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr\u003e Rice used: 100% Akihikari from Okayama Prefecture\u003cbr\u003e Rice polishing ratio: 50%\u003cbr\u003e Japanese sake degree: -2.0\u003cbr\u003e Acidity: 1.6\u003cbr\u003e Yeast used: Kyokai No. 901 Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Kamisin Brewery (Okayama Prefecture)\u003c\/p\u003e","brand":"嘉美心酒造(岡山県)","offers":[{"title":"1800ml","offer_id":43795295961379,"sku":null,"price":3520.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43795295994147,"sku":null,"price":1760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC08213_2e90c1b1-69cf-4f61-b011-36a1810fb207.jpg?v=1747028033"},{"product_id":"taiheizan_junmai_kimoto_nama","title":"Taiheizan Kimoto Junmai Shirakami Sansui Unfiltered Nama Bessatsu 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Taiheizan Kimoto Junmai Shirakami Sansui Unfiltered Raw Bespoke]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eTaiheiyama special limited sake\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Shirakami Sansui is used as water for preparation, and Taiheiyama's traditional kimoto preparation. \u003cbr data-mce-fragment=\"1\"\u003eIt is unfiltered and unfired and bottled raw, just like the real freshly squeezed!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e You can enjoy the fresh taste dripping from the mouth of the tank that could only be tasted at the brewery.\u003cbr data-mce-fragment=\"1\"\u003e From this year, it has become an unblended whiskey with an alcohol content of 15%, making it even easier to drink.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (pure rice)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Miyama Nishiki Rice polishing ratio: 59%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: -2.8\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.75\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: K-1701\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Kodama Brewery (Akita Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"小玉醸造(秋田県)","offers":[{"title":"1800ml","offer_id":43813942264099,"sku":null,"price":3300.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43813942296867,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC03462.jpg?v=1747028032"},{"product_id":"kinoene_jundai_jikagumi","title":"Kinoene Junmai Daiginjo raw unprocessed sake 720ml\/1800ml [cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kinoene Junmai Daiginjo Nama Unblended Sake Directly Drawn]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003efresh and juicy freshly squeezed\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e It features a gorgeous ginjo aroma reminiscent of apples and a fresh, sweet and juicy taste.\u003cbr data-mce-fragment=\"1\"\u003e A burst of gas and just the right amount of acidity. \u003cbr data-mce-fragment=\"1\"\u003eThe aftertaste is sharp, so the cup goes on and on.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e This is a book that I would definitely recommend to those who are new to Japanese sake.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Fusakogane Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Japanese sake degree: -2.5\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.8\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Kyokai No. 1801 Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Iinuma Honke (Chiba Prefecture)\u003c\/p\u003e","brand":"飯沼本家(千葉県)","offers":[{"title":"1800ml","offer_id":43831027728675,"sku":null,"price":3246.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43831027761443,"sku":null,"price":1760.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC03719.jpg?v=1747028031"},{"product_id":"wakakoma_hatsukoma","title":"Wakakoma First Koma Unfiltered Raw Sake Origami 720ml\/1800ml [Cool Delivery Required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Wakakoma first frame unfiltered raw sake Origarami]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eThe first new sake from Wakakoma Sake Brewery, which produces only a small amount of sake that attracts enthusiasts!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Wakakoma Sake Brewery uses Tochigi's rice \"Asahi no Yume\", which has been absent for several years, and is 90% polished.\u003cbr data-mce-fragment=\"1\"\u003e It has a dry and sharp finish with a scent reminiscent of muscat and apples, and a moderate bitterness and umami reminiscent of citrus.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e・About Wakakoma Sake Brewery Founded in 1860.\u003cbr data-mce-fragment=\"1\"\u003e Yukihiro Kashiwase, the 6th generation, returned to the brewery after training at the famous Yucho Sake Brewery in Kaze no Mori, Nara Prefecture, and launched the Wakakoma brand. \u003cbr data-mce-fragment=\"1\"\u003eThe main focus is unfiltered, unpolished whiskey, and we are particular about low-polished whiskey.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Sake (pure rice sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Asahi no Yume Rice polishing ratio: 90%\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: T-ND\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16.5 degrees Storage method: Refrigeration required\u003cbr data-mce-fragment=\"1\"\u003e Manufacturer: Wakakoma Sake Brewery (Tochigi Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"若駒酒造(栃木県)","offers":[{"title":"1800ml","offer_id":43848193147171,"sku":null,"price":2970.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43848193179939,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC03839.jpg?v=1747028028"},{"product_id":"kamokinshuu_jungin_omachi_nama","title":"Kamo Kinshu Junmai Ginjo Omachi New Sake Draft 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Kamo Kanehide\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eOmachi\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003eNew\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Raw】\u003c\/span\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFresh and rich Omachi\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a subtle yet sweet aroma and an elegant and fresh taste.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWhen you put it in your mouth, the full-bodied flavor and richness characteristic of Omachi spreads across your palate, with an excellent balance of gentle sweetness and well-balanced acidity.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a pleasant aftertaste and can be paired with a wide range of foods.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Ginjo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Koji\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAkaiwa Omachi, Kake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eImproved Omachi from Hiroshima\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e50\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake Meter Value:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e+3.0\u003c\/span\u003e  \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.5\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003econtent\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e16-17\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Konko Shuzo\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHiroshima Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"金光酒造(広島県)","offers":[{"title":"1800ml","offer_id":43916407046435,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":43916407013667,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC00531_76194201-5d1c-4de5-a70f-fcbbf1cc286a.jpg?v=1747028026"},{"product_id":"suigei_jundai_fuyubiyori","title":"Suigei Junmai Daiginjo Freshly squeezed winter 720ml","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Drunk whale Junmai Daiginjo freshly squeezed winter]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eGorgeous and fresh, just like Suigei\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eA limited-edition junmai daiginjo for winter that pursues the dryness of Suigei while being junmai daiginjo.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Emphasizing the authenticity of Junmai Daiginjo, two types of yeast are used to produce a gorgeous ginjo aroma.\u003cbr data-mce-fragment=\"1\"\u003e While it is gorgeous, it has a refreshing taste that seems to be freshly squeezed.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e While producing a refreshing ginjo aroma like an apple, it is a sake that you can feel the sharpness of Suigei.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Sake (Junmai Daijoshu)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Gohyakumangoku Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +5.0\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.7\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: AC-95, KA-1\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 17 degrees Storage method: Refrigeration required\u003cbr data-mce-fragment=\"1\"\u003e Producer: Suigei Sake Brewery (Kochi Prefecture)\u003c\/p\u003e","brand":"酔鯨酒造(高知県)","offers":[{"title":"720ml","offer_id":43929407226147,"sku":null,"price":2360.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC04642_a80a063f-6a99-456f-92d8-026c67cf35ec.jpg?v=1670849286"},{"product_id":"kinoenemasamune_shiboritate","title":"Kinoene freshly squeezed raw 1800ml [cool delivery required]","description":"\u003ch1\u003e \n\u003cstrong\u003e[Koshi freshly squeezed raw]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFreshly squeezed, youthful aroma and crisp taste\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This is the 1st Shibori of Honjozo's new sake brewed with high-quality underground water from Shisui using Gohyakumangoku.\u003cbr data-mce-fragment=\"1\"\u003e It features a fresh and youthful scent of freshly squeezed, and a rich taste with a sharp mouthfeel.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e If you let it mature in the refrigerator without breaking the seal, it will change from a fresh taste to a rich and mellow taste, so we recommend drinking it while enjoying the change in flavor as it matures!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Japanese sake (honjozo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice koji (domestic), brewed alcohol Rice: Gohyakumangoku, Fusakogane Rice polishing ratio: 70%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: -0.5\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.6 \u003cbr data-mce-fragment=\"1\"\u003eYeast used: Association 901 Alcohol content: 18 degrees Storage method: Refrigeration required Manufacturer: Iinuma Honke (Chiba Prefecture)\u003c\/p\u003e","brand":"飯沼本家(千葉県)","offers":[{"title":"1800ml","offer_id":43939103899939,"sku":null,"price":2310.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC04841.jpg?v=1747028022"},{"product_id":"tenryou_junmai_shinshu","title":"New Sake Tenryo Junmai Freshly Squeezed Raw Sake 1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Shinshu Tenryo Pure Rice Freshly Squeezed Raw Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eThe special sake, which was limited to the Kura's website, has been completely renewed and released.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This is the first sake of the season, made with Hida Hida Hida Homare sake rice.\u003cbr data-mce-fragment=\"1\"\u003e By bottling while squeezing the moromi, you can enjoy the crispness of the gas.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e First of all, please enjoy the taste and aroma that can only be tasted with new sake!\u003cbr data-mce-fragment=\"1\"\u003e It goes well with cold yellowtail grilled with salt and pork shabu-shabu.