Yoakemae Junmai Ginjo Namahon Hiyaoroshi 720ml/1800ml
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This is a limited edition autumn sake brewed with yeast specially selected for hiyaoroshi and kept at a cool temperature throughout the summer.
It has a gentle, sweet aroma reminiscent of fruit, and the rice flavor has matured to a mellow, ready-to-drink taste.
The result is a little drier than usual.
・Excerpt from the Ono Sake Brewery official website
Kiippon was born in 1984. At that time, the moment I took my first sip of the finished sake ... the elegant ginjo aroma spread smoothly throughout my mouth, and the indescribable flavor made me want to drink glass after glass ... "I've never drunk a sake like this!" I still vividly remember that striking impression.
Since then, Kiippon has become a beloved sake that represents the dawn. I want to share with our customers the excitement I felt when I first tried it ... With this thought always in mind, everyone at the brewery continues to work hard to further improve the quality of our sake.


◆Specification Category: Sake (Junmai Ginjo)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: 100% special grade Yamada Nishiki
Rice polishing ratio: 55%
Sake meter value: +2
Acidity: 1.3
Alcohol content: 16% Storage method: Cool and dark place Manufacturer: Ono Shuzoten (Nagano Prefecture)