[With exclusive box] Asahiyama 720ml/1800ml
More from 朝日酒造(新潟県)
[Asahiyama, the year to go and the year to come]
Looking back on the year to come, admiring the year to come
This new sake is brewed using 100% freshly harvested Gohyakumangoku.
It features a light and dry taste with a mellow umami.
Please enjoy the clear flavor of new sake without any miscellaneous taste.
◆ Spec Category: Sake (Ginjo sake)
Ingredients: Rice (domestic), rice koji (domestic rice), brewed alcohol Rice: Gohyakumangoku Rice polishing ratio: Koji) 50%, Kake) 55%
Sake degree: +6.0
Acidity: 1.1
Alcohol content: 15 degrees Storage method: Cool and dark place Manufacturer: Asahi Brewery (Niigata Prefecture)