[Higashinagahama Mutugoro Miracle Junmai Muroka]

The taste "miraculously" changes with temperature.

When thoroughly chilled, it offers a fragrant melon aroma.
As it returns to room temperature, a wonder unfolds! You can enjoy a milky and refreshing taste, reminiscent of a lactic acid drink.

The changing taste with temperature is truly a miracle.
This autumn junmai-shu offers a pleasant soft sweetness and light flavor.

◆Specs
Category: Sake (Junmai-shu)
Ingredients: Rice (domestic), Rice koji (domestic rice)
Rice variety: Yamada Nishiki
Rice polishing ratio: 68%
Sake Meter Value: ±0
Acidity: 1.5
Yeast used: Saga Yeast styY
Alcohol content: 15%
Storage method: Cool, dark place
Producer: Setogashira Brewery (Saga Prefecture)