[Tengu Dance: Supporting the Reconstruction of Noto and Connecting Ishikawa Sake]

Noto Reconstruction Support Sake Project No.2

The first version was an assemblage of Tengumai's two signature brands, "Yamahai Junmai Sake" and "Yamahai Junmai Daiginjo."

The second release is a specially brewed Junmai sake based on Yamadanishiki Junmai sake, known for its crisp flavor, accented with the powerful acidity of Yamahai Junmai made using Gohyakumangoku rice.

200 yen per bottle will be donated as a donation.

◆Specification Category: Sake (special pure rice sake)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Yamada Nishiki, Gohyakumangoku Rice polishing ratio: 60%
Sake meter value: Not disclosed Acidity: Not disclosed Alcohol content: 15% Storage method: Refrigerate Manufacturer: Kurumada Sake Brewery (Ishikawa Prefecture)