[Amanoto Junmai Ginjo Land of Water Raw Sake]

Summer Amanoto where you can drink refreshingly and smoothly

Amanoto's popular limited-edition junmai ginjo sake, which is soft and cool with the image of spring water.
Delivered fresh and juicy raw

Refreshing summer heaven door
Made with the image of the famous spring water "Biwanuma Kansen" used for preparation, it is fresh but has a calm scent and soft taste.
The rice is grown in this area, and it is made with underground water from the same source as the rice.

I think that you can enjoy the easy-to-drink, cold water that flows like famous water in the hot summer.

◆ Spec category: Sake (junmai ginjo sake)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Miyama Nishiki Rice polishing ratio: 55%
Sake degree: +2
Acidity: 1.5
Yeast used: No. 10 yeast Alcohol content: 15 degrees Storage method: Refrigeration required Manufacturer: Asama Sake Brewery (Akita Prefecture)