[God heart pure rice self-cultivated brewing]

It is a very heartfelt sake that the brewery "cultivates and brews by itself".

This sake is brewed using 100% Omachi rice jointly cultivated by contracted farmers and the brewery, and is luxuriously filled with only the middle part.

We are bottling with as much carbon dioxide as possible from the moromi fermentation.
It is characterized by the first impact of the moment you put it in your mouth and the juiciness unique to Omachi rice.
The clear aftertaste makes it even easier to drink.

◆ Spec Category: Sake (pure rice sake)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Omachi Rice polishing ratio: Koji) 58%, Kake) 70%
Japanese sake degree: -1
Acidity: 1.4
Yeast used: Kyokai No. 901 Alcohol content: 15 degrees Storage method: Cool and dark place