[Golden Mole]

This is a limited edition potato shochu made from Tanegashima Annou potatoes and aged for four years!

This is a limited edition sweet potato shochu that is released once a year and is made using Annou sweet potatoes from Tanegashima, carefully brewed over a long period of time and effort.

It is made from Annou sweet potatoes, which are famous for their rich sweetness and are also used in baked sweet potatoes, and is based on raw sake that has been aged for over three years.
When you put it in your mouth, the strong sweetness of the Annou potato spreads, followed by the strength and sharpness that is characteristic of " Imo Shochu Mogura . "
This limited edition sweet potato shochu has a noble, soft and lovely flavor, with a mellow, rounded taste that comes from aging.

From the back label
This sweet potato liquor, which has been carefully aged and aged for a long time, is now crying out to be released to the world.
It looks rich, sweet and beautifully aged.
This product is made from Tanegashima Annou sweet potatoes and distilled at atmospheric pressure.
Maybe it's time to go visit someone else.

◆Specifications
Category: Sweet potato shochu
Ingredients: Annou sweet potato ( Kagoshima prefecture ) , rice malt
Koji: White Koji
Distillation: Atmospheric distillation
Alcohol content: 25 %
Manufacturer: Satsuma Musou ( Kagoshima Prefecture )