Kamikawa Sake Brewery
1 product
Representative brand: Toro Toro
We use only fresh sweet potatoes with a high starch value from the Okuma Peninsula that are planted, cultivated, and harvested on the day of preparation under the control of a group company.
The amount of rice used for rice koji is determined while checking the quality of the rice for that year.
Thinking about the smile of the drinker, we continue to make gentle shochu carefully one by one.
We use only fresh sweet potatoes with a high starch value from the Okuma Peninsula that are planted, cultivated, and harvested on the day of preparation under the control of a group company.
The amount of rice used for rice koji is determined while checking the quality of the rice for that year.
Thinking about the smile of the drinker, we continue to make gentle shochu carefully one by one.
1 product
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