[Shuho Junmai Daiginjo Unpasteurized 30% Polished Dewasansan]

An astonishing 33% polishing!!

This is a limited edition sake shipped by the popular brand Hideho as a fan service, without regard for profit!
The sake is made from Dewa Sansan, a rice variety suited to sake brewing that is representative of Yamagata Prefecture, and is polished to 33% using the Sansan process.
What's more, the 1.8L model is priced at just 3,333 yen (excluding tax) and offers amazing performance.

Not only the specifications but also the taste has been well received!
It has a gorgeous muscat-like aroma and smooth mouthfeel that is typical of Dewasansan.
Although it has a slightly sharper impression than the unpasteurized type, the rich umami and sweetness are still intact, and the balance with the acidity is good, resulting in an elegant finish.

◆Specifications
Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Dewa Sansan from Yamagata Prefecture
Rice polishing ratio: 33%
Sake meter value: ±0
Acidity: 1.5
Yeast used: Yamagata yeast
Alcohol content: 17%
Storage method: Cool and dark place
Manufacturer: Shuho Sake Brewery (Yamagata Prefecture)