[Kangiku OCEAN 99 Series Orange Sea -Arrival- Junmai Ginjo]

This is Kangiku's only autumn sake!

It has a mild aroma of fruits such as pineapple.
When you take a bite, it has a concentrated, rounded flavor with just the right amount of juicy flavor.
After that, a beautiful acid appears and tightens the whole thing.

It was named ``Arrival'' to resemble an airplane landing after passing over Kujukuri, which is colored orange by the setting sun.
Assuming the night after the end of Obon, when the wind gradually becomes comfortable.
We are aiming for the end of summer, which is light yet deep, just like Kankikumeijo.

・Kangiku OCEAN99 series official special page The Kujukurihama coast near our brewery shows various expressions depending on the season, conveying the climate.
We recognize that one of the meanings of brewing sake here is to understand and express the climate, including the sense of the seasons, ourselves.
Just as the food we eat and the needs of our bodies change with the seasons, the alcoholic beverages we offer should also change daily.
This is a seasonal limited series that expresses things unique to Japan and this region.

◆Spec Category: Sake (Junmai Ginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Rice suitable for sake brewing Rice polishing ratio: 55%
Sake level: -6
Acidity: 1.6
Alcohol content: 15% Storage method: Refrigerated Recommended Manufacturer: Kankiku Meijo (Chiba Prefecture)