[Yamabo super heroic potato shochu]

Potato shochu with a solid skeleton, introduced in the magazine dancyu

The wild boar uses unprocessed whiskeys made from ``Joy White'' and ``Kogane Sengan'' potatoes, and the umami of the potatoes is bottled without filtering.
A sweet potato shochu with a nostalgic sweet potato scent and a rich, heavy weight.

The wild boar changes its face every year.
It also changes depending on the raw materials such as potatoes at the time of production and the weather. It's based on that, so it's a vintage thing.
Go ahead and enjoy the wild boar in 2023!

Spec Category: Potato Shochu Ingredients: Sweet Potato, Rice Koji Koji: White Koji Alcohol Content: 25% Producer: Suki Brewery (Miyazaki Prefecture)