[Chateau Sakaori Koshu i-vines vineyard 2023 ]

Winery products used at the Ise-Shima Summit

An advanced version of " Koshu Dry "

This is a dry white wine with a harmonious balance of juicy fruit aromas such as peach, minerality, and acidity.
They only use Koshu grapes produced by i-vines, Yamanashi Prefecture's first agricultural production corporation specializing in the cultivation of wine grapes, represented by Ikegawa Hitoshi .
We maximize the potential of the grapes at the vineyard stage.

Please consume at 9℃ to 12℃ .

・Excerpt from Chateau Sakaori Winery's official website
Chateau Sakaori Winery was opened in May 1991 by the Kinoshita Group, an importer and retailer of Western liquor, in Sakaori , overlooking Kofu city. Based on the group's motto of "selecting the finest liquors in the world," the winery exchanges information on the latest wine-making techniques using equipment imported from various countries and a network with 29 manufacturers in 11 countries . Sakaori Winery exists as a base for producing "world-class Japanese wine" and spreading it overseas.

◆Specifications
Category: White wine / dry
Variety used: 100 % Koshu from Yamanashi Prefecture
Size: 720ml
Producer: Chateau Sakaori Winery
Production area: Sakaori, Kofu City, Yamanashi Prefecture