[Eiko Fuji LEAP YEAR Junmai Daiginjo Unfiltered Raw Sake]

Once every four years! A super limited edition sake that is only shipped on leap years

This is a rare sake that Fuji Sake Brewery ships specially during leap years.
This Junmai Daiginjo sake is made from the rare Aizan sake rice, known as the diamond of sake rice, polished to 50%.

Once sold out, the next time you'll be able to enjoy this drink will be four years from now, in 2028...don't miss this opportunity!

・About Fuji Sake Brewery Founded in 1778 (Anei 7), Eiko Fuji is a sake brewery in the Oyama area of Tsuruoka City, Yamagata Prefecture, with ties to the Sengoku period warlord, Kato Kiyomasa.
We practice brewing almost every season, and deliver fresh new sake every month, such as Yaminari Shusui, Shichisei, and Mori no Kuma-san, as well as a variety of "unfiltered raw sake" made with carefully selected sake rice and yeast.

◆Specification Category: Sake (Junmai Daiginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Aizan Rice polishing ratio: 50%
Sake meter value: -7
Acidity: 1.7
Yeast used: Yamagata yeast Alcohol content: 16.7% Storage method: Refrigerate Manufacturer: Fuji Shuzo (Yamagata Prefecture)