[Kawanakajima pure rice nigori sake]

Pure rice cloudy sake with the No. 1 repeat rate of storehouses !

This cloudy sake is a series that has gained overwhelming support in the local area, accounting for about 30% of the number of shipments from Kura.
Nigorizake made with pure rice, polished to 65 % of Miyamanishiki from Nagano Prefecture .

By carefully filtering the unrefined moromi, it has a smooth mouthfeel and a smooth mouthfeel.
You can feel the simple taste of old-fashioned doburoku, but you can also feel the refined taste of pure rice.
It is a settlement that combines the sweetness of the rich yet gentle and calming sweetness and the comfort of lactic acid.

◆Spec
Category: Sake ( junmai sake )
Ingredients: Rice ( domestic ) , Rice malt ( domestic )
Rice used: Miyama Nishiki
Rice polishing ratio: 65 %
Sake level: −27
Acidity: 1.8
Alcohol content: 15 degrees or more to less than 16 degrees
Storage method: cool and dark place
Manufacturer: Sake Chigurano ( Nagano Prefecture )