[Yamashiroya 1st class direct draft student]

This is an unfiltered, unadjusted alcoholic drink that is full of freshness.

This is a limited edition sake that maintains Yamashiro-ya's style of dry kimoto, which is perfect for drinking with meals, but has just the right amount of sweetness and the effervescent feel that can only be achieved by directly pouring it.

The scent is mild, but when you put it in your mouth, it has a refreshing aroma similar to Muscat, which makes the drink go down smoothly.
The sweetness and flavor of the soft rice, and the youthful and refreshing acidity that appears in it, will whet your appetite.

We recommend pairing it with ingredients that go well with soy sauce, such as bluefin tuna, cold yellowtail, and cod, which will be fatty as winter approaches!

◆Specification Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), Koji rice (domestic)
Rice used: One bottle Rice polishing ratio: 50%
Sake level: +2.8
Acidity: 1.2
Yeast used: Niigata yeast TR8
Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Koshimeijo (Niigata Prefecture)