[Kawanakajima dry special pure rice]

It has a refreshing taste and is recommended as a drink with meals.

It has a perfect balance of strong flavor and just the right amount of acidity, bringing out the flavor of the rice.
The moment you drink it, the sweetness spreads in your mouth, but soon the spiciness comes to life and leaves your throat feeling refreshing.

It goes well with vinegared squid, white fish sashimi, roast beef, and sweet and sour dumplings.
We recommend cold sake or warm sake!

◆Specs
Category: Sake ( special pure rice sake )
Ingredients: Rice ( domestic ) , Rice malt ( domestic )
Rice used: Miyama Nishiki
Rice polishing ratio: 59 %
Sake degree: +5
Acidity: 1.6
Alcohol content: 15 degrees
Storage method: cool and dark place
Manufacturer: Sake Chikurano ( Nagano Prefecture )