Kuroushi Umeshu 720ml/1800ml

名手酒造店(和歌山県) SKU:
梅酒 黒牛梅酒 全体像
梅酒 黒牛梅酒 ラベル
梅酒 黒牛梅酒 サブラベル
梅酒 黒牛梅酒 裏ラベル
梅酒 黒牛梅酒 全体像
梅酒 黒牛梅酒 ラベル
梅酒 黒牛梅酒 サブラベル
梅酒 黒牛梅酒 裏ラベル

Kuroushi Umeshu 720ml/1800ml

名手酒造店(和歌山県) SKU:
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[Black beef plum wine]

This plum wine is made with all Kishu ingredients in mind.

Ripe Nanko plums grown in Wakayama Prefecture are first soaked in Korui shochu to fully extract the extract and aged to produce plum wine.This is then blended with Wakayama's famous sake ``Kurogyu Junmai'', which is then re-aged. I am.

A mellow and full-bodied plum wine that fully demonstrates the characteristics of sake-based plum wine, with a wonderful balance of flavor and acidity in the aftertaste.
In particular, it is made on the rocks with a focus on the optimal mellowness, extract content, and sweetness.

◆Specs
Category: Plum wine
Ingredients: Sake [rice ( domestic ) , rice koji ( domestic rice ) ], plum wine, sugar
Alcohol content: 13 %
Manufacturer: Nakata Foods ( Wakayama Prefecture )

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