[Sasa Samune Special Junmai】

A classic item from the Sasasamune brand!

In anticipation of standardizing the quality, the whisky is not produced in a single tank, but is instead released as a blend of Hanafubuki, Yume no Ka, Satoyama no Tsubu, and Gohyakumangoku.
The refreshing aroma and gentle flavor of the rice gently spreads out.
This special pure rice sake has a moderate acidity and a fresh, clean taste.

From the back label
The new brand "Sasa Samune" launched in 2014 is a new attempt by the young successor.
It was completed with the combined efforts of four experienced brewers .
Sake + people + local food... creating good connections,
We will brew with all our heart the refreshing taste of sake that will bring you happy moments.
Sasamasamune Sake Brewery Yujiro Iwata

◆Specifications
Category: Sake ( special pure rice sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic rice )
Rice used: Kitakata rice ( Hanafubuki, Yumenoka, Satoyama no Tsubu, Gohyakumangoku )
Rice polishing ratio: 60 %
Sake meter value: -2
Acidity: 1.6
Yeast used: Fukushima Prefecture Dream Yeast and Association No. 18
Alcohol content: 15 % ( unpasteurized )
Storage method: Refrigerate
Manufacturer: Sasamasamune Sake Brewery ( Fukushima Prefecture )