[Kyoei-do K23FY_SR_88]

Kyoei-do 2023 carefully produced winter release white Yamanashi Prefecture limited

Fermented in medium-sized barrels for about a month.
About 20% of the wine is made from Kyoho and Shine Muscat grapes, and then aged in the same barrel for about three months.

Muscat flavor with a slight hint of chestnut and oak aroma.
It has a sweet honey taste in the mouth.

◆Specifications Category: White wine/dry Grapes used: Pinot Grigio, Chardonnay, Sauvignon Blanc, Koshu, Kyoho, Shine Muscat Size: 750ml
Manufacturer: Kyoei-do Production area: Makioka, Yamanashi City, Yamanashi Prefecture