【Kaiten Kohaku】

Aroma and Flavor Filled with Elegance

This is a limited edition version of the imo shochu "Kaiten," which has a mild taste yet a unique sweet potato umami, leading to a continuous stream of repeat customers.

It is blended with shochu aged in Limousin French oak barrels, primarily used for high-end French brandies like Cognac.
It has a golden appearance and a crisp, elegant flavor with a rising sweet aroma.

◆Specifications
Category: Imo Shochu
Ingredients: Sweet potato(Kagoshima Prefecture), Rice koji
Koji: White Koji
Distillation: Atmospheric distillation
Alcohol content: 25%
Producer: Satsuma Muso(Kagoshima Prefecture)