[Kankobai Plus+ Dry Junmai Ginjo Namasake]

A fresh and clear dry sake

The fullness of Yamadanishiki rice and the light, dry taste that is just right without being overly sweet or sour.
When you open the bottle, you hear a fizzy sound and fine, popping carbonation rises to the top.

It has a clear and smooth flow with just the right amount of fruity aroma and an exquisite spiciness in the aftertaste.
This is a fresh, clear, dry sake that goes well with a wide variety of meals and is perfect to have with your meal.

Please enjoy chilled.

◆Specification Category: Sake (Junmai Ginjo)
Ingredients: Rice (domestic), rice malt (domestic)
Rice used: Yamada Nishiki Rice polishing ratio: 60%
Sake Meter Value: +6
Yeast used: No. 9 Alcohol content: 15% Storage method: Refrigerate Manufacturer: Kankoubai Sake Brewery (Mie Prefecture)