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e◆ Spec Category: Sake (pure rice sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice koji (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Hidahomare Rice polishing ratio: 65%%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: -2\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.4-1.6\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Tenryo Sake Brewery (Gifu Prefecture)\u003c\/p\u003e","brand":"天領酒造(岐阜県)","offers":[{"title":"1800ml","offer_id":43944487354659,"sku":null,"price":3000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC04980.jpg?v=1747028020"},{"product_id":"azakura_ringochan_nama","title":"Azakura freshly picked ♥ Ringo-chan 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Azakura freshly picked ♥ Ringo-chan]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eLast year's popular apple-chan sold out immediately on the shipping date♡\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA low-alcohol sake with a cute name and appearance!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e A sweet and sour low-alcohol whiskey reminiscent of freshly picked apples.\u003cbr data-mce-fragment=\"1\"\u003e The name comes from the fact that the yeast used is polyacidic yeast 77, which produces a lot of malic acid.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eAlthough the alcohol content is low at around 12 degrees, it has a firm and juicy flavor.\u003cbr data-mce-fragment=\"1\"\u003e The characteristic white wine-like acidity and gentle sweetness make it addictive every time you drink it.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Please enjoy with a wine glass!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (special pure rice sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Akita Sake Komachi from Akita Prefecture Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Japanese sake degree: -1\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 3.3\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Polyacidic yeast No.77\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 12.3 degrees Storage method: Refrigeration required Manufacturer: Asakura Sake Brewery (Akita Prefecture)\u003c\/p\u003e","brand":"阿櫻酒造(秋田県)","offers":[{"title":"1800ml","offer_id":44155156758819,"sku":null,"price":3322.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":44155156791587,"sku":null,"price":1661.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC06127.jpg?v=1747028016"},{"product_id":"nakashimaya_jungin_nama","title":"Nakashimaya Junmai Ginjo Unfiltered Raw Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Nakashimaya Junmai Ginjo Unfiltered Raw Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA super limited sake from the warehouse that brews Kanenaka!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e 50% polished rice using Yamada Nishiki rice. \u003cbr data-mce-fragment=\"1\"\u003eIt has a fresh ginjo aroma that is typical of new sake, and when you put it in your mouth, it has a rich flavor and refined, soft sweetness typical of Yamada Nishiki.\u003cbr data-mce-fragment=\"1\"\u003e There is also a beautiful acid that tightens the taste, and the aftertaste is well organized.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice, rice koji Rice used: Yamada Nishiki Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16 degrees Storage method: Cool and dark place Manufacturer: Nakashimaya Sake Brewery (Yamaguchi Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"中島屋酒造場(山口県)","offers":[{"title":"1800ml","offer_id":44170325590307,"sku":null,"price":3630.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":44170325623075,"sku":null,"price":1815.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC06217_df59a82b-d6f2-4319-8f07-3f13770ff56e.jpg?v=1747028015"},{"product_id":"morishima_jundai_omachi_nama","title":"Morishima Junmai Daiginjo Omachi Unpasteurized Sake 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Morishima Junmai Daiginjo Omachi Unpasteurized Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eAn extremely pleasant drink to enjoy with meals\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Freshly pressed new sake brewed from 100% Omachi rice harvested in Okayama Prefecture in 2021.\u003cbr data-mce-fragment=\"1\"\u003e When you open it, you hear a subtle, \"psh\" sound that is full of freshness.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e When you bring the glass close to your face, you will smell a refreshing fruity aroma.\u003cbr data-mce-fragment=\"1\"\u003e It has a glossy transparency in the glass, and is bursting with volume and a refreshing taste, with a hint of sweet acidity typical of Omachi rice, before finishing with a sharp aftertaste.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e A freshness and elegance with a glossy finish.\u003cbr data-mce-fragment=\"1\"\u003e Enjoy the soft, elegant flavor that is unique to Omachi sake, with a refreshing acidity that leaves a crisp aftertaste.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e◆Specification Category: Sake (Junmai Daiginjo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Omachi rice from Okayama Prefecture Polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: +2 Acidity: 1.8 Yeast used: No. 901 Alcohol content: 15% (undiluted)\u003cbr data-mce-fragment=\"1\"\u003e Storage method: Refrigerate Manufacturer: Morishima Shuzo (Ibaraki Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"森島酒造(茨城県)","offers":[{"title":"1800ml","offer_id":44276781875491,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":44276781908259,"sku":null,"price":2090.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC01299_eb014bd1-57da-404d-be88-4f789d7c31bf.jpg?v=1747028011"},{"product_id":"hinoshita-musou_junmai_sixty_nama_origarami","title":"Kusaka Musou Junmai 60 Origami Nama 720ml\/1800ml [Cool delivery required]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kusaka Musou Junmai 60% Origarami Nama]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n  \u003ch2\u003e\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eHigh-quality new sake brewed by a skilled master brewer\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\n\u003cp\u003e It has a gorgeous, refreshing apple-like aroma and a silky mouthfeel.\u003cbr data-mce-fragment=\"1\"\u003e You can feel the concentrated, rounded flavor and richness of the rice at the same time.\u003cbr data-mce-fragment=\"1\"\u003e The moderate astringency and crisp aftertaste make everyday meals even more enjoyable.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e This sake, named after its maker, Kusaka Musou, means that it is so superior that there is nothing else like it in the world.\u003cbr data-mce-fragment=\"1\"\u003e In order to produce sake that lives up to its name, the brewery is constantly growing, learning from tradition and occasionally adopting new techniques. \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2_3_2.png?v=1629278551\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2_3_2.png?v=1629278551\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Saga no Hana Rice polishing ratio: 60% \u003cbr data-mce-fragment=\"1\"\u003eAlcohol content: 16% Storage method: Refrigerate Manufacturer: Amabuki Shuzo (Saga Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"天吹酒造(佐賀県)","offers":[{"title":"1800ml","offer_id":45307650146595,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":45307650179363,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC00694_df0a331f-1328-459a-84ef-4d2cafe28cb6.jpg?v=1747027952"},{"product_id":"dewazakura_junmai_dewanosato_nama","title":"Dewazakura Junmaishu Dewa no Sato Freshly squeezed unprocessed sake 720ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Dewazakura\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003epure rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFreshly squeezed raw sake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis is the one that shined at the top of the\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1282\u003c\/span\u003e brands in the \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eIWC SAKE\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ecategory\u003c\/span\u003e .\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eEngland\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis sake was selected as\u003c\/span\u003e the \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eChampion Sake\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\" at the\u003c\/span\u003e \"International Wine Challenge \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eSake\u003c\/span\u003e Division \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ecompetition held in London\u003c\/span\u003e .\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eWhile there are many entries in the Daiginjo class, winning an award for Junmai sake is a great achievement!\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAs a commemoration of the award, we released a special freshly squeezed new sake.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYou can enjoy the refreshing scent reminiscent of citrus fruits, the fresh and clear taste, and the slightly heavy taste unique to raw unblended sake.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s3\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s4\" data-mce-fragment=\"1\"\u003e・Award history\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e2017\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Sake Grand Prize Grand Prize\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e2016\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eInternational Wine Challenge Champion Sake\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e2016\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eNational Sake Appraisal Gold Award\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Spec\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ejunmaishu\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice used: Dewanosato\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e100\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e60\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake degree:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e+1\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.4\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYeast used: Yamagata yeast\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e17\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Keep refrigerated\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Dewazakura Sake Brewery\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamagata Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"出羽桜酒造(山形県)","offers":[{"title":"720ml","offer_id":47080272101667,"sku":null,"price":1705.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC09181_f0298e47-d687-4791-ba44-2687c4cd3b31.jpg?v=1747027916"},{"product_id":"ryuugasawa_hojo-kanshasai","title":"Aizu Ryugasawa Harvest Thanksgiving Junmai Daiginjo Lightly Cloudy Nama Genshu 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Aizu Ryugasawa\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eHarvest Thanksgiving\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai Daiginjo\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eLightly cloudy undiluted sake]\u003c\/span\u003e\u003c\/strong\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFreshly squeezed pure rice daiginjo with a refreshing and clear mouthfeel.