[Kangiku Haruhi -Special Yell- Junmai Daiginjo Yamada Nishiki x Akaiwa Omachi Unfiltered Raw Sake]

A book to support everyone who has a special day!

Yamada Nishiki from Hyogo Prefecture and Akaiwa Omachi from Okayama Prefecture are used.
This is a limited-edition sake made with the idea of ​​helping to push the back in this season when many people welcome new journeys and culminations.

A sake quality design that aims for the best balance for any drinker by fusing the rich and expansive taste of Yamada Nishiki and the sharp part of the complex taste of Akaiwa Omachi.

Kangiku Meijo brews only once a year in the super limited unfiltered unprocessed sake series, which is gorgeously designed with sake brewing rice that is suitable for each concept such as "scenery", "feelings", and "occasional" (for special occasions). This is the original brew of the sake, with the desire to brighten up the days of the drinkers.
The label is bright orange to express positive feelings and human warmth.
It is decorated with wings and the sun with hope.

◆ Spec Category: Japanese Sake (Junmai Daiginjo Sake)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Yamada Nishiki, Akaiwa Omachi Rice polishing ratio: 50%
Japanese sake degree: -5
Acidity: 1.2
Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Kankiku Meijo (Chiba Prefecture)