[Kazama Koshu Dry 2023]

The charm of Koshu grapes is abundant

A dry white wine with rich fruitiness and a crisp, clean taste.
A well-balanced taste of acidity and sweetness that makes the most of the characteristics of the Koshu grape variety.

It goes well with a wide range of Japanese, Western and Chinese cuisine.

・From Kai Winery's official website
In the distant Sengoku period, Osogo in Kai Province was the home of the Kurokawa gold miners. Our family has a red seal letter bestowed by the Takeda clan in Tenbun 12 ( 1543 ).
The sake brewery was established by Kazama Kaie in 1834. Kai Winery Co., Ltd. was established in 1986 in the storehouse that still preserves that history .
While injecting new life into the traditions and techniques we have cultivated since our founding, We aim to create high-quality wines that suit the delicate tastes and food culture of the Japanese.

◆Specifications Category: White wine/dry Grape variety: 100% Koshu
Size: 750ml
Producer: Kai Winery Production area: Enzan, Koshu City, Yamanashi Prefecture