[Fudo Special Junmai Hiyaoroshi]

This flavor is exquisite

Calm ginjo incense. When you put it in your mouth, you can feel the strong flavor and richness of the rice.
The aftertaste is slightly spicy and has a light sharpness, so it is a hiyaoroshi that goes well with autumn flavors.

・Excerpt from the hot pot store official website
In the 2nd year of Genroku, the Nabe store set up a brewery in front of the gates of Naritasan Shinshoji Temple and began brewing sake.
Currently, we have moved our sake brewery to Kanzaki-cho, Katori District, which is surrounded by countryside, and are brewing ``Jinyu Fudo.''
Sake brewing has traditionally been entrusted to brewers such as Niigata Toji and Nambu Toji.
In 1997, we started brewing sake entirely by our own staff because we wanted to make ``sake with our own uniqueness.''
By conducting all processes by our own staff and constantly monitoring the quality of sake at each stage,
Our top priority is to ship products that many customers will find delicious!
There is alcohol between people, and there is alcohol between hearts. My mission is to create sake that touches the heart.