Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]

Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]
Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]
Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]
Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]
Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]

Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Nama Genshu 1800ml [Cool delivery required]

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Regular price ¥5,500
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1本

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[Kankiku Pray for Noto Junmai Daiginjo Aizan 40 Ara & Seme Unfiltered Raw Sake]

A special bottle filled with the thoughts of Kankiku Meishu

"Kankiku Pray for 2023", which was released at the end of the year, is a special release of the unfiltered raw sake version of "Araseki", a mid-cut pasteurized sake, in an 1800ml size that does not meet the standard specifications.

* Due to limited stock, please limit purchases to one per person.

・Comments from the brewery below

The 2024 Noto Peninsula Earthquake occurred on January 1st of this year.
While I am still worried, I have also been thinking about what I can do as a sake brewery, as I received many words of support and encouragement from people when Chiba Prefecture was hit by the 2019 Boso Peninsula Typhoon.
We will be making a special version of the unfiltered raw sake "Ara-seki", a pasteurized version of "Pray for" that was released at the end of the year, in an unusual 1800ml size, and although it is a small contribution, we will donate a portion of the sales as relief funds to the disaster-stricken areas.
I hope that those affected by the disaster can find peace as soon as possible.

◆Specification Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Aizan Rice polishing ratio: 40%
Sake meter value: -7
Acidity: 1.6
Yeast used: M310
Alcohol content: 15% Storage method: Refrigerate Manufacturer: Kankiku Meijo (Chiba Prefecture)

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