Kamishima soy sauce light 1800ml
[Ueshima soy sauce light mouth]
Naturally brewed soy sauce with the highest usage rate by our restaurants
This soy sauce is popular with a wide range of people, from professional chefs to ordinary households.
Naturally brewed without additives in wooden barrels using traditional methods.
It has a light, elegant and gentle taste, but it also has a strong richness and aroma, making it very delicious.
* The expiry date in the image is the one at the time of photography, so it may differ from the actual product.
Category: Seasoning / Usukuchi Soy Sauce ( Honjozo )
Ingredients: soybeans, wheat, salt, sugar, alcohol
Manufacturer: Ueshima Soy Sauce Brewery
Production area: Nagano Prefecture