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\n\u003cp\u003e\u003cbr data-mce-fragment=\"1\"\u003e This new sake is brewed from the deep underground water of Bandai, one of the 100 best waters in Japan, and the rice \"Yume no Kaori\" developed by Fukushima Prefecture.\u003cbr data-mce-fragment=\"1\"\u003e You can feel the clear sweetness in the elegant rising incense reminiscent of melon.\u003cbr data-mce-fragment=\"1\"\u003e It is an unfiltered lightly cloudy unprocessed whiskey with a freshness that is unique to new sake and the dregs that provide an exquisite accent.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The luxury of being the first to taste the crisp freshness of Junmai Daiginjo \"Nouveau\". Sake to celebrate a bountiful harvest of five grains and a bountiful harvest of sake.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eJunmai Daiginjo is normally brewed in the harshest of winters, but in the \"Hojo Katsusai\" Junmai Daiginjo Nouveau (New Sake), freshly harvested new rice is used in October, and the craftsmanship is used to the fullest. We are taking on the challenge of brewing the best sake on November 23rd, when the ban is lifted.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Until 1947, November 23, the day the ban was lifted, was a festival called the Niiname Festival, a harvest festival.\u003cbr data-mce-fragment=\"1\"\u003e The Niinamesai is a court ritual that is still performed today, and is a ceremony in which the emperor offers five new grains to heaven and earth, and also eats them himself to express gratitude for the year's harvest.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Taste freshly made junmai daiginjo sake on a day to appreciate the new harvest.\u003cbr data-mce-fragment=\"1\"\u003e I think it will be a valuable opportunity to connect the past, present and future through sake. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake) \u003cbr data-mce-fragment=\"1\"\u003eIngredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% Yumenoka from Fukushima Prefecture\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Japanese sake degree: -1.0\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.5\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Utsukushima Hikari yeast Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Eikawa Sake Brewery (Fukushima Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"榮川酒造(福島県)","offers":[{"title":"1800ml","offer_id":47080871985443,"sku":null,"price":3400.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47080872018211,"sku":null,"price":1700.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05144_4277c1d4-2baa-4a0f-a10c-8abb12006bd4.jpg?v=1747027915"},{"product_id":"bijyoufu_junmai_sinshu","title":"Bijofu Special Pure Rice Sake Freshly Squeezed Raw Unprocessed Sake 1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Beautiful special pure rice sake, freshly squeezed unprocessed sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eBeautiful and durable first preparation!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eFreshly squeezed unprocessed sake is bottled raw.\u003cbr data-mce-fragment=\"1\"\u003e The result is a light unprocessed sake with a fresh aroma reminiscent of melon and grapefruit, and a well-balanced flavor.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e A clear taste with beautiful acidity and a crisp finish.\u003cbr data-mce-fragment=\"1\"\u003e Light and smooth, this freshly squeezed drink is recommended during meals.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Spec Category: Sake (Special Pure Rice Sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Matsuyama Mitsui Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake level: +4\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.5\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Kochi prefecture yeast (AA-41)\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16% Storage method: Cool and dark place Manufacturer: Hamagawa Shoten (Kochi Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"濵川商店(高知県)","offers":[{"title":"1800ml","offer_id":47080909865251,"sku":null,"price":3080.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05229.jpg?v=1747027914"},{"product_id":"chokaisan_jungin_hatsushibori_sokuzume","title":"Chokaisan First Shibori Junmai Ginjo Unfiltered Nama Genshu Sokutsume Nama Genzhu 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Mt. Chokai First Squeeze Junmai Ginjo Unfiltered Nama Genshu Immediate Packing Namahara]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFreshly squeezed new sake with a youthful and powerful taste\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e By bottling the moromi immediately after squeezing without racking, you can enjoy the youthful and powerful flavor immediately after squeezing.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The sweet and sour taste reminiscent of apples and the taste of rice.\u003cbr data-mce-fragment=\"1\"\u003e Enjoy the freshness of freshly squeezed and the mellowness of raw unblended sake.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% \"Akita Sake Komachi\" produced by Tenju Sake Rice Research Institute\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 55%\u003cbr data-mce-fragment=\"1\"\u003e Japanese sake degree: ±0\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.8\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Tenju Brewery (Niigata Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"天寿酒造(秋田県)","offers":[{"title":"1800ml","offer_id":47095786209571,"sku":null,"price":3190.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47095786242339,"sku":null,"price":1705.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04113_1c288366-565f-4894-9960-f751cc8ff13f.jpg?v=1747027912"},{"product_id":"kenshin_tokujun_nama","title":"Kenshin Special Junmai Unfiltered Unprocessed Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Kenshin\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSpecial pure rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eUnfiltered raw sake】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA rich taste that is a little different from the Niigata sake so far, and a beautiful taste that is not cloudy\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYouthful and fresh apple scent.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYou can feel the refreshing and voluminous taste of rice and a slight sweetness.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt's a umami-type sake, but it has a good balance with moderate acidity and a refreshing aftertaste.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt's a well-balanced one where you can enjoy rich flavor and sharp aftertaste.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Spec\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003especial pure rice sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice used: Gohyakumangoku\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e55\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYeast used:\u003c\/span\u003e No. \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e9\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003esystem\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e17\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edegrees\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Keep refrigerated\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Ikedaya Sake Brewery\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamanashi Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"池田屋酒造(新潟県)","offers":[{"title":"1800ml","offer_id":47168136904995,"sku":null,"price":2860.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47168136937763,"sku":null,"price":1540.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC09463_62358c86-3f95-407c-b843-09ce0c3454bd.jpg?v=1747027906"},{"product_id":"wakakoma_miyamanoshiki_seventy_nama","title":"Wakakoma Miyama Nishiki 70 Unpressured unfiltered unprocessed sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Wakakoma Miyamanishiki 70 unpressurized, unfiltered raw sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eIt is a freshly squeezed new sake that is bottled only with the squeezed part without adding pressure.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The scent is reminiscent of yellow peach, with a hint of banana. \u003cbr data-mce-fragment=\"1\"\u003eThe taste also has a fresh sweetness with elements of bananas and apples, and you can enjoy it refreshingly with the right amount of acidity and bitterness.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e・About Wakakoma Sake Brewery Founded in 1860.\u003cbr data-mce-fragment=\"1\"\u003e Yukihiro Kashiwase, the 6th generation, returned to the brewery after training at the famous Yucho Sake Brewery in Kaze no Mori, Nara Prefecture, and launched the Wakakoma brand.\u003cbr data-mce-fragment=\"1\"\u003e The main focus is unfiltered, unpolished whiskey, and we are particular about low-polished whiskey.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Spec Category: Sake Ingredients: Rice (domestic), rice koji (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Miyama Nishiki Rice polishing ratio: 70%\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: T-ND, TS\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16.5 degrees Storage method: Refrigeration required Manufacturer: Wakakoma Sake Brewery (Tochigi Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"若駒酒造(栃木県)","offers":[{"title":"1800ml","offer_id":47201616658723,"sku":null,"price":3410.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47201616691491,"sku":null,"price":1815.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05474_21504c82-a905-4419-8083-20a5c00f4c46.jpg?v=1747027900"},{"product_id":"furosen_tokujun_hatsushibori","title":"Furousen First Shibori Special Pure Rice Unfiltered Raw Unprocessed Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cstrong\u003e[Furosen First Squeeze Special Junmai Unfiltered Raw Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFirst squeezed with plenty of umami because it is a wooden tank Tenbin Shibori\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e It is a freshly squeezed limited sake that uses natural yeast that has been purely separated and preserved from mountain waste mash over 10 years ago.\u003cbr data-mce-fragment=\"1\"\u003e Sharp mouthfeel with a hint of acidity.\u003cbr data-mce-fragment=\"1\"\u003e This year we have a lot of finish with acid and amino acids.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e You can feel the unique bitterness of new sake, but you can expect great things when time passes.\u003cbr data-mce-fragment=\"1\"\u003e The youthful yet soft umami of the rice, and the refreshing acidity of the freshly made rice are very enjoyable and delicious just for now.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e・\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eFrom\u003c\/span\u003e \u003cspan style=\"color: #0000ee;\" data-mce-fragment=\"1\"\u003e\u003ca title=\"Uehara Sake Brewery Official Site\" href=\"http:\/\/furosen.com\/\" style=\"color: #0000ee;\" data-mce-fragment=\"1\" target=\"_blank\" data-mce-href=\"http:\/\/furosen.com\/\"\u003ethe official website of Uehara Brewery\u003c\/a\u003e\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003e“Dry” and “sweet” are not the only tastes of sake. There is also a taste called \"Umakuchi\".