[Ippongi Hiyaoroshi Akino Junmaishu]

On a long autumn night, with a single chilli plant.

The dry pure rice sake was stored in the refrigerator over the summer to allow it to mature.
It has a cherry-like aroma, a refreshing flavor that spreads in your mouth, and a pleasant acidity that leaves a lingering aftertaste.

Rich flavor with a sharp sweetness.
The aftertaste is clean and the fruit aroma lingers in your mouth.

A subtle aroma and clean quality.
Although it has a high alcohol content, when you put it in your mouth you won't feel the high alcohol content, as it is soft and mellow, and you can enjoy a soft, aged flavor.

It has a mature aroma and a refreshing flavor that spreads in your mouth, followed by a pleasant acidity.

◆Specification Category: Sake (Junmai sake)
Ingredients: Rice (domestic), rice malt (domestic rice)
Rice used: Echi no Shizuku, Fukui Prefecture rice Polishing ratio: 70%
Sake meter value: +2
Acidity: 1.6
Yeast used: In-house yeast Alcohol content: 18% Storage method: Cool and dark place Manufacturer: Ippon Yoshikubo Honten (Fukui Prefecture)