[Otomezakura Red Otome Potato Preparation]

2022 kura master authentic shochu/awamori competition
Received the highest President's Award

A lychee-like aroma and gentle sweetness.
The light taste invites the drinker into a comfortable space.

After harvesting Beniotome potatoes from Kagoshima Prefecture, we store them for a certain period of time, and prepare the ingredients with concentrated flavor at the perfect time.

It begins with an elegant, floral aroma, and finishes with a light roastiness that will enchant your nasal passages.
It is sweet and reminiscent of soft apple and pear fruits, with a taste of toasted hazelnuts and a sophisticated lingering finish.

We recommend drinking it with water or on the rocks, but carbonated water is also delicious.

◆ Specifications
Category: Potato shochu
Ingredients: Sweet potato (Beniotome), rice malt (Thai rice)
Koji: white koji
Distillation: atmospheric distillation
Alcohol content: 25 degrees
Manufacturer: Satsuma Musou (Kagoshima Prefecture)