\u003c\/span\u003e\u003cspan class=\"s4\" data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003eThe moment you put it in your mouth, the richness and sweetness of the rice spread in your mouth, leaving a refreshing afterglow in your mouth, passing through the throat and disappearing quickly.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eThis is truly delicious sake.\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Sake (pure rice sake) \u003cbr data-mce-fragment=\"1\"\u003eIngredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: 100% autumn poetry\u003cbr data-mce-fragment=\"1\"\u003e Rice polishing ratio: 65%\u003cbr data-mce-fragment=\"1\"\u003e Japanese sake degree: ±0\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.8\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Yeast with brewery Alcohol content: 15 degrees Storage method: Cool place Manufacturer: Uehara Sake Brewery (Shiga Prefecture)\u003c\/p\u003e","brand":"上原酒造(滋賀県)","offers":[{"title":"1800ml","offer_id":47205167759651,"sku":null,"price":3135.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47205167792419,"sku":null,"price":1568.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05160_502bfc61-24a2-484d-8424-5f4235452c8f.jpg?v=1747027898"},{"product_id":"ryuugasawa_origarami","title":"Aizu Ryugasawa Junmai Daiginjo Kasugagarami Nama Genshu 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Aizu Ryugasawa Junmai Daiginjo lees-related raw unprocessed sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eLimited to 1,500 bottles of freshly brewed new sake Origami\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eFrom this season, the raw material rice has been renewed to Aizu's \"Yume no Kaori\" and released.\u003cbr\u003e\u003c\/p\u003e\n\n A fragrance reminiscent of pears and grapes, and a fresh and fresh taste.\u003cbr data-mce-fragment=\"1\"\u003e You can feel the clear and beautiful sweetness and the faint citrus bitterness that is reminiscent of grapefruit derived from the lees, which is an exquisite accent.\u003cbr data-mce-fragment=\"1\"\u003e You can enjoy it softly and smoothly down your throat.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Yume no Kaori from Aizu Rice polishing ratio: 45%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Eikawa Sake Brewery (Fukushima Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e","brand":"榮川酒造(福島県)","offers":[{"title":"1800ml","offer_id":47213748093219,"sku":null,"price":4000.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47213748125987,"sku":null,"price":2000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC00943_9b546672-7cae-4cd4-8be4-e4bd369fc685.jpg?v=1747027897"},{"product_id":"sanzen_junmai_omachi_shiboritate","title":"Sanzen Junmai Omachi Freshly Squeezed Raw 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Sanzen Junmai Omachi Freshly Squeezed Raw]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFreshly squeezed sake that brings out the best of Omachi's flavor\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This is a freshly pressed, unpasteurized version of a carefully brewed Junmai sake that is made to fully express the flavor of Omachi rice, a rice variety that Okayama, Kikuchi Sake Brewery's hometown, is known for.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e You can enjoy the rich aroma and fresh, full-bodied flavor that is characteristic of Omachi rice.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Omachi Rice polishing ratio: 65%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: ±0\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.5\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: K901 \u003cbr data-mce-fragment=\"1\"\u003eAlcohol content: 17% Storage method: Refrigerate Manufacturer: Kikuchi Shuzo (Okayama Prefecture)\u003c\/p\u003e","brand":"菊池酒造(岡山県)","offers":[{"title":"1800ml","offer_id":47437596557603,"sku":null,"price":3190.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47437596590371,"sku":null,"price":1595.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC06719.jpg?v=1747027883"},{"product_id":"suigei_jungin_kouiku-fifty-four_nama","title":"Suigei Junmai Ginjo Koiku No. 54 New Sake Namazake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Drunken whale pure rice ginjo Koiku No. 54 fresh sake]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA delicious dry sake that expresses Tosa's unpasteurized sake\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e It is characterized by a sharp acidity and a powerful taste like unpasteurized sake. \u003cbr\u003eThe umami that spreads firmly in the mouth, and the sharp acidity that tightens the aftertaste firmly expresses the unpasteurized sake of Tosa.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e・ About sake rice “Gin no Yume” The raw material rice “Gin no Yume” is a rice suitable for sake brewing with Yamada Nishiki as the mother and Hinohikari as the father, which was cultivated for the first time in Kochi Prefecture.\u003cbr\u003e In terms of breed development, the Kochi Prefectural Agricultural Technology Center was in charge of the breeding process, and Suigei Sake Brewery was in charge of brewing tests. The product name \"Koikushu No. 54\" comes from the test number \"Koikushu No. 54\" in the breeding process of the raw material rice \"Gin no Yume\".\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Gin no Yume Rice polishing ratio: 50%\u003cbr\u003e Sake degree: +7\u003cbr\u003e Acidity: 1.7\u003cbr\u003e Alcohol content: 17 degrees Storage method: Refrigeration required Manufacturer: Suigei Sake Brewery (Kochi Prefecture)\u003c\/p\u003e","brand":"酔鯨酒造(高知県)","offers":[{"title":"1800ml","offer_id":47455293571363,"sku":null,"price":4000.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47455293604131,"sku":null,"price":2000.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC01056_0843a5a4-4574-47e7-ac23-4b874b5d9206.jpg?v=1747027879"},{"product_id":"hatsumago_jungin_dx","title":"Hatsumago Kimoto Junmai Ginjo Nama Genshu DX 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[first grandson raw moto pure rice ginjo raw sake DX]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eThe first grandchild who wants to enjoy with a wine glass!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n \u003cp\u003eIn order to enjoy the taste of new sake, we pursued the umami and aftertaste of rice and polished Miyama Nishiki.\u003cbr data-mce-fragment=\"1\"\u003e Because it is made entirely with kimoto, you can enjoy the rich umami and depth, as well as the lingering aftertaste.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e If you taste it with a wine glass, it will definitely make you smile even more!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec category: Sake (junmai ginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Miyama Nishiki Rice polishing ratio: 55%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +2\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.6\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: In-house yeast Alcohol content: 17-18 degrees Storage method: Refrigeration required Manufacturer: Tohoku Meijo (Yamagata Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"東北銘醸(山形県)","offers":[{"title":"1800ml","offer_id":47501174014243,"sku":null,"price":3410.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":47501174047011,"sku":null,"price":1705.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC07236_4761de8f-306c-43c2-b7e7-7e8fac5ae59a.jpg?v=1747027873"},{"product_id":"gangi_junmai_noichi_nama","title":"Gangi Noichi First Squeezed Pure Rice Unfiltered Raw Unprocessed Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Gangi\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eNo.1\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFirst squeeze\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eJunmai\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eUnfiltered raw sake】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis is a new sake that liquor stores will fall in love with.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFruity and fresh scent.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWhen you put it in your mouth, the moderate sweetness and citrus acidity spread smoothly.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlthough it is a fresh new sake, it is a mellow and dry type of sake that has the natural flavor of Gangi's rice and has a nice sharpness down the throat.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e〇From \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" data-mce-fragment=\"1\" href=\"http:\/\/www.yaoshin.co.jp\/\" data-mce-href=\"http:\/\/www.yaoshin.co.jp\/\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s3\"\u003eYaoshin Sake Brewery official website\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAiming to be the terminal for deliciousness, sake that makes you want to have one more drink at the end.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt originates from Gangi and returns to Gangi.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ePeople and things land from there, and people and things depart from there\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e...\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eGangi was a terminal near the water.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWhen we lost sight of the port we should return to due to poor visibility, we reexamined ourselves, returned to our founding spirit, and determined to return to our roots.The sake that we asked the world about was ``Gangi.''\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eWe have to make really delicious sake. We must aim to be the ultimate in deliciousness.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eI want to create sake that makes you want to have one more drink at the end. That passion drives us.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Specs\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ejunmai sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, Rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e100\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e Yamada Nishiki\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e60\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e17\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Requires refrigeration\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Yaoshin Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYamaguchi Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"八百新酒造(山口県)","offers":[{"title":"1800ml","offer_id":50470306939171,"sku":null,"price":3465.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":50470306971939,"sku":null,"price":1870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC07426_09f0b866-baef-4a15-af25-fce50d8a6106.jpg?v=1747027722"},{"product_id":"gangi_jungin_noni_nama","title":"Gangi Nosou First Shibori Junmai Ginjo Unfiltered Raw Unprocessed Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Gange\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eNumber two\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFirst pressing\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Ginjo\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eUnfiltered raw sake】\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n  \u003ch2\u003e\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAn attractive new sake that offers both freshness and depth.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\n\u003cp\u003e It has a moderately gorgeous fragrance and a light mouthfeel, with the concentrated rice flavor and gentle sweetness spreading softly throughout the mouth.