※ Please be aware ※
Due to temperature increases, leakage, overflowing, cork popping or displacement may occur.
Cool delivery is recommended during the summer months. If you choose standard delivery, please understand that the above-mentioned issues caused by temperature increases will not be covered by our compensation policy.

[Kyoho-do K24NT_DD_88]

Kyoho-do 2024 Summer Release Orange Wine, Yamanashi Prefecture Limited Edition

Fermented and aged for approximately 6 months in 500L barrels using both traditional fermentation and carbonic maceration.

*No added sulfites

・From Mr. Kobayashi of Kyoho-do:
I felt it had a mandarin orange color. It exhibits intense citrus notes like mandarin and guava, with aromas of acacia and butter. The palate is soft, with hints of cedar and a slightly sweet mace aroma, complemented by butter. The finish is refreshing and slightly sweet, like lemon, and lingers for a long time.

I'd like to pair it with seasoned chicken wings. It would also go well with chicken skin or gizzards, especially with a sauce. Eel would also be a good match. I think it pairs well with mirin and soy sauce.
It can be served in either a large or slender glass. I believe both its aroma and taste will pair well with the average sweet Japanese sauces.

※Due to limited availability, please limit your purchase to one bottle per person.

◆Specs
Category: Orange Wine / Dry
Grape Variety: Koshu
Size: 750ml
Producer: Kyoho-do
Production Area: Makioka, Yamanashi City, Yamanashi Prefecture