[Kubota Junmai Daiginjo]

Enjoy high-quality sake in a casual setting.

Kubota, which has a long tradition, has released a modern sake using the techniques that have been handed down.
A sharp Junmai Daiginjo sake that pursues a new taste that combines aroma, sweetness, and sharpness. The high-quality and gorgeous aroma, sweetness and sourness are harmonized, and Kubota's sharpness creates harmony in the mouth.

The jet-black label and bottle express Kubota's sharp sharpness and modern taste.
The deliciousness that embodies the new Kubota and the Kubota techniques that have been cultivated.
It is a sake that allows you to enjoy both at once.

◆Spec
Category: Sake ( Junmai Daiginjo sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic )
Rice used: 100 % Gohyakumangoku from Niigata Prefecture
Rice polishing ratio: 50 %
Japanese sake degree: ±0
Acidity: 1.3
Alcohol content: 15 degrees
Storage method: cool and dark place
Manufacturer: Asahi Sake Brewery ( Niigata Prefecture )