[Mitaka]

A popular brand with a smooth taste

This is potato shochu brewed with the famous waters of Yakushima, a World Heritage island.
Production is low, and some places sell it at a premium price.
It was named "Mitsutake" after three mountains in Kyushu : Miyanoura-dake , Nagata-dake , and Kuromi - dake .

It has a mellow yet pleasant potato aroma, and is smooth and refreshing, yet flavorful and soft to drink.
This sweet potato shochu has little flavor and is easy to drink, so it is recommended for those who are just starting to drink sweet potato shochu or who are thinking about trying it.

◆Specifications
Category: Sweet potato shochu
Ingredients: Rice ( domestic ) , rice malt ( domestic )
Ingredients: Sweet potatoes ( from Kagoshima Prefecture ) , rice malt ( Thai rice, rice suitable for rice malt )
Koji: White Koji
Distillation: Atmospheric distillation
Alcohol content: 25 %
Manufacturer: Mitake Shuzo ( Kagoshima Prefecture )