Chanter Koshu barrel fermentation KOSHU fermentation en Futs 2021 750ml
[Chanter Koshu barrel fermentation KOSHU fermentation en Futs 2021]
Pair with a variety of Japanese, Western, and Chinese dishes
Carefully selected Koshu grapes from Katsunuma are fermented and aged in French Otaru barrels.
A white wine with a good balance of solid acidity, fruitiness and oak aroma, and an elegant and deep taste.
・About Diamond Distillery
A family owned winery founded in 1939.
It started in 1939 when several farmers got together and brewed wine for their own consumption. After that, I established a limited company.
Currently, Yoshio Amemiya, who studied for a year at the University of Bordeaux in France and then trained under a famous brewer in Burgundy, is making wine.
◆ Specs Category: White wine/dry Varieties used: 100% Koshu
Size: 750ml
Manufacturer: Diamond Sake Brewery Production area: Katsunuma, Koshu City, Yamanashi Prefecture