[Super Ura Masayama Style Breeze Pure Rice Unfiltered Raw]

High quality pure rice sake

This is the one and only "Super Ura" option of the Masayama style, the limiter release version!
We use Miyama Nishiki, a rice suitable for sake brewing that was cultivated as the mainstay in Yamagata before Dewa Sansan.

The first touch in your mouth is light, followed by a soft flavor and acidity.
Although it is a pure rice sake made from 70 % polished rice, it is a high quality limited edition sake that combines refreshingness with a ginjo aroma.

◆Spec
Category: Sake ( junmai sake )
Ingredients: Rice ( domestic ) , rice malt ( domestic )
Rice used: Miyama Nishiki from Yamagata Prefecture
Rice polishing ratio: 70 %
Alcohol content: 15 %
Storage method: cool and dark place
Manufacturer: Shindo Sake Brewery ( Yamagata Prefecture )