\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt has a good balance of acidity and a clean, refreshing aftertaste, making it a very appealing drink.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFrom \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" href=\"http:\/\/www.yaoshin.co.jp\/\" data-mce-fragment=\"1\" data-mce-href=\"http:\/\/www.yaoshin.co.jp\/\"\u003e\u003cspan class=\"s3\" data-mce-fragment=\"1\"\u003ethe official website of Yaoshin Sake Brewery\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA sake that makes you want to drink one more glass at the end, aiming to be the terminal of deliciousness\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt starts from the Gangi and returns to the Gangi.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ePeople and goods land from there, and people and goods depart from there\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e...\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eGangi was a waterfront terminal.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eWhen visibility was poor and they lost sight of the port they should return to, they looked at themselves again and returned to their founding spirit, and with the determination to return to their roots, they presented the sake \"Ganki\" to the world.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eWe must make truly delicious sake. We must aim to be the epicenter of deliciousness.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eWe want to make sake that makes people want to drink just one more glass. This passion drives us.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Ginjo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e100\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamada Nishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e50\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e17\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Yaoshin Shuzo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamaguchi Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"八百新酒造(山口県)","offers":[{"title":"1800ml","offer_id":50470307791139,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":50470307823907,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC07440_74b9c53c-a34b-449d-ac8c-ce240550b84b.jpg?v=1747027721"},{"product_id":"yamashiroya_ren","title":"Yamashiroya Ren -Namazake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e \n\u003cstrong\u003e[Yamashiroya Ren -ren- Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eYamashiroya's \"raw sake\" is finally lifted!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Until now, Yamashiroya has never released a complete unpasteurized sake.\u003cbr data-mce-fragment=\"1\"\u003e For the sake of many Yamashiroya fans, fresh sake is only available during the new sake season!\u003cbr data-mce-fragment=\"1\"\u003e It is a freshly squeezed sake that is bottled with the taste of unfiltered and unadjusted Yabuta!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e A gentle scent reminiscent of muscat and peach, and a citrus scent similar to orange peel and lychee in the mouth.\u003cbr data-mce-fragment=\"1\"\u003e You can feel the soft umami of rice and just the right amount of acidity, and it has a sharp taste that is typical of Gohyakumangoku.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Youthful and refreshing with a bitter aftertaste that will whet your appetite!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Great compatibility with meals such as yellowtail, monkfish, cod, and true oysters, which are fatty during the winter! \u003cbr data-mce-fragment=\"1\"\u003eIt is a sake that complements the ingredients and increases the flavor by drinking it together, and the finish is a sake that cleanses the inside of your mouth and resets it.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Gohyakumangoku Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +5\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.5\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Niigata yeast Alcohol content: 14.9 degrees Storage method: Refrigeration required Manufacturer: Koshimeijo (Niigata Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"越銘醸(新潟県)","offers":[{"title":"1800ml","offer_id":50623944065315,"sku":null,"price":3520.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":50623944098083,"sku":null,"price":1925.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05239_5812e9f9-9534-4630-856f-cb26668bbc75.jpg?v=1747027711"},{"product_id":"kankoubai_shirokuma","title":"Kankobai Polar Bear Winter Light Cloudy Freshly Squeezed Junmai Nama Genshu 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Kankobai Shirokuma Winter Cloudy Freshly Squeezed Junmai Nama Genshu\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\" data-mce-style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYou won't regret buying it just for the cover! A fresh, lightly cloudy winter sake\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a refreshing apple-like aroma, a gassy sensation that subtly stimulates the tongue the moment you put it in your mouth, and a characteristic freshness like lush, freshly picked fruit.\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThis is a raw sake with origami brewed using new Gohyakumangoku rice and is only available in the winter.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAbout Kankobai Sake Brewery\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eThe province of Ise has been known as a rice-producing region since the Heian period, and has developed a culture of sake brewing.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSince its founding in 1854, Kankobai Sake Brewery has been honing its sake-making skills here.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eKankobai sake is brewed by hand using carefully selected rice and clear water.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSince most of the processes remain the same, we are only able to produce a limited amount each year.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eTo compensate for this, we pour our passion into every drop of sake brewing.\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ePlease come and try the flavor that has been cultivated with the blessings of the gods and the power of man.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e ◆Specifications\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003epure rice sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\"\u003eRice used: Gohyakumangoku\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eRice polishing ratio: 60%\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\"\u003eAcidity: 1.7\u003c\/span\u003e\u003cbr\u003e Yeast used: No. 9 type\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e16\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eunpasteurized\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Refrigerate\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Kankoubai Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eMie Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"寒紅梅酒造(三重県)","offers":[{"title":"1800ml","offer_id":50816071696675,"sku":null,"price":3520.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":50816071729443,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC09797_525114b9-484b-47fb-916a-fc37caecaab3.jpg?v=1747027689"},{"product_id":"kagetora_junmai_nama","title":"Koshino Kagetora Junmai Freshly Squeezed Unprocessed Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e[Koshino Kagetora\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003epure rice\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eFreshly squeezed raw sake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eYou can enjoy the fresh flavor that only the brewers could taste in the past.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a slightly gorgeous and fresh aroma, and when you put it in your mouth, the sweetness of rice malt and full flavor that is typical of pure rice sake spreads in your mouth.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIt has a solid taste, but it has a light and sharp aftertaste that is typical of Koshino Kagetora.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ePopular brand Koshino Kagetora pure rice freshly squeezed raw sake.\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ePlease enjoy the taste of the season only now.\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e◆Spec\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003ejunmaishu\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e, rice malt\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edomestic\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice used: Gohyakumangoku, Koshiibuki\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e65\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eSake degree:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e+3\u003c\/span\u003e \u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAcidity:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e1.7\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e17\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eStorage method: Keep refrigerated\u003c\/span\u003e\u003cbr\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eManufacturer: Morohashi Sake Brewery\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e(\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eNiigata Prefecture\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\" class=\"s2\"\u003e)\u003c\/span\u003e\u003c\/p\u003e","brand":"諸橋酒造(新潟県)","offers":[{"title":"1800ml","offer_id":50868259881251,"sku":null,"price":2860.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":50868259914019,"sku":null,"price":1436.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC07451_d0901178-8d75-4260-8670-73b139442e76.jpg?v=1747027686"},{"product_id":"kure_junmai_dry_nama","title":"Kure Junmai First Shibori Namazake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kure Junmai first squeezed raw sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eA luxurious freshly squeezed bottle limited to 600 bottles!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e We bottle the middle portion so that you can enjoy the full flavor even when freshly squeezed.\u003cbr data-mce-fragment=\"1\"\u003e In addition, to make you feel even fresher than last year, the slightly bitter and lively effervescence wraps your mouth with the aroma of ripe fruit and a sharp spiciness.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eEnjoy freshly squeezed sake packed with luxury and delicious ingredients!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e・About Nishioka Sake Brewery Store Founded in 1781, in the middle of the Edo period, by the first generation Jinsuke Izutsuya in Kure, Nakachisamachi, Kochi Prefecture, located in the midwestern part of Kochi Prefecture.\u003cbr data-mce-fragment=\"1\"\u003e This brewery has a history of over 239 years and is currently in its 9th generation.\u003cbr data-mce-fragment=\"1\"\u003e We use underground spring water and famous water from the headwaters of the Shimanto River for the preparation water. We use Yamada Nishiki rice as the raw material, and rice suitable for sake brewing that is naturally cultivated using traditional farming methods in the village at the headwaters of the Shimanto River.\u003cbr data-mce-fragment=\"1\"\u003e In recent years, the company has been focusing on producing ginjo sake by its own toji, and has won awards at various competitions.