[Fujico OZ Barley Shochu - The Magic of Coolness]

Aso Honten, a tiny brewery that produces about 200 koku per year, has released their first new product in 22 years!

Aso Fujiko is a decompressed, normal pressure blend that allows you to enjoy the exquisite barley flavor and aroma in a refreshing way.
This new product, the first in 22 years, is a limited edition sake that can be enjoyed chilled on the rocks or with soda during the hot season. It is designed with a reduced pressure ratio of 7:3, allowing you to enjoy the very light and refreshing fruity flavor of barley.

Very clear and light first touch.
The refreshing and fruity aroma of barley is gorgeous, and the gentle fruity flavor that can be felt from the middle to the end is impressive.

By increasing the pressure reduction ratio, the aroma and sweetness are enhanced, making this a recommended drink for the hot season.

◆Specifications Category: Barley shochu Ingredients: Barley, barley koji Distillation: Normal pressure and reduced pressure blend Alcohol content: 25% Manufacturer: Aso Honten (Oita Prefecture)