[Shimaarizumi 20° ]

Brown sugar shochu with a refined sweetness

With an alcohol content of 20° , it is very easy to drink, refreshing and refreshing.

・From the back label
A gift from the South Island. From Yoron Island.
27th parallel north . Kagoshima Prefecture's southernmost land "Yoron Island ( Yunnu dialect ) ".
A small island in the south that is warm all year round, made by the upheaval of coral reefs, and is a purveyor for islanders!
Island shochu that is indispensable for yoron dedication!
That is Amami Island shochu “Shimaariizumi”.
A faint sweet aroma of brown sugar and a refreshing drink.
slowly, slowly···.
Please enjoy it in island time.

◆Spec
Category: Brown sugar shochu
Ingredients: brown sugar, rice malt ( Thai rice )
Koji: white koji
Distillation: Atmospheric distillation
Alcohol content: 20 degrees
Manufacturer: Arimura Sake Brewery ( Kagoshima Prefecture )