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Spec Category: Sake (junmai sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Matsuyama Mitsui Rice polishing ratio: 60%\u003cbr data-mce-fragment=\"1\"\u003e Sake level: +5 \u003cbr data-mce-fragment=\"1\"\u003eAlcohol content: 18 degrees Storage method: Refrigeration required Manufacturer: Nishioka Sake Brewery (Kochi Prefecture)\u003c\/p\u003e","brand":"西岡酒造店(高知県)","offers":[{"title":"1800ml","offer_id":51042641248547,"sku":null,"price":3080.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51042641281315,"sku":null,"price":1650.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC05667.jpg?v=1747027668"},{"product_id":"fudo_jundai_shinshu","title":"Fudo Junmai Daiginjo Freshly Squeezed Directly Pumped Unprocessed Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n\u003cmeta charset=\"UTF-8\"\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[immovable\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eNew sake freshly squeezed\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRaw undiluted sake]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \n\u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFresh new sake Shiboritate Junmai Daiginjo\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e A freshly squeezed junmai daiginjo made with \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e50\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e% polished Miyama Nishiki\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003erice from Akita Prefecture and\u003c\/span\u003e brewed in the first autumn.\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe carbon dioxide gas derived from fermentation, which is unique to direct brewing, rolls on the tongue, giving it a fresh and fruity fruitiness and just the right amount of ginjo aroma.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA gentle sweet taste spreads in your mouth.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_2_2_f8b43af8-a426-4395-a229-255fce403f17.png?v=1650878899\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_2_2_f8b43af8-a426-4395-a229-255fce403f17.png?v=1650878899\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Spec\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice koji\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice used: Miyama Nishiki from Akita Prefecture\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e50\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJapanese sake degree:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e-2\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.6\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYeast used:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1801\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eyeast\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e17\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edegrees\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Keep refrigerated\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Nabeten\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eChiba Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"鍋店(千葉県)","offers":[{"title":"1800ml","offer_id":51064360304931,"sku":null,"price":3740.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51064360337699,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC09112_d6236c1d-93e0-4f4b-9e22-2ef932e19317.jpg?v=1747027662"},{"product_id":"gasanryu_saigetsu","title":"Gasanryu Satsuki Junmai Ginjo Freshly Squeezed Unpasteurized Sake 720ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Masayamaryu Satsuki Junmai Ginjo Freshly Squeezed Unpasteurized Sake]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFreshly squeezed freshness!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n  \u003cp\u003eThe liquor is bottled immediately after pressing, while the carbon dioxide from fermentation has not yet completely escaped.\u003cbr data-mce-fragment=\"1\"\u003e This is a limited edition sake that is only available now, allowing you to enjoy the quality of the sake as it is in the brewery.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e It has a pleasant, subtle ginjo aroma, and when you put it in your mouth, a soft, vivid flavor spreads throughout your mouth.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e・Excerpt from \u003cspan style=\"color: #0000ee;\"\u003e\u003ca rel=\"noopener noreferrer\" style=\"color: #0000ee;\" title=\"Shindo Sake Brewery Official Website\" href=\"http:\/\/kurouzaemon.com\/\" target=\"_blank\"\u003ethe official website of Shindo Sake Brewery\u003c\/a\u003e\u003c\/span\u003e Mountains are immovable, rivers are flowing. Humans tend to perceive everything in nature as fixed.\u003cbr data-mce-fragment=\"1\"\u003e When Masayama-ryu reconsidered the meaning of local sake, which has been forgotten in recent years,\u003cbr data-mce-fragment=\"1\"\u003e We named it Miyabiyamaryu with the idea of ​​brewing a variety of sake qualities in a more free-flowing manner, without being bound by conventions.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai Ginjo) \u003cbr data-mce-fragment=\"1\"\u003eIngredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Dewasansan Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16-17% Storage method: Refrigerate\u003cbr data-mce-fragment=\"1\"\u003e Manufacturer: Shindo Sake Brewery (Yamagata Prefecture)\u003c\/p\u003e","brand":"新藤酒造店(山形県)","offers":[{"title":"1800ml","offer_id":51311667380515,"sku":null,"price":5051.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51064520900899,"sku":null,"price":2526.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC03977.jpg?v=1747027660"},{"product_id":"buyu_jungin_jikagumi","title":"Buyu Junmai Ginjo Directly Drawn Unfiltered Unpasteurized Sake 720ml\/1800ml [Cold Delivery Recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Buyu Junmai Ginjo Directly Drawn Unfiltered Raw Sake]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eFresh and juicy limited edition sake\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e In our store, Buyu has always had a strong image of being a hardy drink, but the freshly drawn sake we just received this time has surprised us in a very good way!\u003c\/p\u003e\n\n\u003cp\u003e It has a scent reminiscent of muscat and green apples, with the umami flavor of rice and a light, crisp finish.\u003cbr\u003e It has the fresh gassiness of new wine, making it a special wine that can only be enjoyed at this time of year.\u003c\/p\u003e\n\n  \u003cp\u003e◆Specification Category: Sake (Junmai Ginjo)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Gohyakumangoku rice from Toyama Prefecture Rice polishing ratio: 58%\u003cbr\u003e Yeast used: In-house cultured yeast Alcohol content: 15% Storage method: Refrigerate Manufacturer: Takeyu (Ibaraki Prefecture)\u003c\/p\u003e","brand":"武勇(茨城県)","offers":[{"title":"1800ml","offer_id":51086469955875,"sku":null,"price":3487.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51086469988643,"sku":null,"price":1870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC03899.jpg?v=1747027658"},{"product_id":"shuho_junmai_super-dry_nama","title":"Shuho Special Junmai Super Dry +10 Namazake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e \u003cstrong\u003e[Shuho Special Junmai Super Dry +10 Namashu]\u003c\/strong\u003e\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eFresh and sharp super dry squeezed!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e Shuho Sake Brewery's popular standard product \u003cspan style=\"color: #0000ee;\"\u003e\u003ca style=\"color: #0000ee;\" title=\"Shuho Tokubetsu Junmai Super Dry +10 1800ml Product Page\" href=\"https:\/\/isobe-sake.com\/products\/shuho_tokujun_chokara\" target=\"_blank\" data-mce-href=\"https:\/\/isobe-sake.com\/products\/shuho_tokujun_chokara\"\u003e\"Shuho Tokubetsu Junmai Super Dry\"\u003c\/a\u003e\u003c\/span\u003e seasonal limited freshly squeezed sake.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e Fresh and fruity mouthfeel.\u003cbr data-mce-fragment=\"1\"\u003e It is not a dry sake that has a spiciness of +10 on the whole surface, but a sake that has a sharp and refreshing acidity while feeling the umami of rice.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e You can enjoy it lightly, so it is recommended as a drink during meals!\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003e◆ Spec category: Sake (special pure rice sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Miyama Nishiki Rice polishing ratio: 55%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +10\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.4\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16 degrees Storage method: Refrigeration required Manufacturer: Shuho Sake Brewery (Yamagata Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e","brand":"秀鳳酒造場(山形県)","offers":[{"title":"1800ml","offer_id":51087923675427,"sku":null,"price":3025.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51087923708195,"sku":null,"price":1573.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04321_c72ab8a1-5209-4eef-a6e4-79a81cb67698.jpg?v=1747027656"},{"product_id":"shichida_jundai_nama","title":"Shichida Junmai Daiginjo Unfiltered New Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e \u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Shichida Junmai Daiginjo Unfiltered New Sake\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e]\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eFreshly pressed Junmai Daiginjo sake that sells out immediately at the brewery every year\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e This unfiltered Junmai Daiginjo sake is released \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eevery\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003eDecember\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eand quickly sells out at the brewery.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt has the natural sweetness that only Junmai Daiginjo can offer, and a fruity aroma reminiscent of lychee and apple.\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis is a very attractive freshly pressed Junmai Daiginjo sake that has the delicious flavor that is characteristic of Shichida, but is also very elegant and fresh.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eEnjoy it with sukiyaki or osechi dishes, perfect for the New Year holidays.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_2_3_0961b1e3-ca69-4ac3-91bf-28faf4900142.png?v=1651480904\" alt=\"\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_2_3_0961b1e3-ca69-4ac3-91bf-28faf4900142.png?v=1651480904\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e◆Specifications\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eCategory: Sake\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eJunmai Daiginjo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIngredients: Rice\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e, rice malt\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003edomestic\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e Rice used: \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e100\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eYamada Nishiki\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eRice polishing ratio:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e45\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSake Meter Value: +\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.0\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAcidity:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e1.5\u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eAlcohol content:\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e16\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e%\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eStorage method: Refrigerate\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eManufacturer: Tenzan Shuzo\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e(\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eSaga Prefecture\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e)\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"天山酒造(佐賀県)","offers":[{"title":"1800ml","offer_id":51246865154339,"sku":null,"price":7700.