[Cantina Hiro Felicissimo Vino Bianco Sweet Neo Muscut 2024]

Small production of 600 bottles! An elegant and aromatic white wine

Made using 100% Neo Muscat grapes grown in our own 40-year-old fields.
After destemming and crushing, the grapes are left in skin contact for two hours to extract the aromatic components, and then pressed.
We use a generous amount of free-run juice with a juice extraction rate of 65%, and the clear supernatant juice is fermented at low temperatures.
In order to preserve the primary aromas, the wine is racked immediately after fermentation.

Bright yellow with a slight greenish tint.
The aromatic scent unique to Muscat is present at the top, with hints of fruit blossoms and fruits such as acacia, peach and red apple.
Next comes tropical impressions such as banana and melon, and finally refreshing accents of aloe and orange peel.

When you put it in your mouth, you will be enveloped in a mellow, luscious, gentle sweetness, and you will feel the clear and distinct pure fruitiness throughout.The aftertaste is medium, and it is an elegant, aromatic wine with a good balance of acidity.

Fermentation: 7 days in stainless steel tanks Aging: Approximately 2 months in stainless steel tanks

◆Specifications Category: White wine/sweet Variety used: Neo Muscat Size: 750ml
Manufacturer: Cantina Hiro
Production area: Makioka, Yamanashi City, Yamanashi Prefecture