[Shimaarizumi 25° ]

Brown sugar shochu with a dry taste

This is a satisfying brown sugar shochu with a refreshing sweetness and dry taste.

From the back label
A gift from the southern island. From Yoron Island.
27th parallel north . The southernmost point of Kagoshima Prefecture, "Yoron Island" ( Yunnu dialect ) .
A favorite among local fathers on this small southern island formed by the uplift of a coral reef where temperatures are warm all year round!
Island shochu is an essential part of the Yoron offering!
That is Amami Island Shochu "Shima Yusen"
A subtle sweet aroma of brown sugar and a refreshing taste.
Slowly...slowly...
Please enjoy on island time.

◆Specifications
Category: Brown sugar shochu
Ingredients: Brown sugar, rice malt ( Thai rice )
Koji: White Koji
Distillation: Atmospheric distillation
Alcohol content: 20 %
Manufacturer: Arimura Shuzo ( Kagoshima Prefecture )