[Kitayuki Daiginjo YK35]

Hokusetsu Sake Brewery's signature sake

This is the ultimate Daiginjo sake, made from Yamadanishiki, the king of sake rice, polished to 35% and fermented for a long period at low temperatures.

It has a rich aroma reminiscent of ripe melon and a delicate, smooth mouthfeel.
The aftertaste is also very elegant, which is why it has captivated so many sake fans.

・Awards
Winner of the Gold Award in the Premium Daiginjo category of the 2023 Delicious Sake in a Wine Glass Awards

◆Specification Category: Sake (Daiginjo)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Yamada Nishiki Rice polishing ratio: 35%
Sake Meter Value: +4
Yeast used: Association No. 9 yeast Alcohol content: 16% Storage method: Cool and dark place Manufacturer: Hokusetsu Sake Brewery (Niigata Prefecture)