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51246865187107,"sku":null,"price":3960.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC09477.jpg?v=1747027643"},{"product_id":"kamikokoro_jundai_sinshu","title":"Kamikokoro Junmai Daiginjo Junmai Shinshu Freshly Squeezed 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Kamishin Junmai Daiginjo Junmai New Sake Freshly Squeezed]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003eA premium Junmai Daiginjo brand launched by Kamishin Shuzo for the next generation\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This is a freshly pressed Junmai Daiginjo sake made using 100% new rice grown in Okayama Prefecture this year and pasteurized once.\u003cbr data-mce-fragment=\"1\"\u003e \u003cbr data-mce-fragment=\"1\"\u003eIt has the fruity aroma that only new sake can offer, and a crisp aftertaste that makes it easy to drink while still allowing you to enjoy the rich flavor of rice.\u003cbr data-mce-fragment=\"1\"\u003e This luxurious release is limited in quantity and is the entire \"middle cut\".\u003cbr\u003e\u003cbr\u003e ※What is \"nakatori\"?\u003cbr\u003e This type of sake is produced in the middle of the sake pressing process. It is characterized by few impurities and a good balance of aroma and flavor. \u003cbr\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\" class=\"s1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_2_2_f8b43af8-a426-4395-a229-255fce403f17.png?v=1650878899\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/1_2_2_f8b43af8-a426-4395-a229-255fce403f17.png?v=1650878899\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg data-mce-fragment=\"1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cbr\u003e ◆Specification Category: Sake (Junmai Daiginjo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Akihikari Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: -1\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.6\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 16% Storage method: Refrigerate Manufacturer: Kamishin Shuzo (Okayama Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"嘉美心酒造(岡山県)","offers":[{"title":"1800ml","offer_id":51247172878627,"sku":null,"price":3740.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51247172911395,"sku":null,"price":1870.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/products\/DSC05324_d5fc0a59-1993-4a8d-8f04-7ededacbd89b.jpg?v=1747027635"},{"product_id":"shousetu_junmai_shiboritate","title":"Shosetsu Junmai Freshly Squeezed Raw Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e [Masayuki Junmai Freshly Squeezed Raw]\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eFresh and refreshing taste\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Starting this season, we will be using 100% Hyogo Nishiki rice from Hyogo Prefecture.\u003cbr\u003e The mild flavor, brewed through long-term fermentation at low temperatures, and the fresh, refreshing taste are bottled as is.\u003cbr\u003e You can enjoy the melon-like fruity aroma that is characteristic of Masayuki and the smooth taste that is unique to unpasteurized sake.\u003c\/p\u003e\n\n  \u003cp\u003e◆Specification Category: Sake (Junmai sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Hyogo Nishiki Rice polishing ratio: 60%\u003cbr\u003e Sake meter value: +3\u003cbr\u003e Acidity: 1.4\u003cbr\u003e Alcohol content: 15% to 16% Storage method: Refrigerate Manufacturer: Kamizawagawa Shuzo (Shizuoka Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"神沢川酒造(静岡県)","offers":[{"title":"1800ml","offer_id":51312032547107,"sku":null,"price":3080.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51312032579875,"sku":null,"price":1499.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC03968.jpg?v=1747027623"},{"product_id":"shousetsu_premium","title":"Shosetsu Special Selection Junmai Ginjo Premium Lightly Cloudy 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Masyuki Special Selection Junmai Ginjo Premium Lightly Cloudy]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eJuicy and fresh taste\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This Junmai Daiginjo standard sake is made using 50% polished Yamada Nishiki rice from Hyogo Prefecture and Shizuoka Yeast HD-1, and is fermented for a long period at low temperatures in a jacket tank that allows for ideal mash management, just like Daiginjo sake.\u003c\/p\u003e\n\n\u003cp\u003e It has a fruity and fresh taste, characterized by a ginjo aroma reminiscent of green apples and pears and a juicy fruitiness. \u003cbr\u003eIt has a mild taste and goes well with fish dishes, hotpots, tempura, etc.\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai Ginjo)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Yamada Nishiki Rice polishing ratio: 50%\u003cbr\u003e Sake meter value: +3\u003cbr\u003e Acidity: 1.2\u003cbr\u003e Yeast used: Shizuoka yeast HD-1\u003cbr\u003e Alcohol content: 15% to 16% Storage method: Refrigerate Manufacturer: Kamizawagawa Shuzo (Shizuoka Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"神沢川酒造(静岡県)","offers":[{"title":"1800ml","offer_id":51817250193699,"sku":null,"price":3705.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51817250226467,"sku":null,"price":1910.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04210.jpg?v=1747027610"},{"product_id":"ikakema_junmai_dry_nama","title":"Ikekame Dry Junmai Unfiltered Unpasteurized Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Ikegame Dry Junmai Unfiltered Raw Sake]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eFresh and delicious just for now\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e Freshly pressed Junmaishu is bottled immediately without filtering.\u003cbr\u003e It has a fresh, lively flavor from freshly pressed brewing, and a fruity, refreshing, and clear taste from a dry pure rice sake.\u003c\/p\u003e\n\n\u003cp\u003e Enjoy it with seasonal ingredients such as fried oysters, cod milt, and winter yellowtail sashimi.\u003c\/p\u003e\n\n  \u003cp\u003e\u003cspan class=\"s2\"\u003e○\u003c\/span\u003e \u003cspan class=\"s1\"\u003eExcerpt from \u003ca href=\"https:\/\/ikekame.com\/\" title=\"Ikegame Sake Brewery Official Website\" target=\"_blank\"\u003e\u003cspan\u003e\u003cspan style=\"color: rgb(0, 0, 238);\"\u003ethe Ikegame Sake Brewery official website\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cbr\u003e - Commitment to water: The water used to brew our designated sake (ginjo, junmai, and honjozo) is selected from the underground waters of the Chikugo River, and is most suitable for sake brewing.\u003c\/p\u003e\n\n\u003cp\u003e・Commitment to rice: The varieties used are Yamada Nishiki from Itoshima, Fukuoka, and Yume Ikken from Fukuoka Prefecture. By washing with a large amount of water and completely washing away the bran, sake with a clean and straightforward taste is produced. As the moisture content of the raw rice affects the quality of the sake, the moisture content of the raw rice is also properly managed. This creates good koji, resulting in high-quality sake.\u003c\/p\u003e\n\n  \u003cp\u003e・Commitment to yeast and koji In order to ferment with healthy yeast, we mainly use \"home-grown yeast\" that we have grown ourselves. There are very few companies in Japan that use black koji, which is used for shochu, for sake (Junmai Ginjo Kurokabuto).\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr\u003e Rice polishing ratio: 75%\u003cbr\u003e Sake Meter Value: +7\u003cbr\u003e Acidity: 1.4\u003cbr\u003e Alcohol content: 17.5% Storage method: Refrigerate Manufacturer: Ikegame Shuzo (Fukuoka Prefecture)\u003c\/p\u003e","brand":"池亀酒造(福岡県)","offers":[{"title":"1800ml","offer_id":51817329164579,"sku":null,"price":2860.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51817329197347,"sku":null,"price":1540.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04176.jpg?v=1747027608"},{"product_id":"i-love-you_shiboritate","title":"Buyuu I Love You Junmai Ginjo Gohyakumangoku Freshly Squeezed 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Buyu I Love You Junmai Ginjo Gohyakumangoku Freshly Squeezed]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eWe bring you the latest in bravery, fresh from the tank!\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n  \u003cp\u003eTakeyu's hugely popular \"I Love You\" series has previously released three items using Yamadanishiki rice: direct-drawn, pasteurized, and origara. This year, however, they have been renewed to use different rice depending on the season.\u003c\/p\u003e\n\n\u003cp\u003e The first release is a freshly squeezed, raw type made using Gohyakumangoku rice.\u003cbr\u003e Until now, sake has had a refreshing, sharp impression with blue notes like melon or white grapes, but Gohyakumangoku takes advantage of the characteristics of rice, which is said to tend to produce delicate flavors, to create a rich, sweet flavor.\u003c\/p\u003e\n\n\u003cp\u003e Creamy and rich fragrance.\u003cbr\u003e The combination of a fizzy, gassy feel and a sweet attack makes for a juicy taste.\u003cbr\u003e The aftertaste is not too long, and fades away smoothly with a sourness reminiscent of strawberries and blackberries.\u003c\/p\u003e\n\n\u003cp\u003e It has a fascinating flavor with a different expression from the regular Buyuu.\u003c\/p\u003e\n\n  \u003cp\u003e◆Specification Category: Sake (Junmai Ginjo)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Gohyakumangoku Rice polishing ratio: 60%\u003cbr\u003e Sake meter value: -6\u003cbr\u003e Acidity: 1.6\u003cbr\u003e Yeast used: In-house yeast Alcohol content: 14% Storage method: Cool and dark place Manufacturer: Takeyu (Ibaraki Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"武勇(茨城県)","offers":[{"title":"1800ml","offer_id":51817521021219,"sku":null,"price":3590.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51817521053987,"sku":null,"price":1980.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04252.jpg?v=1747027606"},{"product_id":"tengumai_junmai_yamahai_nama","title":"Tengumai Yamahai-style Junmai Nama Genshu 1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Tengumai Yamahai-style Junmai Nama Genshu]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eKurumada Sake Brewery's signature product, limited edition unpasteurized sake!\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This is a limited edition unpasteurized new sake with a rich, full-bodied flavor and a balanced acidity that gives it plenty of volume. \u003cbr\u003eThis sake has a freshness that is different from the popular year-round signature product of \u003cspan style=\"color: rgb(0, 0, 238);\"\u003e\u003ca href=\"https:\/\/isobe-sake.com\/products\/tengumai_junmai_yamahai\" title=\"Tengumai Yamahai-style Junmai Sake product page URL\" style=\"color: rgb(0, 0, 238);\" rel=\"noopener\" target=\"_blank\"\u003eKurumada Sake Brewery, \"Tengumai Yamahai-style Junmai Sake,\u003c\/a\u003e \" which\u003c\/span\u003e is aged for over a year before being shipped.