[Amabuki Fuujinkura Junmai Daiginjo White Nama]

A pure rice daiginjo that is smooth yet tasty

A taste typical of Amabuki, combining a gorgeous fragrance, rich rice flavor, and the softness that only Honnama rice can provide.

It has a scent reminiscent of apples, and when you put it in your mouth, you can feel a light flavor and soft sweetness.
Bitterness and sourness emerge later, tightening the whole.

◆Specification Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Not disclosed Rice polishing ratio: 50%
Sake meter value: ±0
Acidity: 1.4
Yeast used: Flower yeast Alcohol content: 16% Storage method: Refrigerate Manufacturer: Amabuki Shuzo (Saga Prefecture)