[Takizawa Junmai Ginjo, aromatic and delicious unpasteurized sake]

This is a summer-only unpasteurized sake.

The scent is reminiscent of bananas.
It has a soft texture and a fresh, rich, mellow flavor.
The aftertaste is refreshing and well-balanced.

Please enjoy it ice cold.

◆Specifications
Category: Sake ( Junmai Ginjo )
Ingredients: Rice ( domestic ) , rice malt ( domestic rice )
Rice polishing ratio: 55 %
Sake meter value: -2
Acidity: 1.9
Yeast used: In-house cultured yeast
Alcohol content: 17 %
Storage method: Refrigerate
Manufacturer: Shinshu Meijo ( Nagano Prefecture )