[Kamikimoto Mozu - Junmai Ginjo】

This is a pure rice ginjo sake that can be enjoyed with meals in a wide range of situations.

The aroma is a pleasant, moderate ginjo fragrance that is not too flashy, making this a Junmai Ginjo sake that is perfect for the autumn season, when appetites are at their peak and a variety of delicious ingredients can be enjoyed.

The bird that gives the sake its name, the bush warbler, was named after the bird that can reproduce the cries of many different birds.
This sake was named and brewed in accordance with this tradition, with the hope that it will serve as a bridge between the sensibilities of those who drink it and its compatibility with a variety of dishes.

Whether served chilled or at room temperature, you can enjoy its gentle sweetness and sharp spiciness, and it can be enjoyed in either a wine glass or a sake cup. Please enjoy the lightness and moderate spiciness!

◆Specifications
Category: Sake ( Junmai Ginjo )
Ingredients: Rice ( domestic ) , rice malt ( domestic rice )
Rice polishing ratio: 55 %
Sake Meter Value: +4
Acidity: 1.7
Yeast used: In-house yeast
Alcohol content: 16 %
Storage method: Cool and dark place
Manufacturer: Sakata Shuzo ( Yamagata Prefecture )