[Tenpoichi Moekarashi Junmai Ginjo Pasteurized]

Fresh, crisp and refreshingly dry!

In addition to the scent of banana and melon, it also smells like white grapes and lychee.
It has a fresh, crisp and clear mouthfeel, with a clean, well-balanced flavor that is well-rounded.

With a refreshingly dry taste, this is the perfect drink for the upcoming hot season.

*Some labels may have scratches or stains.

◆Specification Category: Sake (Junmai sake)
Ingredients: Rice (produced in Hiroshima Prefecture), rice malt (produced in Hiroshima Prefecture)
Rice used: Yamada Nishiki Rice polishing ratio: 60%
Sake Meter Value: +12
Acidity: 1.8
Yeast used: Hiroshima Reiwa No. 1 yeast Alcohol content: 15% Storage method: Cool and dark place Manufacturer: Tenpoichi (Hiroshima Prefecture)