[Ikeda Van Rouge 2020]

Standard red wine from Ikeda Winery

Made from Cabernet Sauvignon and Muscat Berry A.
You can enjoy the gentle fruit flavor and soft tannins.
Excellent compatibility with cheese and meat dishes.

・Excerpt from the official website of Ikeda Winery
Katsunuma, Yamanashi Prefecture, is a very small town, but it is widely known as the birthplace of Japanese wine and counted as one of the regions producing high-quality wine.
Winemaker Toshikazu Ikeda was fascinated by wine when he was young, moved to Katsunuma, and started brewing at a winery in the town.
In 1995 , he fulfilled his long-cherished dream of becoming independent, and the Ikeda Winery was born in Katsunuma .
For 15 years since its establishment , we have been making wine with a focus on taste.
“Through wine, the hearts of the maker and the drinker communicate.”
That is our ideal at Ikeda Winery.

◆Spec
Category: red wine / medium
Grapes used: Japanese grapes ( Cabernet Sauvignon, Muscat Berry A)
Size: 750ml
Manufacturer: Ikeda Winery
Production area: Katsunuma, Koshu City, Yamanashi Prefecture