[Hiran QUEEN Nikomaru Pasteurization]

There are already very few Hirankuen beers available, and we have just received a limited quantity of the ultra-limited pasteurized version!

Regular Hiranku Queen is a raw sake, but a limited edition pasteurized version has been released in extremely limited quantities.
Due to limited quantities, only a few authorized dealers are able to handle it.

The rice used is "Nikomaru," a recommended edible rice variety in Nagasaki Prefecture.
The rice is polished to a whopping 25%, making it extremely luxurious.

In addition to the same pleasant fruitiness and juicy finish as before, the finish also has a well-balanced acidity.
This is a sake that was created with all the love and effort put into it by the brewery, with the hope that it will be loved by many people.

Unlike the standard sake "Nikomaru," it has an elegant aroma, sweetness, and delicate flavor befitting the name Queen.
This fine sake was born from the pursuit of the possibilities of "Nikomaru," an edible rice.
Don't underestimate edible rice!

◆Specification Category: Sake (Junmai sake)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Koji) Yamada Nishiki, Kake) Nikomaru Rice polishing ratio: 25%
Alcohol content: 14% Storage method: Refrigerate Manufacturer: Mori Shuzojo (Nagasaki Prefecture)