Sato Shochu Factory Product List

5 products

    Representative brand: Ten no Kokushi

    The koji is made from carefully selected rice and barley, and the subsoil water from the Shukuko River system is used to brew it in traditional jars. In order to realize local production for local consumption, we purchase ingredients from local farmers' groups and start making not only shochu but also liqueurs. New initiatives were added to traditional shochu making, and the appeal of the brewery expanded.
    5 products
    Ten no Kokuin 720ml/1800ml
    佐藤焼酎製造場(宮崎県)
    from ¥1,210
    Ten no Kokuin Black 720ml/1800ml
    佐藤焼酎製造場(宮崎県)
    from ¥1,320
    Sold Out
    天の刻印(てんのこくいん) 南極上陸の全体像
    Ten no Kokuin Landing in Antarctica 720ml/1800ml
    佐藤焼酎製造場(宮崎県)
    from ¥1,210
    Sold Out
    天の刻印(てんのこくいん) 桜花乱舞の全体像
    Ten no Kokuin Sakura Ranbu 720ml/1800ml
    佐藤焼酎製造場(宮崎県)
    from ¥1,397
    Sold Out
    NEXT100 NEW BORN 1ST 2022の全体像
    NEXT100 NEW BORN 1ST 2022のラベル
    NEXT100 NEW BORN 1ST 2022 700ml
    佐藤焼酎製造場(宮崎県)
    ¥7,480

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