\u003c\/p\u003e\n\n\u003cp\u003e Enjoy this limited-time flavor that combines the richness of Yamahai Junmai with the freshness of unpasteurized sake.\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai sake)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Gohyakumangoku Rice polishing ratio: 60%\u003cbr\u003e Sake Meter Value: +4\u003cbr\u003e Acidity: 2.2\u003cbr\u003e Alcohol content: 17% Storage method: Refrigerate Manufacturer: Kurumada Sake Brewery (Ishikawa Prefecture)\u003cbr\u003e\u003c\/p\u003e","brand":"車多酒造(石川県)","offers":[{"title":"1800ml","offer_id":51865230836003,"sku":null,"price":3520.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04302.jpg?v=1747027603"},{"product_id":"hyakujyurou_matsu","title":"Hyakujuro Chokara \"Matsu\" Junmai Ginjo Freshly Squeezed 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e \n\u003cstrong\u003e[Hyakujuro Chokkara \"Matsu\" Junmai Ginjo Freshly Squeezed]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eA clear, clean, light and dry sake\u003c\/strong\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e This unfiltered raw sake is bottled directly from the first to middle stages of pressing.\u003cbr\u003e You can fully enjoy the fresh, very dry taste with a slight hint of sediment.\u003c\/p\u003e\n\n\u003cp\u003e It has a subtle yet transparent aroma reminiscent of apples, and the gas is gentle and smooth to the touch.\u003cbr\u003e The sweetness is not too strong and the bitterness is mild.\u003cbr\u003e This is the perfect light, dry drink to enjoy with meals, as it puts little strain on the body.\u003c\/p\u003e\n\n\u003cp\u003e ◆Specification Category: Sake (Junmai Ginjo)\u003cbr\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr\u003e Rice used: Gifu Hatsushimo Rice polishing ratio: 60%\u003cbr\u003e Sake Meter Value: +9\u003cbr\u003e Acidity: 1.1\u003cbr\u003e Yeast used: Gifu G2 yeast Alcohol content: 15% Storage method: Refrigerate Manufacturer: Hayashi Honten (Gifu Prefecture)\u003c\/p\u003e","brand":"林本店(岐阜県)","offers":[{"title":"1800ml","offer_id":51865314558243,"sku":null,"price":3410.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51865314591011,"sku":null,"price":1815.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04319.jpg?v=1747027602"},{"product_id":"yamashiroya_first_nama","title":"Yamashiroya 1st class Directly drawn raw 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Yamashiroya 1st class freshly drawn draft beer]\u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003eIt is an unfiltered, unadjusted sake that is full of freshness.\u003c\/strong\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\n\n\u003c\/h2\u003e\n\n  \u003cp\u003eThis limited edition sake retains Yamashiroya's dry kimoto style, which is suitable for drinking with meals, while also possessing the right amount of sweetness and the effervescence that can only be achieved from direct-draw sake.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e The initial aroma is mild, but when you put it in your mouth, the refreshing aroma similar to Muscat makes you want to drink the glass.\u003cbr data-mce-fragment=\"1\"\u003e The sweetness and umami of the soft rice, along with the youthful, refreshing acidity, will whet your appetite.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e As we approach winter, we recommend pairing it with ingredients that go well with soy sauce, such as bluefin tuna, winter yellowtail, and cod, which will become fatty!\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e ◆Specification Category: Sake (Junmai Daiginjo)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Ipponjime Rice polishing ratio: 50%\u003cbr data-mce-fragment=\"1\"\u003e Sake meter value: +2.8\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.2\u003cbr data-mce-fragment=\"1\"\u003e Yeast used: Niigata yeast TR8\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 15% Storage method: Refrigerate Manufacturer: Echimeijo (Niigata Prefecture)\u003c\/p\u003e","brand":"越銘醸(新潟県)","offers":[{"title":"1800ml","offer_id":51921344069923,"sku":null,"price":3795.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":51921344102691,"sku":null,"price":2035.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC06162.jpg?v=1747027595"},{"product_id":"shuin_nama","title":"Shuin Unpasteurized Sake 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cstrong\u003e[Juin Namazake]\u003c\/strong\u003e\u003cbr\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: rgb(225, 45, 8);\"\u003e\u003cstrong\u003eThe popular unpasteurized sake! Only available now!\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e The specifications are not disclosed as we want people to enjoy our drinks without being bound by the specs.\u003cbr\u003e (There are also rumors that it's a very high-quality Junmai Daiginjo...)\u003c\/p\u003e\n\n\u003cp\u003e A fruity aroma reminiscent of pineapple with a sweetness reminiscent of Japanese style.\u003cbr\u003e It has a smooth texture and a taste that combines Japanese sweetness with elegant fruitiness and a gentle acidity.\u003c\/p\u003e\n\n\u003cp\u003e The moderate bitterness tightens the sweetness and fades out beautifully.\u003c\/p\u003e\n\n\u003cp\u003e ◆Specifications Category: Sake Ingredients: Rice (domestic), rice malt (domestic rice)\u003cbr\u003e Rice used: Not disclosed Rice polishing ratio: Not disclosed Sake meter value: Not disclosed Acidity: Not disclosed Alcohol content: 17% Storage method: Cool and dark place Manufacturer: Shuho Sake Brewery (Yamagata Prefecture)\u003c\/p\u003e","brand":"秀鳳酒造場(山形県)","offers":[{"title":"1800ml","offer_id":52081748214051,"sku":null,"price":3630.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":52081748246819,"sku":null,"price":1997.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC04477.jpg?v=1747027583"},{"product_id":"shichida_jungin_nama","title":"Shichida Junmai Ginjo Raw Unfiltered 720ml\/1800ml [Cool delivery recommended]","description":"\u003ch1\u003e\n\n \u003cmeta charset=\"UTF-8\"\u003e\n\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e[Shichida\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ePure rice brewing\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003esake from the finest rice unfiltered\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e]\u003c\/span\u003e\u003c\/strong\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h1\u003e\n\n\u003ch2\u003e\n\n \u003cspan style=\"color: #e12d08;\"\u003e\u003cstrong\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eTrinity attack of aroma, umami, and acidity\u003c\/span\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\n\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eA refreshing scent reminiscent of green apples. Snug and pleasant texture.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eIt has a fresh and youthful taste with a hint of sweetness.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe sweetness and gasiness that lingers on the tongue, as well as the solid taste unique to unpasteurized sake, make this a jewel-like masterpiece.\u003c\/span\u003e\u003cbr\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eEnjoy it with seasonal white fish sashimi or boiled tofu.\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e ○ \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eExcerpt from\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003ca title=\"Tenzan Sake Brewery Official Site\" href=\"https:\/\/tenzan.co.jp\/\" target=\"_blank\"\u003e\u003cspan style=\"color: #0000ee;\"\u003e\u003cspan style=\"color: #0000ee;\" class=\"s4\" data-mce-fragment=\"1\"\u003eTenzan Sake Brewery official website\u003c\/span\u003e\u003c\/span\u003e\u003c\/a\u003e\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e・About water\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e \u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe clear underground water that springs up from the middle of Mt. Tenzan. The Gion River, which flows in front of the sake brewery, is a clear stream that collects water from the Tenzan mountain range, and is one of the most popular firefly villages in Japan.\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003eThe \"Shimizu Falls\" where this underground water flows down has been selected as one of the top 100 famous waters, and is the \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003etreasure water\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\"\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003ethat is indispensable for sake brewing at Tenzan Shuzo\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e.\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThis water has no iron content and is moderately hard water containing a lot of minerals such as calcium and magnesium, making it ideal for sake brewing.\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e\u003c\/span\u003e \u003cbr data-mce-fragment=\"1\"\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003e・About sake rice\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003eAbout \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e90\u003c\/span\u003e % \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eof the rice used at Tenzan Sake Brewery\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eis locally grown in Saga Prefecture. Yamadanishiki and Saganohana are mainly used.\u003c\/span\u003e\u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThe Tenzan Sake Rice Cultivation Research Group was established in 1998 with farmers in Saga Prefecture, believing that\u003c\/span\u003e \u003cspan class=\"s2\" data-mce-fragment=\"1\"\u003ewe\u003c\/span\u003e \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003emust also be involved in\u003c\/span\u003e producing good rice. \u003cspan class=\"s1\" data-mce-fragment=\"1\"\u003eThrough the meeting, we study each other's cultivation techniques and use them for traceability, and we are working on making better quality sake rice.\u003c\/span\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2_1_3_289d2bb4-0954-4807-891f-b641ef5a880d.png?v=1629435321\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/2_1_3_289d2bb4-0954-4807-891f-b641ef5a880d.png?v=1629435321\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\" data-mce-fragment=\"1\" data-mce-src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/426d6d75bcbd744441d8e2a38617b061.png?v=1629273428\"\u003e\u003c\/p\u003e\n\n\u003cp\u003e \u003cbr data-mce-fragment=\"1\"\u003e◆ Spec category: Sake (junmai ginjo sake)\u003cbr data-mce-fragment=\"1\"\u003e Ingredients: Rice (domestic), rice malt (domestic)\u003cbr data-mce-fragment=\"1\"\u003e Rice used: Koji) Yamada Nishiki, Kake) Sanohana Rice polishing ratio: 55%\u003cbr data-mce-fragment=\"1\"\u003e Sake degree: +2.0\u003cbr data-mce-fragment=\"1\"\u003e Acidity: 1.3\u003cbr data-mce-fragment=\"1\"\u003e Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Tenzan Sake Brewery (Saga Prefecture)\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"天山酒造(佐賀県)","offers":[{"title":"1800ml","offer_id":52110386037027,"sku":null,"price":4290.0,"currency_code":"JPY","in_stock":false},{"title":"720ml","offer_id":52110386069795,"sku":null,"price":2200.0,"currency_code":"JPY","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0257\/8989\/0659\/files\/DSC00078_5e6b3c4e-a86c-4b56-973f-25724a27afd6.jpg?v=1747027581"}],"url":"https:\/\/isobe-sake.com\/en\/collections\/sake_shinshu.oembed?page=4","provider":"いそべ酒店","version":"1.0","type":"link"}