[Immortal spring Yamahai training Junmai Ginjo Karakuchi Hiyaoroshi]

Ladies and gentlemen, please wait! This is Hiyaoroshi of the Fountain of Agelessness

Furoizumi Hiyaoroshi of Uehara Brewery selected a candidate tank for the first drink in July.
Finally, it is matured moderately in the September tasting, and the tanks that can be expected to mature further are selected and released as the year's hiyaoroshi.

It is a dry type of hiyaoroshi with a smart rice flavor.
Even if it's dry, it's still a fountain of youth!
It does not make you feel hot all over, and you can feel the umami, and the elegant sourness is very comfortable and sharp.
It's a sake with a good balance of umami and spiciness that you can't help but drink.

・From the official website of Uehara Brewery
“Dry” and “sweet” are not the only tastes of sake. There is also a taste called "Umakuchi".
The moment you put it in your mouth, the richness and sweetness of the rice spread in your mouth, leaving a refreshing afterglow in your mouth, passing through the throat and disappearing quickly.
This is truly delicious sake.

◆ Spec category: Sake (junmai ginjo sake)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Yamada Nishiki Rice polishing ratio: 59%
Sake degree: +9
Acidity: 2.1
Yeast used: Yeast with storage Alcohol content: 17 degrees Storage method: Refrigeration required Manufacturer: Uehara Sake Brewery (Shiga Prefecture)