【Okumusashi Brown Sugar Umeshu (Plum Wine)】

Enjoy a rich, mellow, and deeply sweet flavor

This plum wine is crafted using carefully selected plums from Okumusashi and domestic Japanese brown sugar.
Unlike plum wines sweetened with rock sugar, this one features the elegant and deep richness unique to brown sugar.

With a highly fragrant plum aroma, it offers a mellow taste reminiscent of brandy. The rich sweetness is perfectly accented by the acidity of the plums, leaving a clean, crisp finish.

We recommend serving it on the rocks or with water.

◆Specifications
Category: Plum Wine (Umeshu)
Ingredients: Plum wine (domestically produced), processed brown sugar, sugars
Alcohol Content: 14%
Manufacturer: Asahara Shuzo (Saitama Prefecture)