【Oze no Yukidoke Junmai Daiginjo Namazume】

Awarded Platinum at the Wine Glass Delicious Sake Awards 2021

It is characterized by a fruity aroma, a smooth, mellow and soft umami that spreads in the mouth, and a pleasant, lingering sweetness.
Please enjoy the fresh, fruity, and juicy taste.

・From the Brewery
Founded in the Edo period, we use the softest water drawn from the Ryujin well dug within the brewery as our brewing water. Based on flexible ideas, our skilled chief brewer leads our commitment to sake brewing.
We strive to bring out the unique characteristics of sake rice varieties such as Yamada Nishiki, Omachi, Gohyakumangoku, and Aiyama, aiming for a rich and flavorful sake that allows you to savor the inherent umami of the rice.
Our utmost commitment is to the traditional techniques unique to sake and the human sensibility required to apply those techniques.
We believe that "handmade" is not about how much effort is put in, but where and how that effort is applied. While continuing traditional sake brewing, we constantly aim for even better sake brewing, incorporating new methods and innovations.

■Awards
・IWC 2024 Junmai Daiginjo Category Silver
・Kura Master 2023 Junmai Daiginjo Category Gold
・IWC 2023 Junmai Daiginjo Category Gold
・Kura Master 2022 Junmai Daiginjo Category Gold

◆Spec
Category: Sake(Junmai Daiginjo)
Ingredients: Rice(domestic), Rice koji(domestic rice)
Rice polishing ratio:50％
Alcohol content:15degrees
Storage method: Refrigerate
Manufacturer: Ryujin Shuzo(Gunma Prefecture)